BIG DADDY'S PIZZA
Latest: PASS
February 11, 2022
Address
436 WESTERN AV
Brighton, MA 02135
Inspection History
35 inspections
12 failures
License
License #24328
Last inspected: February 11, 2022
Inspection History (35 most recent)
PASS
February 11, 2022
at 4:31 PM
4 violations
590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Container of cooked rice held on grill top at 120F- Voluntarily discarded by PIC | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Lower shelf of p...
FAIL
February 3, 2022
at 4:53 PM
4 violations
590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Container of cooked rice held on grill top at 120F- Voluntarily discarded by PIC | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Lower shelf of p...
PASS
June 14, 2021
at 6:55 PM
3 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Clean shelving & food prep tables around the cook line to remove soils & food debris. Clean the cook line char broiler to remov...
FAIL
June 13, 2021
at 12:15 AM
3 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Clean shelving & food prep tables around the cook line to remove soils & food debris. Clean the cook line char broiler to remov...
PASS
April 21, 2021
at 4:01 PM
5 violations
590.003(D)/3-501.19-P - Time as a Public Health Control (P): Follow criteria for submitted procedures for TPHC for pizza held at ambient room temperature. No timestamps on pizza in display case. COS. | 590.006/6-201.16-C - Wall and Ceiling Coverin...
FAIL
April 13, 2021
at 5:45 PM
5 violations
590.003(D)/3-501.19-P - Time as a Public Health Control (P): Follow criteria for submitted procedures for TPHC for pizza held at ambient room temperature. No timestamps on pizza in display case. COS. | 590.006/6-201.16-C - Wall and Ceiling Coverin...
PASS
October 15, 2020
at 4:05 PM
3 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current allergen certificate on site. Provide. | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cheese pizza 120F. | 590.003(D)...
PASS W/ CONDITIONS
October 8, 2020
at 3:13 PM
10 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current allergen certificate on site. Provide. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Observed unauthorized personell in kitchen. Discontinue. | 590.00...
FAIL
September 29, 2020
at 6:01 PM
9 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No CFPM or current allergen certificate on site. Provide. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Observed unauthorized personell in kitchen. Discontinue. ...
PASS W/ CONDITIONS
November 13, 2019
at 9:10 PM
7 violations
590.002/2-301.12-P - Cleaning Procedure (P): Observed no hand washing by employees/food handlers during inspection Observed food handlers changing gloves without washing hands prior to donning on clean glove Owner instructed employees on proper ha...
PASS W/ CONDITIONS
October 31, 2019
at 6:49 PM
20 violations
590.002/2-301.12-P - Cleaning Procedure (P): Observed no hand washing by employees/food handlers during inspection Observed food handlers changing gloves without washing hands prior to donning on clean glove Owner instructed employees on proper ha...
FAIL
October 22, 2019
at 3:33 PM
20 violations
590.002/2-301.12-P - Cleaning Procedure (P): Observed no hand washing by employees/food handlers during inspection Observed food handlers changing gloves without washing hands prior to donning on clean glove Owner instructed employees on proper ha...
PASS
November 20, 2018
at 4:18 PM
7 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken observed stored above cooked items-single door reach in .Discontinue.Store raw & ready to eat items properly. Reviewed proper storage with PIC PIC corrected Prep l...
FAIL
November 9, 2018
at 6:16 PM
7 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken observed stored above cooked items-single door reach in .Discontinue.Store raw & ready to eat items properly. Reviewed proper storage with PIC PIC corrected Prep l...
PASS
November 16, 2017
at 6:46 PM
6 violations
08-3-305-307.11 - Food Protection: remove all non ice related materials from storage on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: IN the kitchen resurface or replace 2 cutting boards on both sides of the salad station....
FAIL
November 7, 2017
at 3:56 PM
6 violations
08-3-305-307.11 - Food Protection: remove all non ice related materials from storage on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: IN the kitchen resurface or replace 2 cutting boards on both sides of the salad station....
PASS
May 19, 2017
at 2:47 PM
3 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Soot buildup on food contact surfaces from fire at exterior of building Strong odor of smoke also present. Clean and sanitizer all food contact surfaces in kitchen.area and remove smoke odors. Provid...
PASS W/ CONDITIONS
May 18, 2017
at 4:35 PM
3 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Soot buildup on food contact surfaces from fire at exterior of building Strong odor of smoke also present. Clean and sanitizer all food contact surfaces in kitchen.area and remove smoke odors. Provid...
PASS
February 11, 2016
at 7:53 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers in basement prep with no labels- Provide | 03-3-501.16(A) - Cold Holding: Multiple pizza toppings on counter at pizza station. Chicken 58F-61F for less than 2 hours. Ensure pro...
FAIL
February 2, 2016
at 1:58 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers in basement prep with no labels- Provide | 03-3-501.16(A) - Cold Holding: Multiple pizza toppings on counter at pizza station. Chicken 58F-61F for less than 2 hours. Ensure pro...
PASS
June 17, 2015
at 6:37 PM
2 violations
03-3-501.16(A) - Cold Holding: The in-line refrigeration is not maintaining temperature turkey 48F mayonaise 55F rice 57F chicken 46F. Provide proper cold holding of 41F or below. | 36-6-501.11-.12 - Improper Maintenance of Floors: The grout n...
FAIL
June 9, 2015
at 3:47 PM
2 violations
03-3-501.16(A) - Cold Holding: The in-line refrigeration is not maintaining temperature turkey 48F mayonaise 55F rice 57F chicken 46F. Provide proper cold holding of 41F or below. | 36-6-501.11-.12 - Improper Maintenance of Floors: The grout n...
PASS W/ CONDITIONS
June 5, 2014
at 4:18 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: There is a homestyle refrigerator that is in disrepair. Replace with a NSF-7 commercial grade refrigerator. | 36-6-501.11-.12 - Improper Maintenance of Floors: The grease trap has a foul odor. Clean to...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
August 1, 2013
at 6:29 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Sauce containers on front service cooler with no labels. Provide. | 08-3-305-307.11 - Food Protection: Boxes of food being stored on ground of walk-in freezer. Discontinue and store elevated at lea...
FAIL
July 25, 2013
at 4:20 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Sauce containers on front service cooler with no labels. Provide. | 08-3-305-307.11 - Food Protection: Boxes of food being stored on ground of walk-in freezer. Discontinue and store elevated at lea...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
November 6, 2012
at 6:21 PM
3 violations
08-3-305-307.11 - Food Protection: Boxes of meats stored on ground of walk-in freezer. Containers of doughstored on ground of walk-in cooler. Discontinue and store elevated at least 6 inches off the ground. | 22-4-601/602.11 - Food Contact Surface...
PASS
February 16, 2012
at 3:29 PM
4 violations
08-3-305-307.11 - Food Protection: Boxes of meat stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inches off the ground. | 15-4-202.16 - Non-Food Contact Surfaces: Card board on freezer floor. Remove. Card board being...
FAIL
February 9, 2012
at 3:29 PM
4 violations
08-3-305-307.11 - Food Protection: Boxes of meat stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inches off the ground. | 15-4-202.16 - Non-Food Contact Surfaces: Card board on freezer floor. Remove. Card board being...
PASS W/ CONDITIONS
April 25, 2011
at 6:59 PM
1 violation
37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Repair the whole in the basement wall between the hand sink and the office. Clean the wall surfaces behind the mop sink and adjacent storage rack.
PASS W/ CONDITIONS
October 21, 2010
at 6:08 PM
1 violation
31-5-204/05.11 - Location Accessible: Maintain hand sinks free from utensils at all times. A set of tongs was observed in one of the hand sinks. The violation was corrected during the inspection.
PASS W/ CONDITIONS
April 22, 2009
at 2:37 PM
2 violations
08-3-305-307.11 - Food Protection: elevate all prodouts six inches from floor through-out counter area stock room and walk-in's | 42-6-501.113/.114 - Premises Maintained: clean area surrounding fenced-in dumpster return all empty tonic rack...
PASS
April 7, 2008
at 3:25 PM
6 violations
22-4-601/602.11 - Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: | 35-6-501.111/.115 - Insects Rodents Animals: | 36-6-501.11-.12 - Improper Maintenance o...
FAIL
March 24, 2008
at 12:15 PM
6 violations
22-4-601/602.11 - Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: | 35-6-501.111/.115 - Insects Rodents Animals: | 36-6-501.11-.12 - Improper Maintenance o...