CHARLIE'S SANDWICH SHOPPE
Latest: PASS
January 22, 2014
Address
429 COLUMBUS AV
Back Bay, MA 02116
Inspection History
28 inspections
13 failures
License
License #18342
Last inspected: January 22, 2014
Inspection History (28 most recent)
PASS
January 22, 2014
at 7:28 PM
1 violation
35-6-501.111/.115 - Insects Rodents Animals: basement paper storage/remove evidence of rodent droppings from shelving and floor area under paper goods shelving in hallway front counter coffee station/remove evidence of rodent droppings
FAIL
January 15, 2014
at 5:48 PM
10 violations
08-3-305-307.11 - Food Protection: reach in units/properly cover all foods store all onions 6 inches off floor basement/store all opened bulk food bags in covered/labeled containers | 13-2-304/402.11 - Clean Cloths Hair Restraint: provide proper ...
FAIL
January 8, 2014
at 3:39 PM
10 violations
08-3-305-307.11 - Food Protection: reach in units/properly cover all foods store all onions 6 inches off floor basement/store all opened bulk food bags in covered/labeled containers | 13-2-304/402.11 - Clean Cloths Hair Restraint: provide proper ...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
July 18, 2013
at 3:40 PM
3 violations
03-3-501.16(A) - Cold Holding: 1) cold cuts @ 50f raw egg @ 47f ensure proper cold hold of 41f or below 2) cooked turkey @ 46f ensure proper cold hold of 41f or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 1) 6 door col...
FAIL
June 26, 2013
at 2:34 PM
3 violations
03-3-501.16(A) - Cold Holding: 1) cold cuts @ 50f raw egg @ 47f ensure proper cold hold of 41f or below 2) cooked turkey @ 46f ensure proper cold hold of 41f or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 1) 6 door col...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 16, 2012
at 2:09 PM
3 violations
08-3-305-307.11 - Food Protection: open bags of flour and sugar store in closed covered containers | 23-4-602.13 - Non-Food Contact Surfaces Clean: interior of microwave with soils clean to remove | 36-6-501.11-.12 - Improper Maintenance of Floo...
FAIL
October 2, 2012
at 2:39 PM
3 violations
08-3-305-307.11 - Food Protection: open bags of flour and sugar store in closed covered containers | 23-4-602.13 - Non-Food Contact Surfaces Clean: interior of microwave with soils clean to remove | 36-6-501.11-.12 - Improper Maintenance of Floo...
PASS
April 5, 2012
at 2:26 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) stove with grease build up clean to remove 2) interior of oven with carbon build up clean to remove 3) fryer cabinet with grease build up clean to remove 4) cabinet next to stove with grease and...
FAIL
March 22, 2012
at 3:33 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) stove with grease build up clean to remove 2) interior of oven with carbon build up clean to remove 3) fryer cabinet with grease build up clean to remove 4) cabinet next to stove with grease and...
PASS
October 7, 2011
at 2:21 PM
10 violations
03-3-501.16(A) - Cold Holding: Fridge - eggs at 48F and Cheese at 46F. Ensure all cold foods are held at 41F or below at all times. | 08-3-305-307.11 - Food Protection: 2 pans of potatoes placed nex to open window with no screen was told all foo...
FAIL
September 20, 2011
at 6:11 PM
10 violations
03-3-501.16(A) - Cold Holding: Fridge - eggs at 48F and Cheese at 46F. Ensure all cold foods are held at 41F or below at all times. | 08-3-305-307.11 - Food Protection: 2 pans of potatoes placed nex to open window with no screen was told all foo...
PASS
March 24, 2011
at 4:13 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) oven top and front with heavy encrustments clean to remove 2) exterior and interior of fryer with soils clean to remove | 36-6-501.11-.12 - Improper Maintenance of Floors: floors below cooking li...
FAIL
February 28, 2011
at 3:15 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) oven top and front with heavy encrustments clean to remove 2) exterior and interior of fryer with soils clean to remove | 36-6-501.11-.12 - Improper Maintenance of Floors: floors below cooking li...
PASS
February 9, 2010
at 3:06 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) runners of cooler with soils clean to remove 2) interior of convection oven with carbon build up clean to remove 3) stove top with carbon build up clean to remove 4) interior of microwave with s...
FAIL
January 26, 2010
at 4:20 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) runners of cooler with soils clean to remove 2) interior of convection oven with carbon build up clean to remove 3) stove top with carbon build up clean to remove 4) interior of microwave with s...
PASS W/ CONDITIONS
June 1, 2009
at 3:10 PM
2 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Cloths lying on Counters throughout. Properly store in Sanitizer between use. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean dust from portable air fan Emergency lighting etc.
PASS
December 16, 2008
at 6:50 PM
4 violations
06-3-501.13 - PHF's Properly Thawed: Bulk bacon(case) thawing at room temperature.Bacon thawing for later use. | 08-3-305-307.11 - Food Protection: Bulk food left uncovered(ice sugar etc).Botlled water stored in customer ice.Open bulk food in...
FAIL
December 2, 2008
at 4:57 PM
4 violations
06-3-501.13 - PHF's Properly Thawed: Bulk bacon(case) thawing at room temperature.Bacon thawing for later use. | 08-3-305-307.11 - Food Protection: Bulk food left uncovered(ice sugar etc).Botlled water stored in customer ice.Open bulk food in...
PASS
June 24, 2008
at 1:47 PM
3 violations
03-3-501.16 - Hot Holding: Spanish sauce holding at 120F sausage links at 100F. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Dishwasher observed handling soiled dishes then clean and sanitized dishes without any handwashing. | 21-3-30...
FAIL
June 19, 2008
at 1:49 PM
3 violations
03-3-501.16 - Hot Holding: Spanish sauce holding at 120F sausage links at 100F. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Dishwasher observed handling soiled dishes then clean and sanitized dishes without any handwashing. | 21-3-30...
PASS
January 28, 2008
at 2:26 PM
13 violations
03-3-403.11 - Reheating: Reheating sausage in steam table.Reheat properly. | 03-3-501.16 - Hot Holding: Sausage in steam table at 70F. | 03-3-501.16(A) - Cold Holding: Case of eggs sitting at room temperature under rear prep table. | 08-3-302.11/3...
FAIL
January 4, 2008
at 3:20 PM
13 violations
03-3-403.11 - Reheating: Reheating sausage in steam table.Reheat properly. | 03-3-501.16 - Hot Holding: Sausage in steam table at 70F. | 03-3-501.16(A) - Cold Holding: Case of eggs sitting at room temperature under rear prep table. | 08-3-302.11/3...
PASS
November 6, 2007
at 3:02 PM
5 violations
03-3-501.16(A) - Cold Holding: Turkey hash during prep 70° F. Provide proper cold holding. | 08-3-305-307.11 - Food Protection: Kitchen: Food products are stored on the floor. Store items elevated. Kitchen: Large amountof food being prepared at ...
FAIL
October 26, 2007
at 1:57 PM
5 violations
03-3-501.16(A) - Cold Holding: Turkey hash during prep 70° F. Provide proper cold holding. | 08-3-305-307.11 - Food Protection: Kitchen: Food products are stored on the floor. Store items elevated. Kitchen: Large amountof food being prepared at ...
PASS
February 16, 2007
at 5:00 AM
0 violations
FAIL
February 15, 2007
at 5:00 AM
0 violations