Au Bon Pain Store No. 44
Latest: PASS
October 15, 2021
Address
90 OLIVER
Financial District, MA 02110
Inspection History
35 inspections
11 failures
License
License #18984
Last inspected: October 15, 2021
Inspection History (35 most recent)
PASS
October 15, 2021
at 3:25 PM
2 violations
590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Ceiling tiles above the turbo chef ovens & toaster observed with visible stains & discoloration from what appears to be heat from the ovens. Clean all affected ceiling tiles re...
FAIL
October 5, 2021
at 5:47 PM
2 violations
590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Ceiling tiles above the turbo chef ovens & toaster observed with visible stains & discoloration from what appears to be heat from the ovens. Clean all affected ceiling tiles re...
PASS
September 28, 2021
at 5:45 PM
0 violations
PASS W/ CONDITIONS
February 8, 2021
at 5:25 PM
1 violation
L1 - : 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers. Then result as passed with minors.
PASS
October 28, 2020
at 2:48 PM
0 violations
PASS
September 20, 2019
at 4:51 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Blue wiping cloths left on prep tables and counter tops.Keep all wiping cloths in a sanitizing solution when not in use. | 590.004/4-501.12-C - Cutting Surfaces (C):...
FAIL
September 13, 2019
at 2:57 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Blue wiping cloths left on prep tables and counter tops.Keep all wiping cloths in a sanitizing solution when not in use. | 590.004/4-501.12-C - Cutting Surfaces (C):...
PASS W/ CONDITIONS
March 13, 2019
at 2:59 PM
1 violation
37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Clean floor area under ovens in the bakery area. Raemove buildup of food spills and soils on floor area.
PASS W/ CONDITIONS
October 19, 2018
at 6:03 PM
2 violations
17-4-204.112/.115 - Equipment Thermometers: Provide accurate thermometer for the open aired refrigerator used to store greens. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Remove buildup of soils from freezer floor. Remove heavy bui...
PASS W/ CONDITIONS
June 7, 2018
at 2:59 PM
2 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all in use wiping cloths in a sanitizing solution when not in use. | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Clean wall behind ovens in bakery. Remove soils and encrustments b...
PASS W/ CONDITIONS
May 22, 2017
at 2:29 PM
1 violation
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Cooked corn inside of the open air cooler at 59F. PIC stated they had just been cooked. Discontinue and ensure all potentially hazardous foods are being cooled propelry prior to being p...
PASS W/ CONDITIONS
November 3, 2016
at 3:39 PM
1 violation
08-3-305-307.11 - Food Protection: Boxes of food and bags of ice observed being stored on the ground of the walk-in freezer. Discontinue and store elevated a minimum of 6 inches off the ground.
PASS
June 2, 2016
at 2:32 PM
4 violations
03-3-501.16(A) - Cold Holding: Cooked chicken products in the salad cooler with elevated temperatures between 48F-51F. Foods out of temperature to be removed and placed into a refrigeration unit that is able to maintain a temperature below 41F. | ...
FAIL
May 24, 2016
at 6:01 PM
4 violations
03-3-501.16(A) - Cold Holding: Cooked chicke products in the salad cooler with elevated temperatures between 48F-51F. Foods out of temperature to be removed and placed into a refrigeration unit that is able to maintain a temperature below 41F. | 1...
PASS W/ CONDITIONS
January 21, 2015
at 3:42 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Air curtain missing in walk in freezer / Replace.
PASS
February 19, 2014
at 6:18 PM
0 violations
PASS
June 10, 2013
at 6:58 PM
1 violation
08-3-305-307.11 - Food Protection: The bakery racks are exposed to customer contamination. Provide separation between stored bakery items and customers.
FAIL
May 15, 2013
at 3:10 PM
1 violation
08-3-305-307.11 - Food Protection: The bakery racks are exposed to customer contamination. Provide separation between stored bakery items and customers.
PASS
January 17, 2013
at 4:46 PM
1 violation
08-3-305-307.11 - Food Protection: There is no splash guard between the handsink and grill. Provide separation. The bug light is above the prep area. Provide separation.
FAIL
January 3, 2013
at 4:34 PM
1 violation
08-3-305-307.11 - Food Protection: There is no splash guard between the handsink and grill. Provide separation. The bug light is above the prep area. Provide separation.
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
April 30, 2012
at 5:48 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: The labels are not complete for all the grab n go items. Provide complete labels. | 03-3-501.16 - Hot Holding: The spinach and cheese croissant is 126. Provide proper hot holding of 140F or above. | 15-4...
FAIL
April 19, 2012
at 6:31 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: The labels are not complete for all the grab n go items. Provide complete labels. | 03-3-501.16 - Hot Holding: The spinach and cheese croissant is 126. Provide proper hot holding of 140F or above. | 15-4...
PASS
October 24, 2011
at 2:02 PM
4 violations
03-3-501.16 - Hot Holding: Bacon egg and cheddar breakfast sandwich jolding in warmer at 133.2F.phf hot holding needs a minimum temperature of 140F.?There was a deep 6"half pan of cooked chicken left unattended on shelving nesxt to toaster un...
FAIL
October 13, 2011
at 3:11 PM
4 violations
03-3-501.16 - Hot Holding: Bacon egg and cheddar breakfast sandwich jolding in warmer at 133.2F.phf hot holding needs a minimum temperature of 140F.?There was a deep 6"half pan of cooked chicken left unattended on shelving nesxt to toaster un...
PASS W/ CONDITIONS
February 17, 2011
at 4:58 PM
2 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Staff(Regardless of title or colored shirt)that are preparing food need to wear a proper hair restraint.Supervisor(s) observed helping out and prepare food without a proper hair restraint. | 37-6-501...
PASS W/ CONDITIONS
August 17, 2010
at 3:23 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Prep sink leaking underneath unit.PIC has called in for repair(OK-TM).
PASS
March 19, 2010
at 2:30 PM
3 violations
03-3-501.16(A) - Cold Holding: Catering platter ready to go sitting on counter with chicken wrap at 58F(The question was posed to GM whether or not finished product was temperatured before delivery and the answer was no).Chicken on salad stacked 4...
FAIL
March 10, 2010
at 4:58 PM
3 violations
03-3-501.16(A) - Cold Holding: Catering platter ready to go sitting on counter with chicken wrap at 58F(The question was posed to GM whether or not finished product was temperatured before delivery and the answer was no).Chicken on salad stacked 4...
PASS
November 10, 2009
at 5:15 PM
4 violations
12-2-401.11-.12 - Good Hygienic Practices: Employees should not be eating in food prep areas. | 15-4-202.16 - Non-Food Contact Surfaces: Clean light shield cover inside freezer Repair gasket to door of proof box Repair damaged grates on ceiling a...
FAIL
November 3, 2009
at 4:14 PM
4 violations
12-2-401.11-.12 - Good Hygienic Practices: Employees should not be eating in food prep areas. | 15-4-202.16 - Non-Food Contact Surfaces: Clean light shield cover inside freezer Repair gasket to door of proof box Repair damaged grates on ceiling a...
PASS
January 15, 2009
at 3:05 PM
5 violations
08-3-305-307.11 - Food Protection: Keep all supplies 6" off floor at service area Do not store anything on top of ice machine | 14-4-202.11 - Food Contact Surfaces Design: Provide proper scoops for despising food products including ice. | 15...
FAIL
January 7, 2009
at 3:00 PM
5 violations
08-3-305-307.11 - Food Protection: Keep all supplies 6" off floor at service area Do not store anything on top of ice machine | 14-4-202.11 - Food Contact Surfaces Design: Provide proper scoops for despising food products including ice. | 15...
PASS
February 20, 2008
at 2:52 PM
8 violations
08-3-305-307.11 - Food Protection: do not store anything on top of ice machine Keep all boxes 6" off floor | 15-4-202.16 - Non-Food Contact Surfaces: Remove cardboard from shelves inside cooler do not use milk crates as storage devices throug...
FAIL
February 12, 2008
at 3:17 PM
8 violations
08-3-305-307.11 - Food Protection: do not store anything on top of ice machine Keep all boxes 6" off floor | 15-4-202.16 - Non-Food Contact Surfaces: Remove cardboard from shelves inside cooler do not use milk crates as storage devices throug...