Bubor Cha Cha
Latest: FAIL
September 12, 2022
Address
41 BEACH ST
Chinatown, MA 02111
Inspection History
37 inspections
19 failures
License
License #129328
Last inspected: September 12, 2022
Inspection History (37 most recent)
FAIL
September 12, 2022
at 4:05 PM
10 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Spoon for rice in 80F water. Store spoon clean and dry or in water over 135F. Ice scoop stored in ice bin. Store scoop in separate container not in ice to prevent contamination by h...
PASS
April 4, 2022
at 3:01 PM
2 violations
590.005/5-205.15-C - System Maintained in Good Repair (C): Basement hand sink with slow drain. Slad station hand sink with slow drain. Clear/repair as necessary so that sinks drain properly. | 590.006/6-501.14-C - Cleaning Ventilation Systems Nui...
FAIL
February 23, 2022
at 6:01 PM
12 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff to keep hand sinks clear at all times for hand washing. | 590.003/3-303.12-C - Storage or Display of Food in Contact with Water or Ice (C): Cooked shrimp observed stored ...
FAIL
February 14, 2022
at 5:49 PM
12 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff to keep hand sinks clear at all times for hand washing. | 590.003/3-303.12-C - Storage or Display of Food in Contact with Water or Ice (C): Cooked shrimp observed stored ...
PASS W/ CONDITIONS
September 23, 2021
at 6:25 PM
11 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives observed being stored in between hand sink and walls and in between coolers. Discontinue and store all knives in a clean and protected manner. | 590.003/3-304.14-C - Wiping Clot...
FAIL
September 2, 2021
at 3:25 PM
11 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives observed being stored in between hand sink and walls and in between coolers. Discontinue and store all knives in a clean and protected manner. | 590.003/3-304.14-C - Wiping Clot...
PASS
January 22, 2021
at 5:22 PM
6 violations
590.002/2-301.12-P - Cleaning Procedure (P): Blocked hand sink and no soap hands not being properly washed ensure at all times | 590.003/3-501.13-C - Thawing (C): Chicken thawing in stagnant water thaw under cold running water or under refriger...
FAIL
January 12, 2021
at 7:29 PM
6 violations
590.002/2-301.12-P - Cleaning Procedure (P): Blocked hand sink and no soap hands not being properly washed ensure at all times | 590.003/3-501.13-C - Thawing (C): Chicken thawing in stagnant water thaw under cold running water or under refriger...
PASS
December 2, 2020
at 6:27 PM
10 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left out on counter top. Discontinue and provide a proper sanitzing solution. | 590.003/3-305.12-C - Food Storage Prohibited Areas (C): Large pot of sauce...
FAIL
November 19, 2020
at 6:16 PM
10 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left out on counter top. Discontinue and provide a proper sanitzing solution. | 590.003/3-305.12-C - Food Storage Prohibited Areas (C): Large pot of sauce...
PASS
July 2, 2020
at 3:23 PM
10 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw fish and meats observed being stored in the same container. Discontinue and store all meats and fish separatley to ensure no cross contamination. | 5...
FAIL
June 25, 2020
at 4:52 PM
10 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw fish and meats observed being stored in the same container. Discontinue and store all meats and fish separatley to ensure no cross contamination. | 5...
PASS
December 24, 2019
at 3:29 PM
0 violations
PASS
October 15, 2019
at 6:22 PM
5 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Clevers stored between equipment store clean and dry | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Rice noodles Pork amd c...
FAIL
October 8, 2019
at 5:50 PM
5 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Clevers stored between equipment store clean and dry | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Rice noodles Pork amd c...
PASS
September 6, 2019
at 2:31 PM
16 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Manager to re-train & review cleaning sanitation handwashing & proper storage procedures with all staff. Manager instructed to closely monitor day to day operation & provid...
PASS
September 4, 2019
at 7:29 PM
12 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw sitting over RTE (Ready To Eat ) foods store below RTE foods | 08-3-305-307.11 - Food Protection: Foods stored on floor and floor of walk-in cooler elevate top protect food...
FAIL
August 23, 2019
at 3:13 PM
16 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Manager to re-train & review cleaning sanitation handwashing & proper storage procedures with all staff. Manager instructed to closely monitor day to day operation & provid...
FAIL
March 22, 2019
at 10:45 PM
12 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw sitting over RTE (Ready To Eat ) foods store below RTE foods | 08-3-305-307.11 - Food Protection: Foods stored on floor and floor of walk-in cooler elevate top protect food...
PASS
November 20, 2018
at 1:13 PM
4 violations
03-3-501.16 - Hot Holding: Cooked Shrimp rolls @ 120 ensure proper hot hold of 140f Or above | 10-3-304.12 - Food Utensil Storage: Knives stored between equipment store clean and dry | 29-5-201/02.11 - Installed and Maintained: Pipe at steamer l...
FAIL
November 6, 2018
at 1:36 PM
4 violations
03-3-501.16 - Hot Holding: Cooked Shrimp rolls @ 120 ensure proper hot hold of 140f Or above | 10-3-304.12 - Food Utensil Storage: Knives stored between equipment store clean and dry | 29-5-201/02.11 - Installed and Maintained: Pipe at steamer l...
PASS
May 14, 2018
at 12:44 PM
6 violations
03-3-501.16(A) - Cold Holding: Rice noodles on counter @ 50f ensure proper cold hold of 41f or below | 22-4-601/602.11 - Food Contact Surfaces Clean: Interior of microwave with soils clean to remove | 23-4-602.13 - Non-Food Contact Surfaces Clea...
FAIL
May 7, 2018
at 12:04 PM
6 violations
03-3-501.16(A) - Cold Holding: Rice noodles on counter @ 50f ensure proper cold hold of 41f or below | 22-4-601/602.11 - Food Contact Surfaces Clean: Interior of microwave with soils clean to remove | 23-4-602.13 - Non-Food Contact Surfaces Clea...
PASS
November 8, 2017
at 3:13 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Cloths filters in flitration tanks with mold-like substance remove | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Grease barrels with heavy exterior grease build up clean to remove 2) Interior of fi...
FAIL
October 25, 2017
at 7:21 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Cloths filters in flitration tanks with mold-like substance remove | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Grease barrels with heavy exterior grease build up clean to remove 2) Interior of fi...
PASS
May 19, 2017
at 5:31 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: hood vents with heavy grease build up clean to remove
FAIL
May 5, 2017
at 4:52 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) interior of freezer # 1 with heavy frost build up on condensor ceiling and door defrost to remove 2) interior of freezer #2 with frost build up on condensor and shelving clean to remove | 37-6-...
PASS
July 6, 2016
at 12:05 PM
6 violations
03-3-501.16(A) - Cold Holding: noodles and cut vegetables sitting in front of hand sink @ 53f ensure proper cold hold of 41f or below | 10-3-304.12 - Food Utensil Storage: knives and clevers stored between equipment store clean and dry | 31-5-2...
FAIL
June 24, 2016
at 5:30 PM
6 violations
03-3-501.16(A) - Cold Holding: noodles and cut vegetables sitting in front of hand sink @ 53f ensure proper cold hold of 41f or below | 10-3-304.12 - Food Utensil Storage: knives and clevers stored between equipment store clean and dry | 31-5-2...
FAIL
February 23, 2016
at 4:46 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) interior of freezer # 1 with heavy frost build up on condensor ceiling and door defrost to remove 2) interior of freezer #2 with frost build up on condensor and shelving clean to remove | 37-6-...
PASS
January 19, 2016
at 7:20 PM
1 violation
30-5-203.14 - Cross Connection Back Siphonage Backflow: no back flow on hose in basement supply
FAIL
January 5, 2016
at 6:59 PM
5 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw foods sitting over ready to eat foods store properly to avoid cross contamination | 10-3-304.12 - Food Utensil Storage: food utensils stored in stagnant water store clean an...
FAIL
December 23, 2015
at 4:48 PM
13 violations
03-3-501.16 - Hot Holding: hot hold of egg rolls @ 125f ensure proper hot hold of 140f or above | 03-3-501.16(A) - Cold Holding: 1. pork sitting on counter at 70f ensure proper cold hold of 41f or below (chef discarded unsfe foods at time of in...
PASS W/ CONDITIONS
December 22, 2015
at 10:46 PM
13 violations
03-3-501.16 - Hot Holding: hot hold of egg rolls @ 125f ensure proper hot hold of 140f or above | 03-3-501.16(A) - Cold Holding: 1. pork sitting on counter at 70f ensure proper cold hold of 41f or below (chef discarded unsfe foods at time of in...
PASS
October 6, 2015
at 6:23 PM
8 violations
03-3-501.14 - Cooling: Chicken feet cooling at room temperature / Manager states that cooling is done at room temperature / Educate all staff on proper cooling requirements (140F-70F within 2 hours 70F-41F or below within an additional 4 hours = ...
FAIL
September 29, 2015
at 5:56 PM
8 violations
03-3-501.14 - Cooling: Chicken feet cooling at room temperature / Manager states that cooling is done at room temperature / Educate all staff on proper cooling requirements (140F-70F within 2 hours 70F-41F or below within an additional 4 hours = ...
PASS W/ CONDITIONS
June 27, 2014
at 3:09 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Seal rusted plumbing in basement prep room. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer.