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Cafe Landwer

Latest: PASS W/ CONDITIONS October 14, 2025

🍽️ Cuisine: Cafe

📍 Neighborhood: Fenway

🚇 Nearest Transit: Fenway (Green Line)

Address
900 BEACON ST
Boston, MA 02215
Inspection History
24 inspections
10 failures
License
License #337377
Last inspected: October 14, 2025

Inspection History (24 most recent)

PASS W/ CONDITIONS October 14, 2025 at 2:46 PM
9 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): There were several empoyees working in the kitchen handling food without effective hair restraints; provide. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): The person in cha...
FAIL October 10, 2025 at 7:17 PM
9 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): There were several empoyees working in the kitchen handling food without effective hair restraints; provide. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): The person in cha...
PASS April 17, 2025 at 2:29 PM
6 violations
590.003/3-501.13-C - Thawing (C): Fish fillets thawed in refrigerator- labeled to remove packaging prior to thawing. Pierce or remove packaging prior to thawing. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Water and debris under far end o...
FAIL April 10, 2025 at 2:39 PM
6 violations
590.003/3-501.13-C - Thawing (C): Fish fillets thawed in refrigerator- labeled to remove packaging prior to thawing. Pierce or remove packaging prior to thawing. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Water and debris under far end o...
PASS September 23, 2024 at 6:54 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Products prepared less than 2 hours prior to the inspection in the service refrigeration units above 41F Hummus 67F and guacamole 55F in open l...
FAIL September 16, 2024 at 2:58 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Products prepared less than 2 hours prior to the inspection in the service refrigeration units above 41F Hummus 67F and guacamole 55F in open l...
PASS February 9, 2024 at 3:30 PM
4 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Utensils stored in stagnant water at the front coffee counter- Discontinue | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Sanitizing solution in a bucket being used in the k...
FAIL February 1, 2024 at 4:11 PM
4 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Utensils stored in stagnant water at the front coffee counter- Discontinue | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Sanitizing solution in a bucket being used in the k...
PASS June 14, 2023 at 6:49 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): The current CFPM no longer work here. Provide a full time employee or two part time employees with a CFPM and Allergen Awarness certificates. | 590.003/3-305.11-C - Food Storage-P...
FAIL June 7, 2023 at 2:56 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): The current CFPM no longer work here. Provide a full time employee or two part time employees with a CFPM and Allergen Awarness certificates. | 590.003/3-305.11-C - Food Storage-P...
PASS February 22, 2022 at 7:56 PM
3 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wipingi cloths stored wet on counter. Store properly in sanitizer solution. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Knifes s...
FAIL February 15, 2022 at 7:59 PM
3 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wipingi cloths stored wet on counter. Store properly in sanitizer solution. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Knifes s...
PASS W/ CONDITIONS September 8, 2021 at 3:45 PM
2 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all in use wiping cloths in a sanitizing solution when cloths are not in use. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): remove water buildup from the bottom...
PASS April 13, 2021 at 6:50 PM
3 violations
590.003/3-602.11-PF - Food Labels (Pf): Products in grab and go case without labels and ingredients supply for all foods | 590.004/4-204.115-PF - Warewashing Machines Temperature Measuring Devices (Pf): No dish plate simulator or stick strips to...
FAIL March 30, 2021 at 3:59 PM
3 violations
590.003/3-602.11-PF - Food Labels (Pf): Products in grab and go case without labels and ingredients supply for all foods | 590.004/4-204.115-PF - Warewashing Machines Temperature Measuring Devices (Pf): No dish plate simulator or stick strips to...
PASS W/ CONDITIONS December 21, 2020 at 5:42 PM
1 violation
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing solution when not in use.
PASS August 24, 2020 at 5:44 PM
0 violations
PASS November 22, 2019 at 7:49 PM
3 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No CFPM or Allergen Awarness certified employee in the establishment. The previous certified employee no longer works here. Provide proper certifications or enrollment evidence in...
FAIL November 15, 2019 at 7:38 PM
3 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No CFPM or Allergen Awarness certified employee in the establishment. The previous certified employee no longer works here. Provide proper certifications or enrollment evidence in...
PASS September 13, 2019 at 6:50 PM
5 violations
590.004/4-501.112-PF - Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf): High Temp Dish machine registered a maximum of 170F. PIC called repair company and sanitizing step will be performed at three bay sink until repair ...
FAIL September 5, 2019 at 3:44 PM
5 violations
590.004/4-501.112-PF - Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf): High Temp Dish machine registered a maximum of 170F. PIC called repair company and sanitizing step will be performed at three bay sink until repair ...
PASS November 14, 2018 at 7:11 PM
6 violations
10-3-304.12 - Food Utensil Storage: Observed in use utensils stored in stagnant water at room temperature. Discontinue store on a clean/sanitized surface. | 14-4-202.11 - Food Contact Surfaces Design: Paper cup used to dispense the bulk food item...
FAIL November 7, 2018 at 5:00 PM
6 violations
10-3-304.12 - Food Utensil Storage: Observed in use utensils stored in stagnant water at room temperature. Discontinue store on a clean/sanitized surface. | 14-4-202.11 - Food Contact Surfaces Design: Paper cup used to dispense the bulk food item...
PASS January 17, 2018 at 3:26 PM
0 violations
Data sourced directly from Boston Inspectional Services Department