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Boston Marriott Longwharf

Latest: PASS November 7, 2025

📍 Neighborhood: Financial District

🚇 Nearest Transit: Aquarium (Blue Line)

Address
296 STATE ST
Financial District, MA 02110
Inspection History
71 inspections
28 failures
License
License #20923
Last inspected: November 7, 2025

Inspection History (50 most recent)

PASS November 7, 2025 at 3:51 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Tags held but not dated with last sold or served supply last date sold on all tags for shellstock
FAIL October 27, 2025 at 3:14 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Tags held but not dated with last sold or served supply last date sold on all tags for shellstock
PASS January 30, 2025 at 4:30 PM
1 violation
590.004/4-301.14-C - Ventilation Hood Systems Adequacy (C): Hood stickers expired in December have cleaned
FAIL January 15, 2025 at 3:59 PM
1 violation
590.004/4-301.14-C - Ventilation Hood Systems Adequacy (C): Hood stickers expired in December have cleaned
PASS September 30, 2024 at 2:54 PM
1 violation
590.006/6-201.17-C - Walls and Ceilings Attachments (C): Hood stickers expired in Aug 2024 have cleaned by licensed cleaning company
FAIL September 20, 2024 at 3:39 PM
1 violation
590.006/6-201.17-C - Walls and Ceilings Attachments (C): Hood stickers expired in Aug 2024 have cleaned by licensed cleaning company
PASS April 2, 2024 at 5:54 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellstock tags not being dated with last sold ensure all tags are dated with las sold
FAIL March 18, 2024 at 3:23 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellstock tags not being dated with last sold ensure all tags are dated with las sold
PASS October 2, 2023 at 3:24 PM
0 violations
PASS January 27, 2023 at 7:23 PM
1 violation
590.005/5-205.15-P - System Maintained in Good Repair (P): Leaking handsink in kitchen with bucket under the pipe to catch water. Remove bucket and repair.
FAIL January 20, 2023 at 5:01 PM
1 violation
590.005/5-205.15-P - System Maintained in Good Repair (P): Leaking handsink in kitchen with bucket under the pipe to catch water. Remove bucket and repair.
PASS August 4, 2022 at 3:22 PM
0 violations
PASS April 26, 2022 at 3:40 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellstock tags for clams and oysters without date of last sold ensure all tags are dated with last sold
FAIL April 20, 2022 at 3:46 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellstock tags for clams and oysters without date of last sold ensure all tags are dated with last sold
PASS December 8, 2021 at 5:12 PM
0 violations
PASS September 30, 2021 at 3:41 PM
0 violations
PASS April 12, 2021 at 3:31 PM
0 violations
PASS March 31, 2021 at 4:10 PM
0 violations
PASS December 3, 2020 at 4:30 PM
0 violations
PASS September 3, 2020 at 6:33 PM
0 violations
PASS November 25, 2019 at 5:03 PM
6 violations
590.003/3-202.18-C - Shell stock Identification (C): Oyster withput tags . Chef discarded oysters | 590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Tags stored without last day used Date. Provide proper dates | 590.003/3-302....
FAIL November 14, 2019 at 4:54 PM
6 violations
590.003/3-202.18-C - Shell stock Identification (C): Oyster withput tags . Chef discarded oysters | 590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Tags stored without last day used Date. Provide proper dates | 590.003/3-302....
PASS April 26, 2019 at 3:39 PM
1 violation
M-2-103.11 - PIC Performing Duties: 2-201.11 Marriott banquet server never reported illness to Person In Charge . All employee must report illness to chef or mangement staff.
FAIL April 18, 2019 at 6:49 PM
1 violation
M-2-103.11 - PIC Performing Duties: 2-201.11 Marriott banquet server never reported illness to Person In Charge . All employee must report illness to chef or mangement staff.
PASS W/ CONDITIONS November 2, 2018 at 4:38 PM
1 violation
08-3-305-307.11 - Food Protection: Dent can of oil found in kitchen area.Remove PIC disgarded oil.
PASS June 14, 2018 at 5:00 PM
0 violations
PASS October 19, 2017 at 4:41 PM
1 violation
14-4-202.11 - Food Contact Surfaces Design: Cutting boards at cookline heavily scored and flaking material. Replace with smooth durable non porous NSF grade material.
FAIL October 12, 2017 at 4:18 PM
1 violation
14-4-202.11 - Food Contact Surfaces Design: Cutting boards at cookline heavily scored and flaking material. Replace with smooth durable non porous NSF grade material.
PASS June 14, 2017 at 3:18 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Omellet station with no barrier in front of cook tops between food preparation and the public. Provide smooth durable cleanable non porous NSF grade barrier for adequate food protection.
FAIL May 26, 2017 at 2:37 PM
6 violations
08-3-305-307.11 - Food Protection: Sneeze guards at breakfast bar not properly postitioned for adequate food protection. Discussed with CFPM too adjust sneeze guards to enable coverage for fruit and continental food items on display on cold plat...
FAIL May 18, 2017 at 2:42 PM
6 violations
08-3-305-307.11 - Food Protection: Sneeze guards at breakfast bar not properly postitioned for adequate food protection. Discussed with CFPM too adjust sneeze guards to enable coverage for fruit and continental food items on display on cold plat...
PASS October 18, 2016 at 3:50 PM
2 violations
03-3-501.16(A) - Cold Holding: Cookline drawer refrigerated unit raw chicken 47F hummus 54F. Maintain cold holding at 41F or below. CFPM took corrective action and iced product out of temperature and cooled to 41F. | 04-3-501.15/4-301.11 - Inadeq...
FAIL October 6, 2016 at 3:59 PM
2 violations
03-3-501.16(A) - Cold Holding: Cookline drawer refrigerated unit raw chicken 47F hummus 54F. Maintain cold holding at 41F or below. CFPM took corrective action and iced product out of temperature and cooled to 41F. | 04-3-501.15/4-301.11 - Inadeq...
PASS March 21, 2016 at 2:04 PM
4 violations
08-3-305-307.11 - Food Protection: Observed raw burgers in upstairs walk in cooler being stored above of cooked short ribs. Store raw foods seperately in a manner that avoids potential cross contamination. | 21-3-304.14 - Wiping Cloths Clean San...
FAIL March 14, 2016 at 4:30 PM
4 violations
08-3-305-307.11 - Food Protection: Observed raw burgers in upstairs walk in cooler being stored above of cooked short ribs. Store raw foods seperately in a manner that avoids potential cross contamination. | 21-3-304.14 - Wiping Cloths Clean San...
PASS January 7, 2015 at 4:34 PM
0 violations
PASS August 4, 2014 at 3:46 PM
0 violations
PASS W/ CONDITIONS January 8, 2014 at 4:29 PM
1 violation
37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Wall of walk-in cooler in disrepair repair
PASS August 20, 2013 at 3:09 PM
5 violations
03-3-501.14 - Cooling: The onion soup made the previous day is cooling in a deep container in the walk-in the exterior of the soup is 47F and the interior is 57F. Provide proper cooling to ensure that items cool from 140F to 70F in two hours and...
FAIL August 13, 2013 at 4:17 PM
5 violations
03-3-501.14 - Cooling: The onion soup made the previous day is cooling in a deep container in the walk-in the exterior of the soup is 47F and the interior is 57F. Provide proper cooling to ensure that items cool from 140F to 70F in two hours and...
PASS W/ CONDITIONS June 3, 2013 at 6:16 PM
13 violations
08-3-305-307.11 - Food Protection: No use utensil sign at self service lemon area. | 15-4-202.16 - Non-Food Contact Surfaces: Glass refrig. 50°F | 15-4-202.16 - Non-Food Contact Surfaces: Splash guard between hand sink and clean equipment (Clean ...
FAIL May 31, 2013 at 4:48 PM
13 violations
08-3-305-307.11 - Food Protection: No use utensil sign at self service lemon area. | 15-4-202.16 - Non-Food Contact Surfaces: Glass refrig. 50°F | 15-4-202.16 - Non-Food Contact Surfaces: to splash guard between hand sink and clean equipment | 21...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS W/ CONDITIONS September 20, 2012 at 6:12 PM
5 violations
08-3-305-307.11 - Food Protection: Open foods not stored in covered containers | 15-4-202.16 - Non-Food Contact Surfaces: Remove foil from shelving on cooking line | 20-4-703.11 - Food Contact Surfaces Clean: Final Rinse 158°F on High temp dish ...
FAIL September 13, 2012 at 3:15 PM
5 violations
08-3-305-307.11 - Food Protection: Open foods not stored in covered containers | 15-4-202.16 - Non-Food Contact Surfaces: Remove foil from shelving on cooking line | 20-4-703.11 - Food Contact Surfaces Clean: Final Rinse 158°F on High temp dish ...
PASS March 30, 2012 at 3:26 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulks food containers not labeled. | 08-3-305-307.11 - Food Protection: No use utensil sign posted at self service area. | 08-3-305-307.11 - Food Protection: Open pasta not stored in covered food c...
FAIL March 12, 2012 at 2:37 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulks food containers not labeled. | 08-3-305-307.11 - Food Protection: No use utensil sign posted at self service area. | 08-3-305-307.11 - Food Protection: Open pasta not stored in covered food c...
PASS November 21, 2011 at 5:03 PM
4 violations
08-3-305-307.11 - Food Protection: At the breakfast buffet provide proper protection for all food products on display. This includes all fruit breads/pastries and all hot foods. | 15-4-202.16 - Non-Food Contact Surfaces: reseal wall behind equ...
FAIL November 7, 2011 at 6:08 PM
4 violations
08-3-305-307.11 - Food Protection: At the breakfast buffet provide proper protection for all food products on display. This includes all fruit breads/pastries and all hot foods. | 15-4-202.16 - Non-Food Contact Surfaces: reseal wall behind equ...
PASS July 15, 2011 at 2:37 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: seal off entrances from construction areas leading into kitchen areas. Repair or replace bulliten board in kitchen | 29-5-201/02.11 - Installed and Maintained: repasir or replace leaking hose at loading do...
Data sourced directly from Boston Inspectional Services Department