Caribe Restaurant

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS W/ CONDITIONS August 10, 2011 at 3:21 PM

12 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers with no labels. Provide. | 05-4-302.12 - Food Thermometers Provided: No food thermometers on site. Provide. | 15-4-202.16 - Non-Food Contact Surfaces: Upright Coke cooler with ...

FAIL August 8, 2011 at 2:11 PM

14 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers with no labels. Provide. | 05-4-302.12 - Food Thermometers Provided: No food thermometers on site. Provide. | 08-3-305-307.11 - Food Protection: Hand sink located directly next...

FAIL August 1, 2011 at 6:01 PM

14 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers with no labels. Provide. | 05-4-302.12 - Food Thermometers Provided: No food thermometers on site. Provide. | 08-3-305-307.11 - Food Protection: Box of Plantaines stored on gro...

PASS March 4, 2011 at 7:34 PM

4 violations

17-4-302.14 - Test Kit Provided: No test kit on site. Provide. | 29-5-201/02.11 - Installed and Maintained: Pipe under hand sink in restroom leaking. Repair. | 30-5-203.14 - Cross Connection Back Siphonage Backflow: Hose connected directly to wat...

FAIL January 31, 2011 at 7:20 PM

10 violations

08-3-305-307.11 - Food Protection: Bag of potatoes stored on ground next to mop bucket. Discontinue and store elevated at least 6 inches off the ground. | 17-4-302.14 - Test Kit Provided: No test kit on site. Provide. | 22-4-601/602.11 - Food Cont...

FAIL January 25, 2011 at 6:44 PM

13 violations

08-3-305-307.11 - Food Protection: Bag of potatoes stored on ground next to mop bucket. Discontinue and store elevated at least 6 inches off the ground. | 17-4-302.14 - Test Kit Provided: No test kit on site. Provide. | 22-4-601/602.11 - Food Cont...

FAIL January 14, 2011 at 6:42 PM

13 violations

08-3-305-307.11 - Food Protection: Bag of potatoes stored on ground next to mop bucket. Discontinue and store elevated at least 6 inches off the ground. | 17-4-302.14 - Test Kit Provided: No test kit on site. Provide. | 22-4-601/602.11 - Food Cont...

PASS January 11, 2010 at 7:25 PM

3 violations

17-4-302.14 - Test Kit Provided: No test kit for 3 bay sink. Provide. | 22-4-601/602.11 - Food Contact Surfaces Clean: Interior of rice bucket visibly soiled. Clean to remove. | 38-6-202.11 - Fixture's not properly shielded: Lights in baseme...

FAIL January 6, 2010 at 6:19 PM

3 violations

17-4-302.14 - Test Kit Provided: No test kit for 3 bay sink. Provide. | 22-4-601/602.11 - Food Contact Surfaces Clean: Interior of rice bucket visibly soiled. Clean to remove. | 38-6-202.11 - Fixture's not properly shielded: Lights in baseme...

PASS W/ CONDITIONS July 14, 2009 at 3:30 PM

10 violations

08-3-305-307.11 - Food Protection: Dry foods stored under sewer pipe in basement. Discontinue and store clean and protected. | 15-4-202.16 - Non-Food Contact Surfaces: Card board being used as shelves in basement. Discontinue ensure all surfaces a...

FAIL July 6, 2009 at 4:12 PM

10 violations

08-3-305-307.11 - Food Protection: Dry foods stored under sewer pipe in basement. Discontinue and store clean and protected. | 15-4-202.16 - Non-Food Contact Surfaces: Card board being used as shelves in basement. Discontinue ensure all surfaces a...

PASS February 19, 2009 at 6:35 PM

3 violations

23-4-602.13 - Non-Food Contact Surfaces Clean: Shelves in basement soiled and with rodent droppings. Clean to remove. | 25-4-904.11 - Single Service Articles Stored Dispensed: Single service articles stored in basement near paints. Discontinue and...

FAIL February 10, 2009 at 7:01 PM

14 violations

03-3-501.14 - Cooling: Pot of boiling beans cooling on stove top at 125F. Discontinue to make sure proper cooling methods are in place. | 03-3-501.16(A) - Cold Holding: Chicken pastelitos and beef in hot holding unit at 120F. PIC reheated to 165F ...

FAIL February 4, 2009 at 5:12 PM

13 violations

03-3-501.14 - Cooling: Pot of boiling beans cooling on stove top at 125F. Discontinue to make sure proper cooling methods are in place. | 03-3-501.16 - Hot Holding: Chicken pastelitos and beef in hot holding unit at 120F. PIC reheated to 165F tone...

PASS October 14, 2008 at 3:35 PM

9 violations

01-3-602.11 B2 - Labeling of Ingredients: Spanish cakes and cheese cakes with no ingredients label in cold holding unit in services. Provide. | 15-4-202.16 - Non-Food Contact Surfaces: Frying pan with heavy carbon buil-up. Repair or replace. | 17-...

FAIL October 3, 2008 at 3:40 PM

10 violations

01-3-602.11 B2 - Labeling of Ingredients: Spanish cakes and cheese cakes with no ingredients label in cold holding unit in services. Provide. | 03-3-501.16 - Hot Holding: Cod in hot holding at 115F. PIC stated fish had been in unit for an hour. PI...

PASS May 9, 2008 at 6:04 PM

2 violations

23-4-602.13 - Non-Food Contact Surfaces Clean: Pots in disrepair. Replace. Coffin style freezers visibly soiled clean to remove. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hoods and vents with heavy grease build up. Clean to remove.

FAIL May 5, 2008 at 2:04 PM

10 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw beef liver stored above raw chicken in Cola cooler. Discontinue and store protected to ensure no cross contamination. | 10-3-304.12 - Food Utensil Storage: Fryer utensils hung...

FAIL May 1, 2008 at 3:57 PM

10 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw beef liver stored above raw chicken in Cola cooler. Discontinue and store protected to ensure no cross contamination. | 10-3-304.12 - Food Utensil Storage: Fryer utensils hung...