ANTONIO'S ITALIANO CUCINA
Latest: PASS
October 30, 2025
Address
286 CAMBRIDGE ST
West End, MA 02114
Inspection History
37 inspections
10 failures
License
License #19837
Last inspected: October 30, 2025
Inspection History (37 most recent)
PASS
October 30, 2025
at 3:05 PM
0 violations
PASS
January 30, 2025
at 4:31 PM
0 violations
PASS
May 24, 2024
at 3:13 PM
2 violations
590.005/5-203.11-PF - Handwashing Sinks-Numbers and Capacities (Pf): The front service bar does not have a handsink. Install. | 590.005/5-203.13-C - Service Sink (C): Business does not have a mop sink. Install. Mop water is currently disposed of i...
FAIL
April 30, 2024
at 2:36 PM
6 violations
590.002/2-301.12-P - Cleaning Procedure (P): No evidence of handwashing amongst food workers. Retrain staff. Corrected on site. | 590.005/5-203.11-PF - Handwashing Sinks-Numbers and Capacities (Pf): The front service bar does not have a handsink. ...
FAIL
April 22, 2024
at 2:56 PM
6 violations
590.002/2-301.12-P - Cleaning Procedure (P): No evidence of handwashing amongst food workers. Retrain staff. Corrected on site. | 590.005/5-203.11-PF - Handwashing Sinks-Numbers and Capacities (Pf): The front service bar does not have a handsink. ...
PASS
June 26, 2023
at 4:38 PM
0 violations
PASS
July 29, 2022
at 3:45 PM
0 violations
PASS
May 6, 2021
at 4:25 PM
0 violations
PASS
July 14, 2020
at 3:49 PM
0 violations
PASS
October 31, 2019
at 3:55 PM
4 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean 5 tier wire rack shelf next to handwash sink to remove built up soils. | 590.004/4-903.11-C1 - (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing...
FAIL
October 23, 2019
at 3:39 PM
4 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean 5 tier wire rack shelf next to handwash sink to remove built up soils. | 590.004/4-903.11-C1 - (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing...
PASS W/ CONDITIONS
May 6, 2019
at 3:23 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Ceiling & light fixtures above cook line soiled with dust build up.Clean to remove soils. Rest room:: Clean ceiling vent to remove dust build up
PASS
July 11, 2018
at 3:31 PM
0 violations
PASS
December 12, 2017
at 6:39 PM
0 violations
PASS
December 6, 2016
at 4:40 PM
9 violations
14-4-202.11 - Food Contact Surfaces Design: using buckets that are not NSF for food to transport ice (orange bucket) Provide NSF approved food container | 15-4-202.16 - Non-Food Contact Surfaces: Using crates under refrigeration unit | 23-4-602.1...
FAIL
November 18, 2016
at 3:50 PM
9 violations
14-4-202.11 - Food Contact Surfaces Design: using buckets that are not NSF for food to transport ice (orange bucket) Provide NSF approved food container | 15-4-202.16 - Non-Food Contact Surfaces: Using crates under refrigeration unit | 23-4-602.1...
PASS
December 18, 2015
at 4:05 PM
4 violations
20-4-703.11 - Food Contact Surfaces Clean: The low temp dish machine registered less than 50ppm sanitizer. PIC called repair company. Sanitizing step will be perform separatley in another container with chlorinee 50ppm until repair is performed. ...
FAIL
December 11, 2015
at 4:11 PM
4 violations
20-4-703.11 - Food Contact Surfaces Clean: The low temp dish machine registered less than 50ppm sanitizer. PIC called repair company. Sanitizing step will be perform separatley in another container with chlorinee 50ppm until repair is performed. ...
PASS
June 4, 2015
at 5:25 PM
6 violations
03-3-501.16(A) - Cold Holding: Cooking Line Pasta 46 Raw Sausage 50F Raw Pork Chops 51F. Refrigerator Unit overfilled with food. PIC removed some of the food and lowered the unit temperature. | 08-3-305-307.11 - Food Protection: French bread pla...
FAIL
May 28, 2015
at 5:47 PM
6 violations
03-3-501.16(A) - Cold Holding: Cooking Line Pasta 46 Raw Sausage 50F Raw Pork Chops 51F. Refrigerator Unit overfilled with food. PIC removed some of the food and lowered the unit temperature. | 08-3-305-307.11 - Food Protection: French bread pla...
PASS W/ CONDITIONS
June 4, 2014
at 3:30 PM
17 violations
01-3-202.11-.17 - Recieving/Sound Condition/Proper Temperatures: Mussels cracked and opened removed from PIC. Make sure mussels are delivered in proper condition. | 03-3-501.16 - Hot Holding: Chicken for hot hold at 114F. Maintain 140F or above. ...
FAIL
May 27, 2014
at 6:24 PM
16 violations
01-3-202.11-.17 - Recieving/Sound Condition/Proper Temperatures: Mussels cracked and opened removed from PIC. Make sure mussels are delivered in proper condition. | 03-3-501.16 - Hot Holding: Chicken for hot hold at 114F. Maintain 140F or above. ...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
November 14, 2013
at 6:49 PM
5 violations
01-3-202.18 - Shellstock ID: No shellstock tags on file for shellfish (Mussels and Steamers) / Ensure all tags are kept with shellfish until last piece is sold and keep on file for 90 days thereafter. | 03-3-501.16 - Hot Holding: Meatballs in hot ...
FAIL
November 7, 2013
at 5:03 PM
5 violations
01-3-202.18 - Shellstock ID: No shellstock tags on file for shellfish (Mussels and Steamers) / Ensure all tags are kept with shellfish until last piece is sold and keep on file for 90 days thereafter. | 03-3-501.16 - Hot Holding: Meatballs in hot ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
February 10, 2012
at 5:02 PM
2 violations
05-4-302.12 - Food Thermometers Provided: Stand up glass reach in missing thermometer provide. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Stand up glass reach in condensor fans with heavy dust build up clean to remove. Interior with soils...
PASS W/ CONDITIONS
June 2, 2011
at 5:56 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all crumbs and food spills | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean all spills and food and grease from tops of food equipment | 23-4-602.13 - Non-Food Contact Surfaces Clean: clea...
PASS W/ CONDITIONS
September 7, 2010
at 3:35 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of all fridges to remove all soil and loose food | 23-4-602.13 - Non-Food Contact Surfaces Clean: defrost and clean unit to remove all snow and to operate unit properly
PASS
March 24, 2010
at 2:11 PM
0 violations
PASS W/ CONDITIONS
December 23, 2009
at 7:21 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the bottom of the dish machine and the underside of the butcher block. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean the floor beneath the dish machine and the three bay sink. | 37-6...
PASS W/ CONDITIONS
June 2, 2009
at 3:33 PM
2 violations
10-3-304.12 - Food Utensil Storage: One knife was stored between a refrigeration unit and a preparation table. The employee was instructed to store the knife with the others in the bucket. The issue has been corrected. | 23-4-602.13 - Non-Food C...
PASS W/ CONDITIONS
March 5, 2009
at 4:11 PM
2 violations
08-3-305-307.11 - Food Protection: Discontinue the storage of whole shelled eggs above the cold cuts. | 10-3-304.12 - Food Utensil Storage: Discontinue the storage of utensils within stagnant water.
PASS
July 29, 2008
at 5:53 PM
4 violations
08-3-305-307.11 - Food Protection: Food stored next to handsink. Store properly protected. | 20-4-703.11 - Food Contact Surfaces Clean: Low-temperature dishwasher has no sanitizer. Provide. | 22-4-601/602.11 - Food Contact Surfaces Clean: Ice mach...
FAIL
July 22, 2008
at 2:47 PM
4 violations
08-3-305-307.11 - Food Protection: Food stored next to handsink. Store properly protected. | 20-4-703.11 - Food Contact Surfaces Clean: Low-temperature dishwasher has no sanitizer. Provide. | 22-4-601/602.11 - Food Contact Surfaces Clean: Ice mach...
PASS
February 20, 2008
at 3:03 PM
4 violations
03-3-501.14 - Cooling: Pasta cooked earlier in the day 60 F. Provide proper cooling of PHF 's. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Kichen: Inside of refrigerators are soiled. Clean to remove. | 24-4-903.11 - Clean Equipment &...
FAIL
February 12, 2008
at 4:02 PM
4 violations
03-3-501.14 - Cooling: Pasta cooked earlier in the day 60 F. Provide proper cooling of PHF 's. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Kichen: Inside of refrigerators are soiled. Clean to remove. | 24-4-903.11 - Clean Equipment &...