Compliments Food Co.

PASS July 26, 2019 at 11:49 AM

2 violations

590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chicken 44F to 49F. PIC removed. Cheese 45F to 48F. PIC removed. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Clean hood...

FAIL July 19, 2019 at 11:49 AM

2 violations

590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chicken 44F to 49F. PIC removed. Cheese 45F to 48F. PIC removed. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Clean hood...

PASS June 6, 2019 at 11:41 AM

0 violations

PASS August 6, 2018 at 12:04 PM

3 violations

08-3-305-307.11 - Food Protection: clean potatoes at commissary and store in food service grade container | 29-5-201/02.11 - Installed and Maintained: repair pump at handsink/water tested at 92 degrees | 36-6-501.11-.12 - Improper Maintenance of F...

FAIL July 31, 2018 at 5:06 PM

3 violations

08-3-305-307.11 - Food Protection: clean potatoes at commissary and store in food service grade container | 29-5-201/02.11 - Installed and Maintained: repair pump at handsink/water tested at 92 degrees | 36-6-501.11-.12 - Improper Maintenance of F...

PASS May 30, 2017 at 5:41 PM

2 violations

15-4-202.16 - Non-Food Contact Surfaces: Provide screened service windows to prevent possible pest access. | M-2-103.11 - PIC Performing Duties: Post 2017 Health permit on the truck. Provide Name Address & Phone number on both sides of the truck.

FAIL May 2, 2017 at 3:55 PM

2 violations

15-4-202.16 - Non-Food Contact Surfaces: Provide screened service windows to prevent possible pest access. | M-2-103.11 - PIC Performing Duties: Post 2017 Health permit on the truck. Provide Name Address & Phone number on both sides of the truck.

PASS W/ CONDITIONS June 6, 2016 at 5:04 PM

6 violations

05-4-302.12 - Food Thermometers Provided: Provide Metal stem thermometer on site. | 08-3-305-307.11 - Food Protection: French fries being cut per order on the truck.Discontinue. | 14-4-202.11 - Food Contact Surfaces Design: Remove mounted french f...

FAIL May 17, 2016 at 3:31 PM

6 violations

05-4-302.12 - Food Thermometers Provided: Provide Metal stem thermometer on site. | 08-3-305-307.11 - Food Protection: French fries being cut per order on the truck.Discontinue. | 14-4-202.11 - Food Contact Surfaces Design: Remove mounted french f...

PASS September 1, 2015 at 4:25 PM

7 violations

13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints | 17-4-204.112/.115 - Equipment Thermometers: Provide working internal thermometers in all refrigeration. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interio...

FAIL August 18, 2015 at 4:16 PM

7 violations

13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints | 17-4-204.112/.115 - Equipment Thermometers: Provide working internal thermometers in all refrigeration. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interio...

PASS W/ CONDITIONS April 2, 2014 at 2:48 PM

1 violation

37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: clean the walls inside the truck of food "splatter "

PASS W/ CONDITIONS December 30, 2013 at 5:00 AM

0 violations

PASS August 6, 2013 at 3:12 PM

5 violations

03-3-501.14 - Cooling: Ensure to alot time for Basalmic mushrooms to cool down after prepping. | 03-3-501.16(A) - Cold Holding: Tuna fish at 45F shall be at 41F or below. | 15-4-202.16 - Non-Food Contact Surfaces: Unit at 45F shall be at 41F or b...

FAIL July 30, 2013 at 3:41 PM

5 violations

03-3-501.14 - Cooling: Ensure to alot time for Basalmic mushrooms to cool down after prepping. | 03-3-501.16(A) - Cold Holding: Tuna fish at 45F shall be at 41F or below. | 15-4-202.16 - Non-Food Contact Surfaces: Unit at 45F shall be at 41F or b...

PASS February 14, 2013 at 2:47 PM

0 violations