CAFE @ 1295
Latest: PASS W/ CONDITIONS
November 15, 2021
Address
1295 BOYLSTON ST
Boston, MA 02215
Inspection History
40 inspections
13 failures
License
License #22748
Last inspected: November 15, 2021
Inspection History (40 most recent)
PASS W/ CONDITIONS
November 15, 2021
at 8:31 PM
0 violations
PASS
January 28, 2020
at 5:45 PM
2 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): 8-301-11 2020 health permit not paid.Provide 2020 health permit payment to the Health division 1010 mass ave 4th floor | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equip...
PASS W/ CONDITIONS
January 22, 2020
at 6:22 PM
2 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): 8-301-11 2020 health permit not paid.Provide 2020 health permit payment to the Health division 1010 mass ave 4th floor | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equip...
FAIL
January 8, 2020
at 5:24 PM
1 violation
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): High temp dish machine not operating Per PIC .Repair PIC utilizing 3 bay sink for all warewashing until repairs are complete.
PASS
August 5, 2019
at 3:23 PM
0 violations
PASS
January 11, 2019
at 4:42 PM
1 violation
M-2-103.11 - PIC Performing Duties: 8-303-20--2019 health permit fee not paid.Provide proper 2019 Health Permit payment.
FAIL
January 4, 2019
at 3:47 PM
1 violation
M-2-103.11 - PIC Performing Duties: 8-303-20--2019 health permit fee not paid.Provide proper 2019 Health Permit payment.
PASS
September 4, 2018
at 2:37 PM
0 violations
PASS
January 31, 2018
at 4:45 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean door runners at front display case to remove debris. Clean interior gaskets of true reach in unit to remove debris. | M-2-103.11 - PIC Performing Duties: Provide full time employee Allergen awar...
FAIL
January 24, 2018
at 3:46 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean door runners at front display case to remove debris. Clean interior gaskets of true reach in unit to remove debris. | M-2-103.11 - PIC Performing Duties: Provide full time employee Allergen awar...
PASS
July 21, 2017
at 2:12 PM
10 violations
05-4-302.12 - Food Thermometers Provided: No food thermometer | 08-3-305-307.11 - Food Protection: No protection from coughing sneezing and touching for exposed pasteries | 14-4-202.11 - Food Contact Surfaces Design: Worn cutting board on sandwic...
FAIL
July 13, 2017
at 4:46 PM
10 violations
05-4-302.12 - Food Thermometers Provided: No food thermometer | 08-3-305-307.11 - Food Protection: No protection from coughing sneezing and touching for exposed pasteries | 14-4-202.11 - Food Contact Surfaces Design: Worn cutting board on sandwic...
PASS
March 2, 2016
at 8:37 PM
3 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: No hood above cooking equipment - Owner/operator must contact David Hayes @ Boston Fire Headquarters | M-2-102.11 - PIC Knowledge: No proof certified food protection manager is certified in...
PASS W/ CONDITIONS
February 19, 2016
at 3:03 PM
6 violations
05-4-302.12 - Food Thermometers Provided: No food thermometer | 14-4-202.11 - Food Contact Surfaces Design: Electric Presto Grill is not NFS approved | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: No hood above cooking equipment - Own...
FAIL
February 12, 2016
at 2:56 PM
6 violations
05-4-302.12 - Food Thermometers Provided: No food thermometer | 14-4-202.11 - Food Contact Surfaces Design: Electric Presto Grill is not NFS approved | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: No hood above cooking equipment - Own...
PASS
October 29, 2015
at 5:48 PM
4 violations
16-4-301.12 - Three Compartment Sink: Three Compartment sink without drain plugs. Unable to set up properly. Provide. | 16-4-501.11/.15 - Dishwashng Facilities: High Temp Dish Washer not operating properly. Repair. | 20-4-703.11 - Food Contact Su...
FAIL
October 22, 2015
at 5:49 PM
4 violations
16-4-301.12 - Three Compartment Sink: Three Compartment sink without drain plugs. Unable to set up properly. Provide. | 16-4-501.11/.15 - Dishwashng Facilities: High Temp Dish Washer not operating properly. Repair. | 20-4-703.11 - Food Contact Su...
PASS
May 1, 2015
at 2:56 PM
2 violations
03-3-501.16(A) - Cold Holding: Refrigerating Unit (Federal)- Tuna Salad 45F Strawbery Shortcake 44F. Unit 43F. Maintain all PHFs at 41F or below. | 15-4-202.16 - Non-Food Contact Surfaces: Refrigerating units (Federal) registering 43F. Repair to ...
FAIL
April 23, 2015
at 4:59 PM
2 violations
03-3-501.16(A) - Cold Holding: Refrigerating Unit (Federal)- Tuna Salad 45F Strawbery Shortcake 44F. Unit 43F. Maintain all PHFs at 41F or below. | 15-4-202.16 - Non-Food Contact Surfaces: Refrigerating units (Federal) registering 43F. Repair to ...
PASS
June 6, 2014
at 4:39 PM
4 violations
03-3-501.16 - Hot Holding: Turkey gumbo soup 134F split pea soup 129F - Hot holding. Maintain at 140F or above. PIC reheated commercially prepared soups to 145F and 153F. | 05-4-302.12 - Food Thermometers Provided: No food thermometers on site. P...
FAIL
May 29, 2014
at 3:55 PM
4 violations
03-3-501.16 - Hot Holding: Turkey gumbo soup 134F split pea soup 129F - Hot holding. Maintain at 140F or above. PIC reheated commercially prepared soups to 145F and 153F. | 05-4-302.12 - Food Thermometers Provided: No food thermometers on site. P...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
November 5, 2013
at 3:59 PM
0 violations
PASS W/ CONDITIONS
August 14, 2012
at 4:05 PM
1 violation
17-4-302.14 - Test Kit Provided: Provide proper test kits for Quaternary Ammonia at 3 bay sink.
PASS
February 7, 2012
at 7:06 PM
0 violations
PASS
August 2, 2011
at 5:13 PM
0 violations
PASS W/ CONDITIONS
February 3, 2011
at 6:08 PM
2 violations
17-4-204.112/.115 - Equipment Thermometers: repair or replace pressure guage to operate properly at 15-30 psi | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: provide routine cleaning and service to hoods and vents as scheduled on Febru...
PASS W/ CONDITIONS
December 15, 2010
at 4:15 PM
1 violation
36-6-201.11 - Floors Designed Constructed Installed: clean floor of encrustmens under pizza oven
PASS
April 26, 2010
at 5:22 PM
0 violations
PASS W/ CONDITIONS
December 28, 2009
at 3:29 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Gardening tool used for an ice scoop. Provide food grade scoop. | 42-6-501.113/.114 - Premises Maintained: Extra pizza oven is in the way. Remove excess equipment.
PASS W/ CONDITIONS
June 15, 2009
at 6:04 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Service the sandwich unit. It is operating above 41 degrees F during the lunch hour. The unit should be capable of maintaining an internal temperature of 41 F at all times. | 23-4-602.13 - Non-Food Contac...
PASS
January 20, 2009
at 6:36 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: The rinse thermometer to the dish unit is registering 130 to 137 degrees F. However the thermal test strips indicate the unit is properly sanitizing the equipment. Repair the display or internal thermomete...
FAIL
January 13, 2009
at 4:25 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: The rinse thermometer to the dish unit is registering 130 to 137 degrees F. However the thermal test strips indicate the unit is properly sanitizing the equipment. Repair the display or internal thermomete...
PASS
August 22, 2008
at 5:06 PM
5 violations
03-3-501.16(A) - Cold Holding: Sandwich Refrigerator 50F: Chicken salad 48F; cheese 50F; shredded cheese 50F. Provide proper cold holding of 41F or below. | 17-4-302.14 - Test Kit Provided: Test kit is not working. Provide appropriate test kit. | ...
FAIL
August 14, 2008
at 5:41 PM
5 violations
03-3-501.16(A) - Cold Holding: Sandwich Refrigerator 50F: Chicken salad 48F; cheese 50F; shredded cheese 50F. Provide proper cold holding of 41F or below. | 17-4-302.14 - Test Kit Provided: Test kit is not working. Provide appropriate test kit. | ...
PASS W/ CONDITIONS
April 15, 2008
at 6:12 PM
4 violations
03-3-501.16 - Hot Holding: Meatballs on steam table are 105F. Provide proper hot holding of 140F or above. | 03-3-501.16(A) - Cold Holding: Egg salad in upright refrigerator is 47F and pasta is 50F. Provide proper cold holding temperatures. Bacon ...
FAIL
March 26, 2008
at 3:54 PM
4 violations
03-3-501.16 - Hot Holding: Meatballs on steam table are 105F. Provide proper hot holding of 140F or above. | 03-3-501.16(A) - Cold Holding: Egg salad in upright refrigerator is 47F and pasta is 50F. Provide proper cold holding temperatures. Bacon ...
PASS W/ CONDITIONS
October 24, 2007
at 2:52 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Replace or repair malfunctioning Traulsen refrigerator. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean to remove tie frost from the freezer unit. Clean the interior of the ice m...
FAIL
October 18, 2007
at 6:24 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide alternative means of refrigration until the two door Traulscn can be repaired | 15-4-202.16 - Non-Food Contact Surfaces: Repair the two door Traulsen refrigerator so that it mai...
FAIL
October 16, 2007
at 4:32 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide alternative means of refrigration until the two door Traulscn can be repaired | 15-4-202.16 - Non-Food Contact Surfaces: Repair the two door Traulsen refrigerator so that it mai...