Beantown Pub/Ziggy's Coffee Bar
Latest: PASS
October 18, 2024
Address
100 TREMONT ST
Beacon Hill, MA 02108
Inspection History
49 inspections
19 failures
License
License #21058
Last inspected: October 18, 2024
Inspection History (49 most recent)
PASS
October 18, 2024
at 3:11 PM
0 violations
PASS
April 19, 2023
at 4:21 PM
0 violations
PASS W/ CONDITIONS
March 22, 2023
at 4:09 PM
0 violations
PASS
September 13, 2022
at 6:12 PM
7 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitiing solution when cloths are not in use. | 590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): Provide thermoeters for all of the refrig...
FAIL
September 6, 2022
at 2:55 PM
7 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitiing solution when cloths are not in use. | 590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): Provide thermoeters for all of the refrig...
PASS
March 7, 2022
at 6:31 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping coths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Clean extgerior of both ice machines in the...
FAIL
February 28, 2022
at 5:20 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping coths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Clean extgerior of both ice machines in the...
PASS
September 23, 2021
at 3:42 PM
0 violations
PASS
March 10, 2021
at 5:53 PM
3 violations
590.003/3-305.14-C - Food Preparation (C): There is a water line draining into the prep sink. Remove so there is no possibility of contamination to product during prep. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): There are...
FAIL
February 26, 2021
at 6:02 PM
3 violations
590.003/3-305.14-C - Food Preparation (C): There is a water line draining into the prep sink. Remove so there is no possibility of contamination to product during prep. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): There are...
PASS
December 16, 2020
at 4:56 PM
0 violations
PASS
July 21, 2020
at 4:53 PM
0 violations
PASS
December 16, 2019
at 7:11 PM
4 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): In the basement replace the missing face plate to the ice machine on the left. | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): in the basement restroom repair...
FAIL
December 2, 2019
at 3:52 PM
4 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): In the basement replace the missing face plate to the ice machine on the left. | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): in the basement restroom repair...
PASS
May 21, 2019
at 3:34 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Remove heavy ice buildup around the doorway to the walk in freezer in the basement. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all wipoing cloths in a sanitizing solution when not in use. | 32-6-3...
FAIL
May 7, 2019
at 4:02 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Remove heavy ice buildup around the doorway to the walk in freezer in the basement. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all wipoing cloths in a sanitizing solution when not in use. | 32-6-3...
PASS
December 14, 2018
at 5:35 PM
8 violations
08-3-305-307.11 - Food Protection: clean exterior of the ice machine in the basdement. ARemove buildup of soils on exterior of machine. | 17-4-302.14 - Test Kit Provided: Provide accurate test kit for measuring the sanitizer strength at the low te...
FAIL
November 29, 2018
at 4:20 PM
8 violations
08-3-305-307.11 - Food Protection: clean exterior of the ice machine in the basdement. ARemove buildup of soils on exterior of machine. | 17-4-302.14 - Test Kit Provided: Provide accurate test kit for measuring the sanitizer strength at the low te...
PASS
June 5, 2018
at 5:12 PM
8 violations
08-3-305-307.11 - Food Protection: Provide proper stoage of bulk food products. Keep all bulk food items in a covered labeled container.. Provide a scoop with a handle for dispensing ice from thje ice machine in the basement. | 17-4-204.112/.115 ...
FAIL
May 22, 2018
at 3:05 PM
8 violations
08-3-305-307.11 - Food Protection: Provide proper stoage of bulk food products. Keep all bulk food items in a covered labeled container.. Provide a scoop with a handle for dispensing ice from thje ice machine in the basement. | 17-4-204.112/.115 ...
PASS
June 22, 2017
at 6:32 PM
0 violations
PASS W/ CONDITIONS
March 27, 2017
at 5:24 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Gasket around the beer cooler behind the service bar area damaged. Address and make any necessary and make any necessary repairs.
PASS
April 26, 2016
at 3:46 PM
7 violations
03-3-501.16(A) - Cold Holding: Salad dressings in the refrigeration unit in the basement area with elevated temperatures. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Discontinue the use of the unit unl...
FAIL
April 14, 2016
at 5:29 PM
7 violations
03-3-501.16(A) - Cold Holding: Salad dressings in the refrigeration unit in the basement area with elevated temperatures. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Discontinue the use of the unit unl...
PASS
June 9, 2015
at 6:23 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Condensor fan covers with visible dust build up / Clean to remove. | 29-5-201/02.11 - Installed and Maintained: Hand sink faucet broken / Repair. | 36-6-501.11-.12 - Improper Maintenance of Floors: Fl...
FAIL
June 2, 2015
at 3:43 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Condensor fan covers with visible dust build up / Clean to remove. | 29-5-201/02.11 - Installed and Maintained: Hand sink faucet broken / Repair. | 36-6-501.11-.12 - Improper Maintenance of Floors: Fl...
PASS
May 15, 2014
at 5:34 PM
6 violations
05-4-302.12 - Food Thermometers Provided: Provide thermometers to units that are missing them. | 15-4-202.16 - Non-Food Contact Surfaces: Condensor fan cover broken in white reach in / Repair. | 15-4-202.16 - Non-Food Contact Surfaces: Shelving in...
FAIL
May 6, 2014
at 5:49 PM
6 violations
05-4-302.12 - Food Thermometers Provided: Provide thermometers to units that are missing them. | 15-4-202.16 - Non-Food Contact Surfaces: Condensor fan cover broken in white reach in / Repair. | 15-4-202.16 - Non-Food Contact Surfaces: Shelving in...
PASS
November 21, 2013
at 7:10 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Wood below oven in basement is pourous and dirty. Provide a surface that smooth cleanable and durable. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Surface below beer taps at bar with soil buildup. Cle...
FAIL
November 14, 2013
at 7:02 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Wood below oven in basement is pourous and dirty. Provide a surface that smooth cleanable and durable. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Surface below beer taps at bar with soil buildup. Cle...
PASS
May 9, 2013
at 2:57 PM
3 violations
03-3-501.16(A) - Cold Holding: The ham in small undercounter unit is 62F corned beef is 45F and feta cheese 47F. Provide proper cold holding of 41F or below. | 36-6-501.11-.12 - Improper Maintenance of Floors: The floor inthe basement is worn. ...
FAIL
April 29, 2013
at 5:47 PM
10 violations
03-3-501.16(A) - Cold Holding: The ham in small undercounter unit is 62F corned beef is 45F and feta cheese 47F. Provide proper cold holding of 41F or below. | 03-3-501.16(A) - Cold Holding: The cheese in the fridge is 47F. Provide proper cold...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
May 15, 2012
at 5:52 PM
0 violations
FAIL
May 8, 2012
at 4:25 PM
7 violations
03-3-501.16(A) - Cold Holding: The cheese in the fridge is 47F. Provide proper cold holding of 41F or below. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometer in each fridge. | 22-4-601/602.11 - Food Contact Surfaces Clean: The sl...
PASS
December 6, 2011
at 4:07 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Some bulk foods not properly labeled.Please do so consistently. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw animal foods stored improperly in refrigeration.Please rect...
FAIL
November 22, 2011
at 4:01 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Some bulk foods not properly labeled.Please do so consistently. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw animal foods stored improperly in refrigeration.Please rect...
PASS
May 9, 2011
at 2:38 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: Dishwasher at bar malfunctioning.There are other units available to utilize until unit is repaired-OK. | 29-5-201/02.11 - Installed and Maintained: Handsink hot water is too hot(130F+).Please adjust yempera...
FAIL
April 19, 2011
at 3:11 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: Dishwasher at bar malfunctioning.There are other units available to utilize until unit is repaired-OK. | 29-5-201/02.11 - Installed and Maintained: Handsink hot water is too hot(130F+).Please adjust yempera...
PASS W/ CONDITIONS
November 3, 2010
at 3:32 PM
2 violations
08-3-305-307.11 - Food Protection: Glass bottles stored in customer ice at far end of bar.Properly store in racks etc. not in customer ice. | 29-5-201/02.11 - Installed and Maintained: Water at handsinks in basement(prep are and restroom registeri...
PASS
June 21, 2010
at 7:03 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood/filters at hot line are greasy.Grease dripping from unit.Management has contracted a NEW company to come clean unit due to the fact that the old company was not fulfilling obligation.
FAIL
June 9, 2010
at 4:08 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood/filters at hot line are greasy.Grease dripping from unit.Management has contracted a NEW company to come clean unit due to the fact that the old company was not fulfilling obligation.
PASS
April 12, 2010
at 2:27 PM
15 violations
03-3-501.16 - Hot Holding: Mash potato in steam table at 133F. | 03-3-501.16(A) - Cold Holding: Deli ham in kitchen prep refridge at 52F(Top propped open and product stored too high-same with deli cheese-50F). | 04-3-501.15/4-301.11 - Inadequate F...
FAIL
April 5, 2010
at 4:15 PM
15 violations
03-3-501.16 - Hot Holding: Mash potato in steam table at 133F. | 03-3-501.16(A) - Cold Holding: Deli ham in kitchen prep refridge at 52F(Top propped open and product stored too high-same with deli cheese-50F). | 04-3-501.15/4-301.11 - Inadequate F...
PASS
March 26, 2009
at 1:56 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all spray bottles | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: freezer = 16 degrees. Provide proper temp of one door freezer upstairs | 08-3-305-307.11 - Food Protection: ...
FAIL
March 12, 2009
at 2:24 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all spray bottles | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: freezer = 16 degrees. Provide proper temp of one door freezer upstairs | 08-3-305-307.11 - Food Protection: ...
PASS
May 15, 2008
at 2:10 PM
7 violations
08-3-305-307.11 - Food Protection: Keep all Supplies 6" of floor | 15-4-202.16 - Non-Food Contact Surfaces: Remove milk crates from storage. Do not use mills crates to store products in clean light shields in prep kitchen | 21-3-304.14 - Wip...
FAIL
May 7, 2008
at 2:15 PM
7 violations
08-3-305-307.11 - Food Protection: Keep all Supplies 6" of floor | 15-4-202.16 - Non-Food Contact Surfaces: Remove milk crates from storage. Do not use mills crates to store products in clean light shields in prep kitchen | 21-3-304.14 - Wip...
PASS W/ CONDITIONS
November 13, 2007
at 5:14 PM
4 violations
08-3-305-307.11 - Food Protection: store food properly corrected on site | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean doors and handle | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean to remove all residue | 37-6-501.11-.12 - Impro...