Coco Leaf
Latest: PASS W/ CONDITIONS
July 14, 2025
Address
1480 DORCHESTER AV
Dorchester, MA 02122
Inspection History
32 inspections
12 failures
License
License #198089
Last inspected: July 14, 2025
Inspection History (32 most recent)
PASS W/ CONDITIONS
July 14, 2025
at 6:22 PM
2 violations
590.006/6-501.11-C - Repairing-Premises Structures Attachments and Fixtures-Methods (C): Baseboards coming away from walls / repair | 590.006/6-501.12-C - Cleaning Frequency and Restrictions (C): Visible soils and grease build up on floors in ...
PASS
March 28, 2025
at 12:10 PM
1 violation
590.005/5-202.13-P - Backflow Prevention Air Gap (P): Provide an air gap below the prep sink
FAIL
January 22, 2025
at 7:09 PM
2 violations
590.005/5-202.13-P - Backflow Prevention Air Gap (P): Provide an air gap below the prep sink | 590.006/6-501.12-C - Cleaning Frequency and Restrictions (C): Floors surrounding the fryers with visible soils / Clean to remove Floors and storage a...
FAIL
January 6, 2025
at 5:23 PM
2 violations
590.005/5-202.13-P - Backflow Prevention Air Gap (P): Provide an air gap below the prep sink | 590.006/6-501.12-C - Cleaning Frequency and Restrictions (C): Floors surrounding the fryers with visible soils / Clean to remove Floors and storage a...
PASS W/ CONDITIONS
October 31, 2024
at 7:15 PM
0 violations
PASS W/ CONDITIONS
May 9, 2024
at 5:59 PM
2 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Exterior of grease container with visible soils / Clean to remove | 590.005/5-205.15-C - System Maintained in Good Repair (C): Pipe under rinse bay leaking / Repair
PASS
January 12, 2024
at 7:13 PM
7 violations
590.003/3-304.11-P - Food Contact with Equipment Utensils and Linens (P): Interior of ice machine with visible soils / Clean to remove | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Utensils stored in stagnant water / Discontin...
FAIL
January 2, 2024
at 3:56 PM
7 violations
590.003/3-304.11-P - Food Contact with Equipment Utensils and Linens (P): Interior of ice machine with visible soils / Clean to remove | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Utensils stored in stagnant water / Discontin...
PASS
July 5, 2023
at 5:21 PM
0 violations
PASS
January 11, 2023
at 5:09 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution. | 590.004/4-202.11-PF - Food-Contact Surfaces-Cleanability (Pf): Sinlge use...
FAIL
January 4, 2023
at 4:18 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution. | 590.004/4-202.11-PF - Food-Contact Surfaces-Cleanability (Pf): Sinlge use...
PASS
July 29, 2022
at 5:18 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Meats and sliced produce inside of the small with slightly elevated temperature ranging from 47-49F. PIC stated that the foods had been placed ...
FAIL
July 21, 2022
at 5:21 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Meats and sliced produce inside of the small with slightly elevated temperature ranging from 47-49F. PIC stated that the foods had been placed ...
PASS
January 10, 2022
at 4:01 PM
0 violations
PASS
October 29, 2021
at 4:19 PM
5 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Replace caulking at three bay sink. Moldy. Clean shelves in warewashing and prep areas. Clean in place equipment. | 590.004/4-501.12-C - Cutting Surfaces (C): Replace black cutting board in prep ...
FAIL
October 20, 2021
at 3:09 PM
5 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Replace caulking at three bay sink. Moldy. Clean shelves in warewashing and prep areas. Clean in place equipment. | 590.004/4-501.12-C - Cutting Surfaces (C): Replace black cutting board in prep ...
PASS W/ CONDITIONS
April 30, 2021
at 1:59 PM
1 violation
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Replace ripped and moldy caulking at prep sink as discussed. Clean grime build up of shelf and hanger on shelf at three bay sink.
PASS W/ CONDITIONS
February 3, 2021
at 6:17 PM
2 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Besure that all bulk food containers are labeled. | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Replace caulking at prep sink. Clean exterior of bulk foo...
PASS
October 2, 2020
at 2:48 PM
3 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Clean all shelves in kitchen and warewashing area. Visibly soiled. Clean exterior of all in place equipment as discussed. | 590.004/4-202.18-C - Ventilation Hood Systems Filters (C): PIC will ne...
FAIL
September 25, 2020
at 4:34 PM
3 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Clean all shelves in kitchen and warewashing area. Visibly soiled. Clean exterior of all in place equipment as discussed. | 590.004/4-202.18-C - Ventilation Hood Systems Filters (C): PIC will ne...
PASS
June 25, 2020
at 3:24 PM
5 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC will need to propvide a vomit clean up kit. See email for hand out. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): PIC will need to ...
FAIL
June 17, 2020
at 3:02 PM
5 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC will need to propvide a vomit clean up kit. See email for hand out. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): PIC will need to ...
PASS
July 11, 2019
at 2:18 PM
2 violations
590.003/3-501.14-P - Cooling (P): Cooked mushrooms inside of the deli style unit with an elevated temperature of 56F. PIC stated that they had been cooked from approximately an hour prior. Discontinue and ensure proper cooling methods are in place...
FAIL
July 2, 2019
at 6:23 PM
2 violations
590.003/3-501.14-P - Cooling (P): Cooked mushrooms inside of the deli style unit with an elevated temperature of 56F. PIC stated that they had been cooked from approximately an hour prior. Discontinue and ensure proper cooling methods are in place...
PASS
February 5, 2019
at 6:52 PM
4 violations
01-3-101/701.11 - Spoilage Unsafe Food: Several packages of dry goods in the back storage room with evidence of gnaw marks. Address and remove all adulterated packages. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Several squeeze bottles ob...
FAIL
January 29, 2019
at 7:20 PM
4 violations
01-3-101/701.11 - Spoilage Unsafe Food: Several packages of dry goods in the back storage room with evidence of gnaw marks. Address and remove all adulterated packages. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Several squeeze bottles ob...
PASS
August 8, 2018
at 2:54 PM
4 violations
17-4-302.14 - Test Kit Provided: Wrong test kit being used for the chlorine based sanitizing system at the 3 bay sink. Discontinue and provide the porper sanitizing solution in order to get the proper concentration. | 21-3-304.14 - Wiping Cloths ...
FAIL
July 31, 2018
at 3:34 PM
4 violations
17-4-302.14 - Test Kit Provided: Wrong test kit being used for the chlorine based sanitizing system at the 3 bay sink. Discontinue and provide the porper sanitizing solution in order to get the proper concentration. | 21-3-304.14 - Wiping Cloths ...
PASS W/ CONDITIONS
January 3, 2018
at 7:02 PM
2 violations
05-4-302.12 - Food Thermometers Provided: No food thermometers were available at the time of the inspection. Provide. | 08-3-305-307.11 - Food Protection: Canned foods and bottled sauces observed being stored in an unfinished basement with exposed...
PASS W/ CONDITIONS
February 15, 2017
at 2:05 PM
1 violation
13-2-304/402.11 - Clean Cloths Hair Restraint: provide employee hair restraints....
PASS
January 19, 2017
at 2:00 PM
2 violations
39-6-304.11 - Rooms and Equipment Vented: PROVIDE VENT. IN RESTROOM.. | 590.009(E) - Anti-Choking:
FAIL
January 13, 2017
at 1:53 PM
2 violations
39-6-304.11 - Rooms and Equipment Vented: PROVIDE VENT. IN RESTROOM.. | 590.009(E) - Anti-Choking: