Amelia's Taqueria III
⚠️ This facility has been closed 1 time by the Health Department
Latest: PASS
April 25, 2025
Address
1936 BEACON ST
Brighton, MA 02135
Inspection History
31 inspections
14 failures
1 closures
License
License #333294
Last inspected: April 25, 2025
Inspection History (31 most recent)
PASS
April 25, 2025
at 3:43 PM
4 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Certificate for the CFPM at the location is expired- Provide documentation for enrollment in an approved CFPM program | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C...
FAIL
April 15, 2025
at 6:12 PM
4 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Certificate for the CFPM at the location is expired- Provide documentation for enrollment in an approved CFPM program | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C...
PASS
December 9, 2024
at 5:00 PM
0 violations
PASS
March 12, 2024
at 3:45 PM
0 violations
PASS
December 27, 2023
at 3:50 PM
4 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Fan at storage area with dust and debris. Clean properly. | 590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Plastic hose draining at serving line handsink. Remove an...
FAIL
December 20, 2023
at 4:15 PM
4 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Fan at storage area with dust and debris. Clean properly. | 590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Plastic hose draining at serving line handsink. Remove an...
PASS
June 15, 2023
at 4:29 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Several wiping cloths stored wet on counters. Store properly in sanitizer solution. | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed...
FAIL
June 8, 2023
at 3:20 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Several wiping cloths stored wet on counters. Store properly in sanitizer solution. | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed...
PASS
October 14, 2022
at 3:45 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Severage packaged food items placed on the floor. Elevate properly. | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)...
FAIL
October 7, 2022
at 3:43 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Severage packaged food items placed on the floor. Elevate properly. | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)...
PASS
April 26, 2022
at 2:24 PM
3 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Hood system soiled from Ansul system releasing on cookline and prep kitchen. Clean to remove all soils. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surf...
🚫 CLOSURE
April 23, 2022
at 6:54 PM
3 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Hood system soiled from Ansul system releasing on cookline and prep kitchen. Clean to remove all soils. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surf...
PASS
January 10, 2022
at 6:36 PM
3 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Some packages with beverage items stored on the floor. Elevate properly. | 590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surface...
FAIL
January 3, 2022
at 5:58 PM
3 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Some packages with beverage items stored on the floor. Elevate properly. | 590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surface...
PASS
September 1, 2021
at 5:53 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Kepp opened bag of bulk sugar in a covered...
FAIL
August 24, 2021
at 3:22 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Kepp opened bag of bulk sugar in a covered...
PASS
April 14, 2021
at 3:04 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all in use wiping cloths in a sanitizer when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the walk in cooler keep all food items 6 ...
FAIL
April 7, 2021
at 2:48 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all in use wiping cloths in a sanitizer when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the walk in cooler keep all food items 6 ...
PASS
December 11, 2020
at 7:44 PM
5 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Provide dates on all containers of ready to eat TCS foods in the walk in cooler. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C)...
FAIL
December 4, 2020
at 8:39 PM
5 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Provide dates on all containers of ready to eat TCS foods in the walk in cooler. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C)...
PASS
July 29, 2020
at 7:02 PM
0 violations
PASS
November 22, 2019
at 7:05 PM
5 violations
590.003/3-403.11-P - Reheating for Hot Holding (P): Observed pork carnitas at hot holding line 128F unit temperature 176F. Reheat properly before placing for hot holding. | 590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): W...
FAIL
November 15, 2019
at 4:11 PM
5 violations
590.003/3-403.11-P - Reheating for Hot Holding (P): Observed pork carnitas at hot holding line 128F unit temperature 176F. Reheat properly before placing for hot holding. | 590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): W...
PASS
January 17, 2019
at 6:48 PM
5 violations
08-3-305-307.11 - Food Protection: Metal container with cooked pork meat stored inside the walk-in surrounded by raw meats (side and above). Separate properly. | 14-4-202.11 - Food Contact Surfaces Design: Cutting Board heavily scored. Resurface o...
FAIL
January 10, 2019
at 4:25 PM
5 violations
08-3-305-307.11 - Food Protection: Metal container with cooked pork meat stored inside the walk-in surrounded by raw meats (side and above). Separate properly. | 14-4-202.11 - Food Contact Surfaces Design: Cutting Board heavily scored. Resurface o...
PASS
March 16, 2018
at 6:31 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Plastic Cup being used to dispense bulk food items in addition to scoops. Use handled utensils/scoops only. | 16-4-301.12 - Three Compartment Sink: Three Bay Sink without soiled dish rack/storage. Soile...
FAIL
March 7, 2018
at 6:25 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Plastic Cup being used to dispense bulk food items in addition to scoops. Use handled utensils/scoops only. | 16-4-301.12 - Three Compartment Sink: Three Bay Sink without soiled dish rack/storage. Soile...
PASS
July 19, 2017
at 3:40 PM
6 violations
08-3-305-307.11 - Food Protection: remove metal pan from bulk food container in basement. Uase scoop with a handle to dispense bulk foods. | 21-3-304.14 - Wiping Cloths Clean Sanitize: In the basement keep all in use wiping cloths in a sanitizi...
FAIL
July 5, 2017
at 3:29 PM
6 violations
08-3-305-307.11 - Food Protection: remove metal pan from bulk food container in basement. Uase scoop with a handle to dispense bulk foods. | 21-3-304.14 - Wiping Cloths Clean Sanitize: In the basement keep all in use wiping cloths in a sanitizi...
PASS
May 9, 2017
at 2:28 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Hand sink in kitchen is not properly mounted to the wall. Repair the sink. Provide a coating for the new shelving beloe the soda station. | 34-5-501.111/.115 - Outside Storage Improperly Maintained: provide...
FAIL
May 8, 2017
at 2:59 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Hand sink in kitchen is not properly mounted to the wall. Repair the sink. Provide a coating for the new shelving beloe the soda station. | 34-5-501.111/.115 - Outside Storage Improperly Maintained: provide...