Crystal Restaurant
Latest: PASS W/ CONDITIONS
December 3, 2020
Address
14 LINDEN
Allston, MA 02134
Inspection History
28 inspections
9 failures
License
License #23587
Last inspected: December 3, 2020
Inspection History (28 most recent)
PASS W/ CONDITIONS
December 3, 2020
at 12:35 PM
0 violations
PASS
December 30, 2019
at 4:37 PM
0 violations
PASS W/ CONDITIONS
October 31, 2019
at 3:54 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Area under shelves at dry storage room soiled. Clean properly
PASS
January 25, 2019
at 4:09 PM
7 violations
05-4-302.12 - Food Thermometers Provided: Some refrigerating units at the storage area missing interior thermometer. Provide. | 08-3-305-307.11 - Food Protection: Several food products stored on the floor at the storage area. Clean properly. | 23...
FAIL
January 18, 2019
at 4:05 PM
7 violations
05-4-302.12 - Food Thermometers Provided: Some refrigerating units at the storage area missing interior thermometer. Provide. | 08-3-305-307.11 - Food Protection: Several food products stored on the floor at the storage area. Clean properly. | 23...
PASS
March 12, 2018
at 5:31 PM
0 violations
PASS
May 15, 2017
at 5:01 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all cooking equipment on the hot line including the sides of al of the equipment. | 35-6-501.111/.115 - Insects Rodents Animals: Mouse droppings observed on floor of kitchen pantry near the b...
FAIL
May 8, 2017
at 5:05 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all cooking equipment on the hot line including the sides of al of the equipment. | 35-6-501.111/.115 - Insects Rodents Animals: Mouse droppings observed on floor of kitchen pantry near the b...
PASS
April 7, 2016
at 4:28 PM
0 violations
PASS
December 16, 2015
at 6:28 PM
0 violations
PASS
February 23, 2015
at 5:16 PM
0 violations
PASS
April 3, 2014
at 4:31 PM
0 violations
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
February 28, 2013
at 7:31 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Lights in vegetable cooler not shielded. Provide. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Splash guard on upright stand mixer heavily soiled. Clean to remove. Interior of 4 door Custom Cool cooler ...
FAIL
February 22, 2013
at 3:29 PM
13 violations
08-3-305-307.11 - Food Protection: Bag of potatoes and onions observed being stored on ground in dry storage room. Discontinue and store elevated at least 6 inches off the ground. | 12-2-401.11-.12 - Good Hygienic Practices: Employee cigarettes an...
FAIL
February 21, 2013
at 3:41 PM
12 violations
08-3-305-307.11 - Food Protection: Bag of potatoes and onions observed being stored on ground in dry storage room. Discontinue and store elevated at least 6 inches off the ground. | 12-2-401.11-.12 - Good Hygienic Practices: Employee cigarettes an...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
January 18, 2012
at 5:10 PM
0 violations
FAIL
January 11, 2012
at 5:03 PM
7 violations
08-3-305-307.11 - Food Protection: Raw beef and chicken were observed on the storage racks above cooked stocks soups and vegetables. The raw meats should not be stored above raw vegetables or cooked products. Correct. | 16-4-501.11/.15 - Dishwa...
PASS
November 4, 2011
at 4:57 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: The dish machine must be serviced as discussed. The establishment has a three-basin sink for sanitization. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean the grease from the floor beneath the fry...
FAIL
October 19, 2011
at 5:32 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: The dish machine must be serviced as discussed. The establishment has a three-basin sink for sanitization. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean the grease from the floor beneath the fry...
FAIL
October 29, 2010
at 5:52 PM
7 violations
08-3-305-307.11 - Food Protection: Raw beef and chicken were observed on the storage racks above cooked stocks soups and vegetables. The raw meats should not be stored above raw vegetables or cooked products. Correct. | 16-4-501.11/.15 - Dishwa...
PASS
October 27, 2009
at 3:07 PM
7 violations
03-3-501.14 - Cooling: Cooked stuff cabbage covered on prep table at 60F(?).Provide proper practices for whatever the process is(Cooling-Hot holding etc.). | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Staff observed wahing/rinsing hand...
FAIL
October 16, 2009
at 3:28 PM
7 violations
03-3-501.14 - Cooling: Cooked stuff cabbage covered on prep table at 60F(?).Provide proper practices for whatever the process is(Cooling-Hot holding etc.). | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Staff observed wahing/rinsing hand...
PASS W/ CONDITIONS
October 6, 2008
at 3:43 PM
1 violation
42-6-501.113/.114 - Premises Maintained: The bar is crowded with excess items. Remove all unnecessary items
PASS
October 10, 2007
at 2:30 PM
2 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Bar: Handsink - No papertoels. Provide. | 36-6-501.11-.12 - Improper Maintenance of Floors: Bar: Floor - The floor next to the soda is soiled with debris. Clean to remove.
FAIL
October 2, 2007
at 3:26 PM
2 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Bar: Handsink - No papertoels. Provide. | 36-6-501.11-.12 - Improper Maintenance of Floors: Bar: Floor - The floor next to the soda is soiled with debris. Clean to remove.
PASS
January 25, 2007
at 5:00 AM
0 violations