CARNEY HOSPITAL

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS W/ CONDITIONS October 13, 2010 at 5:31 PM

13 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: provide proper protection at self service area...pizza.... | 10-3-304.12 - Food Utensil Storage: properly store all in use utensils..... | 14-4-202.11 - Food C...

FAIL August 25, 2010 at 4:21 PM

13 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: provide proper protection at self service area...pizza.... | 10-3-304.12 - Food Utensil Storage: properly store all in use utensils..... | 14-4-202.11 - Food C...

PASS W/ CONDITIONS June 2, 2010 at 2:00 PM

4 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 15-4-202.16 - Non-Food Contact Surfaces: provide proper sneezeguards at cafe area. repair gasket at ice machine and repair defective metal door covering at walkin cooler. replac...

FAIL May 5, 2010 at 4:15 PM

6 violations

01-3-602.11 B2 - Labeling of Ingredients: | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 15-4-202.16 - Non-Food Contact Surfaces: provide proper sneezeguards at cafe area. repair gasket at ice machine and repair defective me...

FAIL April 8, 2010 at 3:12 PM

10 violations

01-3-602.11 B2 - Labeling of Ingredients: | 03-3-501.16(A) - Cold Holding: salmon 48F Shall be 41F or below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 08-3-305-307.11 - Food Protection: cover all selfsevice foods. | 15-4-...

PASS March 31, 2010 at 1:17 PM

11 violations

01-3-602.11 B2 - Labeling of Ingredients: | 03-3-501.16(A) - Cold Holding: salmon 48F | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 08-3-305-307.11 - Food Protection: cover all selfservice foods at cafe. | 15-4-202.16 - Non-F...

FAIL March 24, 2010 at 1:20 PM

10 violations

01-3-602.11 B2 - Labeling of Ingredients: | 03-3-501.16(A) - Cold Holding: salmon 48F Shall be 41F or below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 08-3-305-307.11 - Food Protection: cover all selfsevice foods. | 15-4-...

PASS W/ CONDITIONS December 28, 2009 at 4:55 PM

9 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: bulk food bins | 03-3-501.16(A) - Cold Holding: chix salad 51F egg salad 49f seafood 45f - cold food temps must be kept below 41f | 08-3-305-307.11 - Food Protection: keep food off freezer floor ...

FAIL December 21, 2009 at 2:58 PM

9 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: bulk food bins | 03-3-501.16(A) - Cold Holding: chix salad 51F egg salad 49f seafood 45f - cold food temps must be kept below 41f | 08-3-305-307.11 - Food Protection: keep food off freezer floor ...

FAIL May 28, 2009 at 1:56 PM

7 violations

03-3-501.16 - Hot Holding: chix 120f - maintain above 140f | 03-3-501.16(A) - Cold Holding: eggs 70f unit down - maintain below 41f | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair koch unit to be 41f | 23-4-602.13 - Non-Food...

PASS October 24, 2008 at 3:15 PM

8 violations

12-3--301.11 - Prevention of Contamination from Hands: employee cutting rte ham w/ bare hands | 15-4-202.16 - Non-Food Contact Surfaces: remove build up of ice on waik in condenser | 16-4-501.11/.15 - Dishwashng Facilities: repair gauges on hi tem...

FAIL October 14, 2008 at 1:57 PM

8 violations

12-3--301.11 - Prevention of Contamination from Hands: employee cutting rte ham w/ bare hands | 15-4-202.16 - Non-Food Contact Surfaces: remove build up of ice on waik in condenser | 16-4-501.11/.15 - Dishwashng Facilities: repair gauges on hi tem...

PASS January 22, 2008 at 6:01 PM

7 violations

03-3-501.16(A) - Cold Holding: Potato salad 75F- not properly cooled prior to serving. Removed by Manager. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean cutting board surfaces of stains or replace. | 23-4-602.13 - Non-Food Contact Surface...

FAIL January 11, 2008 at 5:45 PM

7 violations

03-3-501.16(A) - Cold Holding: Potato salad 75F- not properly cooled prior to serving. Removed by Manager. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean cutting board surfaces of stains or replace. | 23-4-602.13 - Non-Food Contact Surface...

PASS W/ CONDITIONS November 26, 2007 at 3:24 PM

9 violations

15-4-202.16 - Non-Food Contact Surfaces: Garbage disposal not operating repair. | 15-4-202.16 - Non-Food Contact Surfaces: Grease catcher cracked repair. | 17-4-204.112/.115 - Equipment Thermometers: Temperature garage in disrepair repair. | 2...

FAIL November 19, 2007 at 3:30 PM

9 violations

15-4-202.16 - Non-Food Contact Surfaces: Garbage disposal not operating repair. | 15-4-202.16 - Non-Food Contact Surfaces: Grease catcher cracked repair. | 17-4-204.112/.115 - Equipment Thermometers: Temperature garage in disrepair repair. | 2...