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Blue Hill Star

Latest: PASS W/ CONDITIONS January 11, 2016

📍 Neighborhood: Mattapan

🚇 Nearest Transit: Ashmont (Red Line)

Address
1366 BLUE HILL AV
Mattapan, MA 02126
Inspection History
11 inspections
2 failures
License
License #19368
Last inspected: January 11, 2016

Inspection History (11 most recent)

PASS W/ CONDITIONS January 11, 2016 at 5:17 PM
1 violation
02-3-602.11-.12/3-302.12 - Food Container Labels: Commercially packaged oreos taken out of larger box and sold separately. Discontinue and sell in labels box.
PASS October 26, 2015 at 2:31 PM
8 violations
01-3-602.11 B2 - Labeling of Ingredients: Small packages of american cheese broken down from larger package. Dicontinue . Store needs hand sink as well as warewashing. Labels covering expiration dates. Product was removed from shelfs.. | 08-3-30...
FAIL October 23, 2015 at 4:12 PM
8 violations
01-3-602.11 B2 - Labeling of Ingredients: Small packages of american cheese broken down from larger package. Dicontinue . Store needs hand sink as well as warewashing. Labels covering expiration dates. Product was removed from shelfs.. | 08-3-30...
PASS March 7, 2014 at 6:48 PM
0 violations
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS W/ CONDITIONS December 17, 2013 at 7:38 PM
1 violation
38-6-202.11 - Fixture's not properly shielded: No light shield cover for all unit bulbs provide.
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS W/ CONDITIONS October 3, 2012 at 6:54 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean to remove spills at bottom of unit. Unit at 38 F.
PASS May 26, 2011 at 2:48 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 08-3-305-307.11 - Food Protection: | 15-4-202.16 - Non-Food Contact Surfaces: | 22-4-601/602.11 - Food Contact Surfaces Clean: ...
PASS October 19, 2010 at 3:16 PM
0 violations
FAIL May 21, 2007 at 6:15 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 08-3-305-307.11 - Food Protection: | 15-4-202.16 - Non-Food Contact Surfaces: | 22-4-601/602.11 - Food Contact Surfaces Clean: ...
Data sourced directly from Boston Inspectional Services Department