COMMON GROUND
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
83 HARVARD AV
Allston, MA 02134
Inspection History
10 inspections
2 failures
License
License #20009
Last inspected: December 30, 2012
Inspection History (10 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 24, 2011
at 2:50 PM
0 violations
PASS
February 28, 2011
at 7:49 PM
0 violations
PASS
July 16, 2010
at 6:27 PM
0 violations
PASS W/ CONDITIONS
November 6, 2009
at 6:29 PM
1 violation
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide sanitary napkin containers for all stalls in women's bathroom provide a handwash sign at handwash sink behind bar
PASS W/ CONDITIONS
November 21, 2008
at 6:06 PM
2 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide sanitary napkin containers for both stalls in women bathroom | 42-6-501.113/.114 - Premises Maintained: REMOVE ALL EMPTY MILK CRATES through-out no milk/ no crates remove al...
PASS
January 4, 2008
at 7:07 PM
4 violations
03-3-501.16(A) - Cold Holding: Walk-In Refrigerator 43F and items in the walk-in are slightly above 41F. Provide proper cold holding of 41F or below. Chicken 44 F Cheese 43 F cooked chicken 45 F. Provide proper cold holding of 41 F or below. | 0...
FAIL
December 28, 2007
at 6:01 PM
4 violations
03-3-501.16(A) - Cold Holding: Walk-In Refrigerator 43F and items in the walk-in are slightly above 41F. Provide proper cold holding of 41F or below. Chicken 44 F Cheese 43 F cooked chicken 45 F. Provide proper cold holding of 41 F or below. | 0...
PASS
July 20, 2007
at 6:43 PM
5 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 08-3-305-307.11 - Food Protection: | 17-4-302.14 - Test Kit Provided: | 21-3-304.14 - Wiping Cloths Clean Sanitize: | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage:
FAIL
July 6, 2007
at 6:17 PM
10 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: | 08-3-305-307.11 - Food Protection: | 08-3-305-307.11 - Food Protection: | 17-4-302.14 - Test Kit Provided: | 17-4-...