ANH HONG RESTAURANT LLC
Latest: PASS
August 21, 2015
Address
291 ADAMS ST
Dorchester, MA 02122
Inspection History
31 inspections
15 failures
License
License #23490
Last inspected: August 21, 2015
Inspection History (31 most recent)
PASS
August 21, 2015
at 6:25 PM
11 violations
03-3-501.16(A) - Cold Holding: Sliced vegetables and baby sprouts observed being left out at room temperature in the main kitchen area. Dicontunue and ensure all potentially hazardous foods are being maintained at below 41F. Garlic and oil mixture...
FAIL
August 12, 2015
at 5:22 PM
11 violations
03-3-501.16(A) - Cold Holding: Sliced vegetables and baby sprouts observed being left out at room temperature in the main kitchen area. Dicontunue and ensure all potentially hazardous foods are being maintained at below 41F. Garlic and oil mixture...
PASS
January 20, 2015
at 4:33 PM
8 violations
03-3-501.16(A) - Cold Holding: Raw eggs observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. PIC removed and placed raw eggs into a refrigeration unit to maintain a ...
FAIL
January 13, 2015
at 6:46 PM
8 violations
03-3-501.16(A) - Cold Holding: Raw eggs observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. PIC removed and placed raw eggs into a refrigeration unit to maintain a ...
PASS
July 30, 2014
at 5:31 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: Bag of dried bean stick with gnaw markings. PIC discarded adulterated bag at the time of the inspection. | 03-3-501.16(A) - Cold Holding: Garlic and oil mixture observed being left out at room temperature. D...
FAIL
July 22, 2014
at 6:06 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: Bag of dried bean stick with gnaw markings. PIC discarded adulterated bag at the time of the inspection. | 03-3-501.16(A) - Cold Holding: Garlic and oil mixture observed being left out at room temperature. D...
PASS
February 6, 2014
at 7:17 PM
17 violations
03-3-501.16(A) - Cold Holding: Sliced cucumbers observed being lefty out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Cooked rice wrapped in banana leaves observed being left out at...
FAIL
January 29, 2014
at 4:40 PM
17 violations
03-3-501.16(A) - Cold Holding: Sliced cucumbers observed being lefty out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Cooked rice wrapped in banana leaves observed being left out at...
PASS
August 23, 2013
at 2:02 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: basement - do not use the empty M.S.G. containers for any purpose other than storing M. S. G.-store rice etc. in a foodservice grade labeled container with tight fitting lid- REMOVE all M.S.G. containers ...
FAIL
August 20, 2013
at 1:46 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: basement - do not use the empty M.S.G. containers for any purpose other than storing M. S. G.-store rice etc. in a foodservice grade labeled container with tight fitting lid- REMOVE all M.S.G. containers ...
PASS
April 5, 2013
at 3:20 PM
8 violations
08-3-305-307.11 - Food Protection: do not store any items on top of the ice machine ( hand sanitizer -first aid kit etc. ) to help protect ice from contamination- | 08-3-305-307.11 - Food Protection: IN ALL REFRIGES- keep all food covered or wrapp...
FAIL
March 27, 2013
at 2:17 PM
8 violations
08-3-305-307.11 - Food Protection: do not store any items on top of the ice machine ( hand sanitizer -first aid kit etc. ) to help protect ice from contamination- | 08-3-305-307.11 - Food Protection: IN ALL REFRIGES- keep all food covered or wrapp...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
November 26, 2012
at 3:18 PM
9 violations
08-3-305-307.11 - Food Protection: DO NOT STORE any items on top of the ice machine-to protect ice from possibile contamination - | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: AT INSPECTION - inspector observed cook staff washing hands...
FAIL
November 20, 2012
at 2:40 PM
9 violations
08-3-305-307.11 - Food Protection: DO NOT STORE any items on top of the ice machine-to protect ice from possibile contamination - | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: AT INSPECTION - inspector observed cook staff washing hands...
PASS
August 10, 2012
at 2:28 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: BASEMENT - 2 prep tables - the bottom shelves are rusty-repair or replace- KITCHEN - lid of top loading freezer is rusty-repair or replace-- | 23-4-602.13 - Non-Food Contact Surfaces Clean: BASEMENT - CLEA...
FAIL
August 3, 2012
at 2:19 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: BASEMENT - 2 prep tables - the bottom shelves are rusty-repair or replace- KITCHEN - lid of top loading freezer is rusty-repair or replace-- | 23-4-602.13 - Non-Food Contact Surfaces Clean: BASEMENT - CLEA...
PASS
February 17, 2012
at 3:53 PM
1 violation
M-2-102.11 - PIC Knowledge: AT INSPECTION - found the SERVE / SAFE certificate has expired - at re-inspection provide proof that at least one full-time staff is certified in food protection OR that at least one full-time staff has signed up fo SE...
FAIL
February 7, 2012
at 3:03 PM
1 violation
M-2-102.11 - PIC Knowledge: AT INSPECTION - found the SERVE / SAFE certificate has expired - at re-inspection provide proof that at least one full-time staff is certified in food protection OR that at least one full-time staff has signed up fo SE...
PASS W/ CONDITIONS
March 29, 2011
at 3:42 PM
25 violations
03-3-501.16(A) - Cold Holding: properly store in salad unit . | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: | 08-3-305-307.11 - Food Protection: elevate all prep off the floor.....elevate all foods of the floor...cover all...
FAIL
March 22, 2011
at 4:07 PM
25 violations
03-3-501.16(A) - Cold Holding: properly store in salad unit . | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: | 08-3-305-307.11 - Food Protection: elevate all prep off the floor.....elevate all foods of the floor...cover all...
PASS
December 10, 2009
at 7:23 PM
6 violations
03-3-501.16(A) - Cold Holding: eggs stored at room temp 60f - maintain below 41f | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: employee handled raw poultry - then did not properly wash hands with soap & water to avoid p...
FAIL
December 3, 2009
at 3:54 PM
6 violations
03-3-501.16(A) - Cold Holding: eggs stored at room temp 60f - maintain below 41f | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: employee handled raw poultry - then did not properly wash hands with soap & water to avoid p...
PASS
March 13, 2009
at 6:09 PM
9 violations
06-3-501.13 - PHF's Properly Thawed: do not thaw in stagnant water | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw shrimp stored with raw beef - seperate | 08-3-305-307.11 - Food Protection: keep food off freezer flo...
FAIL
March 5, 2009
at 4:14 PM
9 violations
06-3-501.13 - PHF's Properly Thawed: do not thaw in stagnant water | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw shrimp stored with raw beef - seperate | 08-3-305-307.11 - Food Protection: keep food off freezer flo...
PASS
September 19, 2008
at 6:22 PM
10 violations
15-4-202.16 - Non-Food Contact Surfaces: remove cardboard from shelf | 22-4-601/602.11 - Food Contact Surfaces Clean: clean exterior of ice machine | 27-5-103.11-.12 - Hot and Cold Water: provide water under pressure | 31-5-204/05.11 - Location A...
FAIL
September 12, 2008
at 5:20 PM
10 violations
15-4-202.16 - Non-Food Contact Surfaces: remove cardboard from shelf | 22-4-601/602.11 - Food Contact Surfaces Clean: clean exterior of ice machine | 27-5-103.11-.12 - Hot and Cold Water: provide water under pressure | 31-5-204/05.11 - Location A...
PASS
February 21, 2008
at 4:44 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: BULK FOODS | 08-3-305-307.11 - Food Protection: REMOVE FOOD FROM FLOOR | 14-4-202.11 - Food Contact Surfaces Design: RESURFACE WORN CUTTING BOARD | 24-4-903.11 - Clean Equipment & Utensils Stor...
FAIL
February 14, 2008
at 3:18 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: BULK FOODS | 08-3-305-307.11 - Food Protection: REMOVE FOOD FROM FLOOR | 14-4-202.11 - Food Contact Surfaces Design: RESURFACE WORN CUTTING BOARD | 24-4-903.11 - Clean Equipment & Utensils Stor...
PASS W/ CONDITIONS
August 14, 2007
at 2:34 PM
6 violations
10-3-304.12 - Food Utensil Storage: Knives stored between Sink and wall discotinue practice. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Staff observed with no hair restraints. | 14-4-202.11 - Food Contact Surfaces Design: Container cracked....
FAIL
August 7, 2007
at 3:29 PM
5 violations
10-3-304.12 - Food Utensil Storage: Knives stored between Sink and wall discotinue practice. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Staff observed with no hair restraints. | 15-4-202.16 - Non-Food Contact Surfaces: Salad Unit at 38F Cut...