Dozzi
Latest: PASS
March 29, 2021
Address
336 SUMNER ST
East Boston, MA 02128
Inspection History
33 inspections
17 failures
License
License #33641
Last inspected: March 29, 2021
Inspection History (33 most recent)
PASS
March 29, 2021
at 5:40 PM
8 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Ensure that establishment and equipment are cleaned with required frequency. Monitor cleaning conditions all the time. | 590.004/4-602.11-P - Equipment Food-Contact Surfaces and Utensi...
FAIL
March 22, 2021
at 4:28 PM
8 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Ensure that establishment and equipment are cleaned with required frequency. Monitor cleaning conditions all the time. | 590.004/4-602.11-P - Equipment Food-Contact Surfaces and Utensi...
PASS
August 18, 2020
at 3:48 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored wet on counters. Store properly in sanitizer solution. | 590.004/4-501.12-C - Cutting Surfaces (C): Cutting board at the cooking line heavily scored. Resurface or replace...
FAIL
July 30, 2020
at 7:16 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored wet on counters. Store properly in sanitizer solution. | 590.004/4-501.12-C - Cutting Surfaces (C): Cutting board at the cooking line heavily scored. Resurface or replace...
PASS
July 15, 2019
at 12:11 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Mozzarella cheese out at 60F / Cheese is used for pizza and is left out for lunch service / Item was returned to fridge during inspection | 590...
FAIL
June 25, 2019
at 12:34 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Mozzarella cheese out at 60F / Cheese is used for pizza and is left out for lunch service / Item was returned to fridge during inspection | 590...
PASS
September 18, 2018
at 3:41 PM
5 violations
03-3-501.16(A) - Cold Holding: Tub of cooked pasta sitting out at 51F / PIC brought it out for the lunch rush an hour ago and has returned it to refrigeration. Discussed using smaller batches during the lunch rush | 14-4-202.11 - Food Contact Sur...
FAIL
September 11, 2018
at 5:17 PM
5 violations
03-3-501.16(A) - Cold Holding: Tub of cooked pasta sitting out at 51F / PIC brought it out for the lunch rush an hour ago and has returned it to refrigeration. Discussed using smaller batches during the lunch rush | 14-4-202.11 - Food Contact Sur...
PASS
November 2, 2017
at 5:43 PM
10 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Two door refrigerating unit at the serving line leaking water from the bottom. Container placed under to contain it. Repair. | 08-3-305-307.11 - Food Protection: Hand washing sink at th...
FAIL
October 26, 2017
at 3:39 PM
10 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Two door refrigerating unit at the serving line leaking water from the bottom. Container placed under to contain it. Repair. | 08-3-305-307.11 - Food Protection: Hand washing sink at th...
PASS
March 3, 2016
at 5:24 PM
9 violations
10-3-304.12 - Food Utensil Storage: Pizza peels stored on the soiled top of the pizza oven. Store properly on a clean and sanitized surface. | 15-4-202.16 - Non-Food Contact Surfaces: No splash guard between the hand washing sink at the warewashi...
FAIL
February 25, 2016
at 4:34 PM
9 violations
10-3-304.12 - Food Utensil Storage: Pizza peels stored on the soiled top of the pizza oven. Store properly on a clean and sanitized surface. | 15-4-202.16 - Non-Food Contact Surfaces: No splash guard between the hand washing sink at the warewashi...
PASS
May 22, 2015
at 3:27 PM
12 violations
15-4-202.16 - Non-Food Contact Surfaces: Refinish rusted shelving in reach ins where necessary. | 15-4-202.16 - Non-Food Contact Surfaces: Upstairs - Clean and defrost freezer. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometer for ...
FAIL
May 15, 2015
at 4:03 PM
12 violations
15-4-202.16 - Non-Food Contact Surfaces: Refinish rusted shelving in reach ins where necessary. | 15-4-202.16 - Non-Food Contact Surfaces: Upstairs - Clean and defrost freezer. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometer for ...
PASS
June 11, 2014
at 3:58 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label any bulk food container. | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil from cooking equipment | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where nec...
FAIL
June 3, 2014
at 4:09 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label any bulk food container. | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil from cooking equipment | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where nec...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
October 2, 2013
at 6:28 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: label all spray bottles | 08-3-305-307.11 - Food Protection: provide overhead protection for ice machine at upstairs storage room. | 14-4-202.11 - Food Contact Surfaces Design: in upstairs storage ...
FAIL
September 18, 2013
at 3:41 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: label all spray bottles | 08-3-305-307.11 - Food Protection: provide overhead protection for ice machine at upstairs storage room. | 14-4-202.11 - Food Contact Surfaces Design: in upstairs storage ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
September 27, 2012
at 5:01 PM
9 violations
08-3-305-307.11 - Food Protection: keep bread 6 inches of floor in kitchen. keep all food 6 inches off floor of upstairs walk in cooler. | 14-4-202.11 - Food Contact Surfaces Design: replace worn cutting board on cold unit in kitchen. | 17-4-204.1...
FAIL
September 11, 2012
at 4:44 PM
9 violations
08-3-305-307.11 - Food Protection: keep bread 6 inches of floor in kitchen. keep all food 6 inches off floor of upstairs walk in cooler. | 14-4-202.11 - Food Contact Surfaces Design: replace worn cutting board on cold unit in kitchen. | 17-4-204.1...
PASS
January 9, 2012
at 3:46 PM
1 violation
31-5-204/05.11 - Location Accessible: Hand sink is broken. Repair as discussed
FAIL
July 14, 2011
at 12:23 PM
1 violation
31-5-204/05.11 - Location Accessible: Hand sink is broken. Repair as discussed
FAIL
July 6, 2011
at 12:08 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers as discussed | 15-4-202.16 - Non-Food Contact Surfaces: Rusted shelves in cooler resurface as dicussed | 22-4-601/602.11 - Food Contact Surfaces Clean: Cutting board...
FAIL
June 28, 2011
at 4:12 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers as discussed | 15-4-202.16 - Non-Food Contact Surfaces: Rusted shelves in cooler resurface as dicussed | 22-4-601/602.11 - Food Contact Surfaces Clean: Cutting board...
FAIL
June 21, 2011
at 5:40 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers as discussed | 31-5-204/05.11 - Location Accessible: Hand sink is broken. Repair as discussed | M-2-102.11 - PIC Knowledge: No food allergen certification on site
PASS W/ CONDITIONS
October 21, 2010
at 5:49 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: French bread is covered with a broken plastic cover. Provide a food grade cover | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the exterior of the dough containers from visible food soils | 37-6...
PASS
March 11, 2010
at 7:16 PM
8 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Handles on all equipment are soiled. No hand washing observed during inspection.Wash hands on a more frequent basis | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint worn by ...
FAIL
March 4, 2010
at 4:47 PM
8 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Handles on all equipment are soiled. No hand washing observed during inspection.Wash hands on a more frequent basis | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint worn by ...
PASS
August 14, 2009
at 2:16 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Shelves are missing in coke case. Provide. | 20-4-703.11 - Food Contact Surfaces Clean: Provide commercial grade bleach for sanitizing. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Provide self closi...
FAIL
August 10, 2009
at 3:11 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Shelves are missing in coke case. Provide. | 20-4-703.11 - Food Contact Surfaces Clean: Provide commercial grade bleach for sanitizing. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Provide self closi...
FAIL
August 5, 2009
at 3:27 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Shelves are missing in coke case. Provide. | 20-4-703.11 - Food Contact Surfaces Clean: Provide commercial grade bleach for sanitizing. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Provide self closi...