Alipio's Market

PASS February 8, 2021 at 4:14 PM

5 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): CFPM certificate expired. Provide a full time employee or two part-time employee with a CFPM certificate. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): No wiping cloths...

FAIL February 1, 2021 at 5:39 PM

5 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): CFPM certificate expired. Provide a full time employee or two part-time employee with a CFPM certificate. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): No wiping cloths...

PASS July 27, 2020 at 1:51 PM

10 violations

590.002/2-301.12-P - Cleaning Procedure (P): No evidence of proper warewashing taking place at lower level prep area. PIC states that he washes hand in toile hand sink. Toilet hand sink with no soap or papertowels. Perform proper warewashing all ...

FAIL July 10, 2020 at 7:28 PM

10 violations

590.002/2-301.12-P - Cleaning Procedure (P): No evidence of proper warewashing taking place at lower level prep area. PIC states that he washes hand in toile hand sink. Toilet hand sink with no soap or papertowels. Perform proper warewashing all ...

PASS February 6, 2020 at 7:29 PM

0 violations

PASS January 15, 2019 at 7:08 PM

0 violations

PASS March 2, 2018 at 7:12 PM

0 violations

PASS May 30, 2017 at 6:41 PM

7 violations

08-3-305-307.11 - Food Protection: Several food products stored on the floor at the lower level. Elevate properly. | 15-4-202.16 - Non-Food Contact Surfaces: Light switch at the restroom loose. Repair. | 21-3-304.14 - Wiping Cloths Clean Saniti...

FAIL May 23, 2017 at 6:35 PM

7 violations

08-3-305-307.11 - Food Protection: Several food products stored on the floor at the lower level. Elevate properly. | 15-4-202.16 - Non-Food Contact Surfaces: Light switch at the restroom loose. Repair. | 21-3-304.14 - Wiping Cloths Clean Saniti...

PASS February 1, 2016 at 7:40 PM

4 violations

08-3-305-307.11 - Food Protection: Chicken being prepared at three bay sink (sanitizer bay). Use prep sink. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths stored soiled on the counters. Store properly in sanitizer solution. | 22-4-6...

FAIL January 25, 2016 at 8:09 PM

4 violations

08-3-305-307.11 - Food Protection: Chicken being prepared at three bay sink (sanitizer bay). Use prep sink. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths stored soiled on the counters. Store properly in sanitizer solution. | 22-4-6...

PASS December 7, 2015 at 5:22 PM

0 violations