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Bluestone Lane

Latest: PASS June 21, 2023

📍 Neighborhood: Financial District

🚇 Nearest Transit: South Station (Red Line)

Address
125 HIGH ST
Financial District, MA 02110
Inspection History
10 inspections
3 failures
License
License #391617
Last inspected: June 21, 2023

Inspection History (10 most recent)

PASS June 21, 2023 at 1:22 PM
0 violations
PASS January 6, 2023 at 3:21 PM
0 violations
PASS October 24, 2022 at 5:09 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all in use wiping cloths in a sanitizing solution when cloths are not in use. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean the interior of the under conuter one door reach...
FAIL October 17, 2022 at 6:02 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all in use wiping cloths in a sanitizing solution when cloths are not in use. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean the interior of the under conuter one door reach...
PASS June 16, 2022 at 3:44 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all in use wiping cloths in a sanitizing solution when cloths are not in use. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): In the back storage area discontinu...
FAIL June 8, 2022 at 5:17 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all in use wiping cloths in a sanitizing solution when cloths are not in use. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): In the back storage area discontinu...
PASS W/ CONDITIONS March 15, 2022 at 7:22 PM
0 violations
PASS W/ CONDITIONS December 10, 2020 at 7:14 PM
0 violations
PASS December 13, 2019 at 7:49 PM
1 violation
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Provide a splash gaurd/barrier between the designated food prep sink and the designated dump/utility sink. Label each sink also.
FAIL December 12, 2019 at 3:58 PM
1 violation
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Provide a splash gaurd/barrier between the designated food prep sink and the designated dump/utility sink. Label each sink also.
Data sourced directly from Boston Inspectional Services Department