Acougue Sabor Brasil
Latest: PASS
May 11, 2016
Address
233 LONDON ST
East Boston, MA 02128
Inspection History
31 inspections
15 failures
License
License #25944
Last inspected: May 11, 2016
Inspection History (31 most recent)
PASS
May 11, 2016
at 2:26 PM
4 violations
08-3-305-307.11 - Food Protection: Some beverage products stored on the floor. Elevate properly. | 14-4-202.11 - Food Contact Surfaces Design: Cutting board heavily scored at the prep area. Resurface or replace. | 22-4-601/602.11 - Food Contact Su...
FAIL
May 4, 2016
at 6:06 PM
4 violations
08-3-305-307.11 - Food Protection: Some beverage products stored on the floor. Elevate properly. | 14-4-202.11 - Food Contact Surfaces Design: Cutting board heavily scored at the prep area. Resurface or replace. | 22-4-601/602.11 - Food Contact Su...
PASS W/ CONDITIONS
November 19, 2015
at 4:39 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels over expiration dates on Goya canned goods. | 03-3-501.16 - Hot Holding: Keep hot holding unit at 140r. | 14-4-202.11 - Food Contact Surfaces Design: Refinish cutting boards...
FAIL
November 5, 2015
at 3:14 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels over expiration dates on Goya canned goods. | 03-3-501.16 - Hot Holding: Keep hot holding unit at 140r. | 14-4-202.11 - Food Contact Surfaces Design: Refinish cutting boards...
PASS
June 3, 2015
at 4:20 PM
6 violations
03-3-501.16 - Hot Holding: Keep hot holding met at least 140 F | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Remove any outdated dain products. | 15-4-202.16 - Non-Food Contact Surfaces: Basement -defrost reach on freezers....
FAIL
May 27, 2015
at 3:52 PM
6 violations
03-3-501.16 - Hot Holding: Keep hot holding met at least 140 F | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Remove any outdated dain products. | 15-4-202.16 - Non-Food Contact Surfaces: Basement -defrost reach on freezers....
PASS
October 15, 2014
at 5:22 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels on expiration dates (Goya products) | 15-4-202.16 - Non-Food Contact Surfaces: Defrost freezers. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in saniti...
FAIL
October 3, 2014
at 6:34 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels on expiration dates (Goya products) | 15-4-202.16 - Non-Food Contact Surfaces: Defrost freezers. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in saniti...
PASS W/ CONDITIONS
March 3, 2014
at 3:14 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Seal all bare wood shelving. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost freezers where necessary. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean vent fan covers inside soda reach in. | 30-5-...
FAIL
February 21, 2014
at 4:39 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Defrost freezers where necessary. | 15-4-202.16 - Non-Food Contact Surfaces: Seal all bare wood shelving. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean vent fan covers inside soda reach in. | 30-5-...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
March 15, 2013
at 2:38 PM
6 violations
08-3-305-307.11 - Food Protection: provide proper packaging for breaqd before placing in freezer in basement. | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from all freezers | 21-3-304.14 - Wiping Cloths Clean Sanitize: provide p...
FAIL
February 27, 2013
at 7:28 PM
6 violations
08-3-305-307.11 - Food Protection: provide proper packaging for breaqd before placing in freezer in basement. | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from all freezers | 21-3-304.14 - Wiping Cloths Clean Sanitize: provide p...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
May 31, 2012
at 6:40 PM
7 violations
14-4-202.11 - Food Contact Surfaces Design: replace or resurface worn and stained cutting boards. | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from freezers | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean oven kitchen | 32-...
FAIL
May 17, 2012
at 2:17 PM
7 violations
14-4-202.11 - Food Contact Surfaces Design: replace or resurface worn and stained cutting boards. | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from freezers | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean oven kitchen | 32-...
PASS
August 24, 2011
at 6:44 PM
1 violation
M-2-102.11 - PIC Knowledge: Allergen certification - Provide
FAIL
August 17, 2011
at 4:47 PM
5 violations
02-3-201.11F - Safe Food Handeling Instructions: Provide for packaged sausages as discussed | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers as discussed | 10-3-304.12 - Food Utensil Storage: Provide sepereate dis...
FAIL
August 10, 2011
at 3:05 PM
5 violations
02-3-201.11F - Safe Food Handeling Instructions: Provide for packaged sausages as discussed | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers as discussed | 10-3-304.12 - Food Utensil Storage: Provide sepereate dis...
PASS
March 22, 2011
at 5:17 PM
3 violations
16-4-301.12 - Three Compartment Sink: Signs set up for - [WASH -RINSE - SANITIZE] at sink as discusswd | 36-6-501.11-.12 - Improper Maintenance of Floors: ODOROUS SMELLS - coming from drains and floor in walk-in. Cleam as discussed | 41-7-102.11 ...
FAIL
March 15, 2011
at 3:38 PM
13 violations
03-3-501.16 - Hot Holding: Beef patties are holding at 121F. REPEAT VIOLATION. Correct as discussed | 08-3-305-307.11 - Food Protection: Keep all food products elevated off the floor at least six inches during storage | 14-4-202.11 - Food Contact ...
FAIL
March 7, 2011
at 5:40 PM
10 violations
03-3-501.16 - Hot Holding: Beef patties are holding at 121F. REPEAT VIOLATION. Correct as discussed | 08-3-305-307.11 - Food Protection: Keep all food products elevated off the floor at least six inches during storage | 14-4-202.11 - Food Contact ...
PASS
September 1, 2010
at 7:19 PM
6 violations
03-3-501.16 - Hot Holding: Keep beef patties hot held at 140F. or above . Some patties are registering 110F | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint worn by staff | 21-3-304.14 - Wiping Cloths Clean Sanitize: Sponges b...
FAIL
August 23, 2010
at 1:07 PM
6 violations
03-3-501.16 - Hot Holding: Keep beef patties hot held at 140F. or above . Some patties are registering 110F | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint worn by staff | 21-3-304.14 - Wiping Cloths Clean Sanitize: Sponges b...
PASS
December 10, 2009
at 5:05 PM
9 violations
08-3-305-307.11 - Food Protection: Raw oxtail not covered in the freezer.Keep all food products wrapped during storage. | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint worn by butcher.Correcred during interview | 16-4-301.12 - ...
FAIL
December 3, 2009
at 7:42 PM
9 violations
08-3-305-307.11 - Food Protection: Raw oxtail not covered in the freezer.Keep all food products wrapped during storage. | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint worn by butcher.Correcred during interview | 16-4-301.12 - ...
PASS
May 11, 2009
at 5:13 PM
12 violations
05-4-302.12 - Food Thermometers Provided: No food thermometer on site. Provide. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw kitchen being stored over ready to eat foods. Discontinue and store as discussed. | 08-3-305-...
FAIL
May 4, 2009
at 5:20 PM
12 violations
05-4-302.12 - Food Thermometers Provided: No food thermometer on site. Provide. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw kitchen being stored over ready to eat foods. Discontinue and store as discussed. | 08-3-305-...
PASS W/ CONDITIONS
November 7, 2008
at 4:35 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean vent hood. Provide vent cleaning co
PASS
June 18, 2008
at 3:24 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from all freezers tinfoil | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wiping cloths | 23-4-602.13 - Non-Food Contact Surfaces Clean: Remove green Curtain cl...
FAIL
June 6, 2008
at 3:24 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from all freezers tinfoil | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wiping cloths | 23-4-602.13 - Non-Food Contact Surfaces Clean: Remove green Curtain cl...