Brown's Market

PASS August 9, 2011 at 6:24 PM

11 violations

01-3-101/701.11 - Spoilage Unsafe Food: Properly discard and denature all outdated PHF's in Meat case. (Pigs Feet packed on 7-10-11). Properly remove and discard all outdated food products on retail shelving in retail area. (Dry Cereals milk ...

PASS W/ CONDITIONS July 21, 2011 at 12:48 PM

11 violations

01-3-101/701.11 - Spoilage Unsafe Food: Properly discard and denature all outdated PHF's in Meat case. (Pigs Feet packed on 7-10-11). Properly remove and discard all outdated food products on retail shelving in retail area. (Dry Cereals milk ...

PASS W/ CONDITIONS December 21, 2010 at 4:09 PM

9 violations

01-3-101/701.11 - Spoilage Unsafe Food: 6 Jars of Beechnut baby apple food with past expiration dates. 4 packages of Gerber bay food with past expiration dates. Ensure all foods are being checked on a regular basis for past expiration dates before...

FAIL December 16, 2010 at 3:19 PM

9 violations

01-3-101/701.11 - Spoilage Unsafe Food: 6 Jars of Beechnut baby apple food with past expiration dates. 4 packages of Gerber bay food with past expiration dates. Ensure all foods are being checked on a regular basis for past expiration dates before...

PASS September 1, 2009 at 6:41 PM

10 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: display case/repair case to operate at 41 degrees or below front walk in/repair unit to operate at 41 degrees or below | 14-4-202.11 - Food Contact Surfaces Design: resurface/replace wo...

FAIL August 24, 2009 at 6:20 PM

11 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: display case/repair case to operate at 41 degrees or below front walk in/repair unit to operate at 41 degrees or below | 14-4-202.11 - Food Contact Surfaces Design: resurface/replace wo...

FAIL August 20, 2009 at 2:40 PM

11 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: display case/repair case to operate at 41 degrees or below front walk in/repair unit to operate at 41 degrees or below | 14-4-202.11 - Food Contact Surfaces Design: resurface/replace wo...

PASS April 21, 2009 at 6:06 PM

7 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: egg display/properly store all eggs on lower shelving | 17-4-204.112/.115 - Equipment Thermometers: egg display/provide accurate internal thermometer to register 41 degrees or bel...

FAIL April 6, 2009 at 2:51 PM

7 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: egg display/properly store all eggs on lower shelving | 17-4-204.112/.115 - Equipment Thermometers: egg display/provide accurate internal thermometer to register 41 degrees or bel...

PASS October 15, 2008 at 2:31 PM

8 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: display case/properly store all eggs on lower shelving | 17-4-204.112/.115 - Equipment Thermometers: display case and front walk in/provide accurate internal thermometer to regist...

FAIL September 30, 2008 at 4:32 PM

8 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: display case/properly store all eggs on lower shelving | 17-4-204.112/.115 - Equipment Thermometers: display case and front walk in/provide accurate internal thermometer to regist...

PASS W/ CONDITIONS February 15, 2008 at 1:12 PM

7 violations

05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer | 16-4-501.11/.15 - Dishwashng Facilities: provide proper drain plugs | 17-4-204.112/.115 - Equipment Thermometers: provide accurate equipment thermometers | 33-5-501....

PASS W/ CONDITIONS February 14, 2008 at 5:07 PM

0 violations

FAIL February 8, 2008 at 1:44 PM

14 violations

05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer | 08-3-305-307.11 - Food Protection: store all onions 6 inches off floor | 16-4-501.11/.15 - Dishwashng Facilities: provide proper drain plugs | 17-4-204.112/.115 - Eq...

FAIL January 10, 2008 at 6:59 PM

14 violations

05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer | 08-3-305-307.11 - Food Protection: store all onions 6 inches off floor | 16-4-501.11/.15 - Dishwashng Facilities: properly label 3 bay sink and provide proper drain ...

PASS August 7, 2007 at 5:24 PM

0 violations