Bodega Canal

PASS November 18, 2024 at 2:19 PM

1 violation

590.005/5-202.13-P - Backflow Prevention Air Gap (P): Provide an air gap at the 2 bay prep sink. Upon re-inspection The manager is requesting to use the 3 bay sink for a prep sink. PIC instructed to provide a plumbers report and SOP's(stand...

FAIL October 9, 2024 at 6:24 PM

6 violations

590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf): Provide an (*) asterisk at all affected items on the menu regarding the consumer advisory. (the consumer advisory ...

FAIL September 25, 2024 at 9:56 PM

6 violations

590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf): Provide an (*) asterisk at all affected items on the menu regarding the consumer advisory. (the consumer advisory ...

PASS November 29, 2023 at 7:46 PM

9 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set up at raw food stations in a predetermined color and the ready to eat food contact surfaces and areas with the other color we discussed to rteduce any potential confusion when clean cutti...

FAIL November 18, 2023 at 2:20 AM

9 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set up at raw food stations in a predetermined color and the ready to eat food contact surfaces and areas with the other color we discussed to rteduce any potential confusion when clean cutti...

PASS November 29, 2022 at 8:30 PM

0 violations

PASS September 29, 2021 at 9:38 PM

0 violations

PASS September 4, 2020 at 5:03 PM

3 violations

590.006/6-201.13-C - Floor and Wall Junctures Coved and Enclosed or Sealed (C): Clean basement floor throughout the entire building especially in between several broken and compromised floor tiles as well as the floor drains containing obnoxi...

FAIL August 7, 2020 at 6:50 PM

15 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current food safety certification on site no current allergen awareness on site - PIC was able to demonstrate proper responses to food safety during the interview. Ensure a cop...

FAIL August 5, 2020 at 11:36 PM

15 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current food safety certification on site no current allergen awareness on site - PIC was able to demonstrate proper responses to food safety during the interview. Ensure a cop...

PASS W/ CONDITIONS December 5, 2019 at 6:05 PM

14 violations

590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): No current food safety or allergen awareness certification on site. Address | 590.003/3-202.16-P - Ice (P): Clean inside the Ice machine from an accumulation of visible soi...

FAIL November 22, 2019 at 1:02 AM

12 violations

590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): No current food safety or allergen awareness certification on site. Address | 590.003/3-202.16-P - Ice (P): Clean inside the Ice machine from an accumulation of visible soi...

PASS January 3, 2019 at 7:31 PM

2 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken next to raw beef and raw pork in walkin refrigerator. Separate according to cooking chart. | 20-4-703.11 - Food Contact Surfaces Clean: Low temp dishwasher not sanitiz...

FAIL December 27, 2018 at 6:09 PM

2 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken next to raw beef and raw pork in walkin refrigerator. Separate according to cooking chart. | 20-4-703.11 - Food Contact Surfaces Clean: Low temp dishwasher not sanitiz...

PASS February 28, 2018 at 7:26 PM

8 violations

03-3-501.16(A) - Cold Holding: Food items out of temperature beef 47F shrimp 50F cod fish 47F . PIC returned . Cooked shrimp was discarded was in unit over night. Product moved from main walkin to unit less than hourwill be return to walkin. | 1...

FAIL February 21, 2018 at 5:54 PM

8 violations

03-3-501.16(A) - Cold Holding: Food items out of temperature beef 47F shrimp 50F cod fish 47F . PIC returned . Cooked shrimp was discarded was in unit over night. Product moved from main walkin to unit less than hourwill be return to walkin. | 1...

PASS November 17, 2017 at 3:26 PM

0 violations