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75 CHESTNUT

Latest: PASS W/ CONDITIONS October 9, 2025

📍 Neighborhood: Downtown

🚇 Nearest Transit: Charles/MGH (Red Line)

Address
75 CHESTNUT ST
Beacon Hill, MA 02108
Inspection History
37 inspections
10 failures
License
License #20638
Last inspected: October 9, 2025

Inspection History (37 most recent)

PASS W/ CONDITIONS October 9, 2025 at 8:57 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean the interior of the glass chiller to remove broken glass.
PASS October 22, 2024 at 4:53 PM
2 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Provide labels on all bulk storage containers. | 590.005/5-202.13-P - Backflow Prevention Air Gap (P): Provide an air gap at the prep sink.
FAIL October 8, 2024 at 9:54 PM
2 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Provide labels on all bulk storage containers. | 590.005/5-202.13-P - Backflow Prevention Air Gap (P): Provide an air gap at the prep sink.
PASS November 17, 2023 at 10:06 PM
0 violations
PASS October 31, 2023 at 9:04 PM
0 violations
PASS October 28, 2022 at 5:21 PM
4 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Replace the missing hood filter above the cook line. | 590.004/4-204.117-PF - Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf): No chlorine reading at low temp...
FAIL October 20, 2022 at 8:36 PM
4 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Replace the missing hood filter above the cook line. | 590.004/4-204.117-PF - Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf): No chlorine reading at low temp...
PASS October 22, 2021 at 6:08 PM
8 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide a vomit/diarrhea clean up kit on site | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Items in the open top sau...
FAIL October 12, 2021 at 9:55 PM
8 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide a vomit/diarrhea clean up kit on site | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Items in the open top sau...
PASS W/ CONDITIONS November 17, 2020 at 11:45 PM
1 violation
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Interiors of 2 bar reach in units observed with soils.Clean to remove soils.
PASS W/ CONDITIONS October 15, 2019 at 9:46 PM
3 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Upon inspection there was no sanitizer set up in the work/prep locations.Provide proper sanitizer with wiping cloths in all work /prep locations. PIC corrected on site Discussed proper use of...
PASS October 16, 2018 at 4:06 PM
9 violations
03-3-501.16(A) - Cold Holding: Several items in the 1st open top reach in unit reading 55-60F for 60-90 min Per PIC.Unit reading 60F.Maintain cold holding 41F or below. PIC removing items to alternate unit to cool/hold 41F or below. | 08-3-305-307...
FAIL October 2, 2018 at 9:53 PM
9 violations
03-3-501.16(A) - Cold Holding: Several items in the 1st open top reach in unit reading 55-60F for 60-90 min Per PIC.Unit reading 60F.Maintain cold holding 41F or below. PIC removing items to alternate unit to cool/hold 41F or below. | 08-3-305-307...
PASS November 15, 2017 at 7:03 PM
9 violations
03-3-501.16(A) - Cold Holding: Several items temped at 47-52F in walk in refrigeration unit.Maintain all cold holding 41F or below. PIC removed items to alternate refrigeration. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Large...
FAIL November 8, 2017 at 12:03 AM
9 violations
03-3-501.16(A) - Cold Holding: Several items temped at 47-52F in walk in refrigeration unit.Maintain all cold holding 41F or below. PIC removed items to alternate refrigeration. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Large...
PASS May 19, 2016 at 2:44 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Rust on exterior of grease trap | 21-3-304.14 - Wiping Cloths Clean Sanitize: Inuse wiping cloths not stored in a sanitizing solution per code between uses | 26-4-502.13 - Re-use of Single Service Article...
FAIL May 5, 2016 at 1:07 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Rust on exterior of grease trap | 21-3-304.14 - Wiping Cloths Clean Sanitize: Inuse wiping cloths not stored in a sanitizing solution per code between uses | 26-4-502.13 - Re-use of Single Service Article...
PASS W/ CONDITIONS May 26, 2015 at 4:32 PM
2 violations
08-3-305-307.11 - Food Protection: Hand wash sink at the bar next to utensils. PIC removed them. Provide a splash protection barrier. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Exterior of the knife box soiled. Clean and properly.
PASS W/ CONDITIONS October 30, 2014 at 4:28 PM
6 violations
08-3-305-307.11 - Food Protection: remove utensils from stagnate water reach in units/properly wrap all foods dining room/provide proper food protection for cheese tower | 14-4-202.11 - Food Contact Surfaces Design: resurface all worn white cuttin...
FAIL October 23, 2014 at 8:00 PM
6 violations
08-3-305-307.11 - Food Protection: remove utensils from stagnate water reach in units/properly wrap all foods dining room/provide proper food protection for cheese tower | 14-4-202.11 - Food Contact Surfaces Design: resurface all worn white cuttin...
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS September 18, 2013 at 5:01 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: reach in units in kitchen/properly store all raw meats | 08-3-305-307.11 - Food Protection: properly store all bar napkins 6 inches off floor properly submerge all foods in ice | ...
FAIL September 11, 2013 at 8:20 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: reach in units in kitchen/properly store all raw meats | 08-3-305-307.11 - Food Protection: properly store all bar napkins 6 inches off floor properly submerge all foods in ice | ...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS April 10, 2012 at 2:43 PM
2 violations
03-3-501.16(A) - Cold Holding: Glass dairy reach in running at 80F Milk at 79F. All milk and butter voluntarily disposed of. Ensure all cold food is held at 41F or below at all times. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Metho...
FAIL March 30, 2012 at 4:48 PM
2 violations
03-3-501.16(A) - Cold Holding: Glass dairy reach in running at 80F Milk at 79F. All milk and butter voluntarily disposed of. Ensure all cold food is held at 41F or below at all times. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Metho...
PASS August 29, 2011 at 6:17 PM
0 violations
PASS April 20, 2011 at 6:07 PM
0 violations
PASS W/ CONDITIONS March 8, 2010 at 5:50 PM
1 violation
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: operating at 51 degrees repair immediately and send repair report to Susan Ahern CFM Markus Ripperger will oversee the voluntarily disposal of all PHF's inside unit.
PASS July 15, 2009 at 6:34 PM
0 violations
PASS W/ CONDITIONS May 7, 2009 at 3:32 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Handsink fixtures are soiled. Clean to remove. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Cooking equipment is soiled with grease. Clean to remove. Walls are soiled with debris. Clea...
PASS March 23, 2009 at 6:54 PM
0 violations
PASS W/ CONDITIONS August 26, 2008 at 2:43 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Gaskets are soiled with debris. Clean to remove. | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No soap or paper towels at sink on cooking line. Provide.
PASS March 31, 2008 at 2:12 PM
2 violations
20-4-703.11 - Food Contact Surfaces Clean: Bar: Glass washer is not properly sanitizing. Provide proper sanitizer levels. | 29-5-201/02.11 - Installed and Maintained: Hand sink faucet is leeking. Repair.
FAIL March 24, 2008 at 6:01 PM
2 violations
20-4-703.11 - Food Contact Surfaces Clean: Bar: Glass washer is not properly sanitizing. Provide proper sanitizer levels. | 29-5-201/02.11 - Installed and Maintained: Hand sink faucet is leeking. Repair.
PASS November 6, 2007 at 8:05 PM
0 violations
PASS August 23, 2007 at 2:10 PM
0 violations
Data sourced directly from Boston Inspectional Services Department