EGLESTON PIZZA
Latest: PASS
August 12, 2025
Address
3080 WASHINGTON ST
Roxbury, MA 02119
Inspection History
86 inspections
44 failures
License
License #22111
Last inspected: August 12, 2025
Inspection History (50 most recent)
PASS
August 12, 2025
at 3:03 PM
0 violations
PASS
August 4, 2025
at 6:29 PM
2 violations
590.006/6-501.111-C - Controlling Pests (C): Multiple mice droppings observed in the prep shelving area storing pizza pan. Clean to remove Multiple old rat droppings observed downstairs in the basement are behind 3 chest freezer. Clean to remove ...
FAIL
July 18, 2025
at 6:34 PM
3 violations
590.006/6-501.111-C - Controlling Pests (C): Multiple mice droppings observed in the prep shelving area storing pizza pan. Clean to remove Multiple old rat droppings observed downstairs in the basement are behind 3 chest freezer. Clean to remove ...
FAIL
July 2, 2025
at 6:58 PM
11 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC to provide active managerial control and train staff . | 590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Employee food observed stored next to tray of pizza doug...
FAIL
June 18, 2025
at 4:09 PM
10 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC to provide active managerial control and train staff . | 590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Employee food observed stored next to tray of pizza doug...
PASS
March 7, 2025
at 7:38 PM
8 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Open packaged of sliced cheese and bucket of house made pizza sauce observed without date marking. Provide made/ discard date | 590.004/4-302.14-PF - ...
FAIL
February 28, 2025
at 5:55 PM
8 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Open packaged of sliced cheese and bucket of house made pizza sauce observed without date marking. Provide made/ discard date | 590.004/4-302.14-PF - ...
PASS
August 21, 2024
at 6:52 PM
9 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Multiple squeeze bottles observed without lables. Provide lables when removed from original containers. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Con...
FAIL
August 14, 2024
at 4:43 PM
9 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Multiple squeeze bottles observed without lables. Provide lables when removed from original containers. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Con...
PASS
April 22, 2024
at 6:59 PM
1 violation
590.005/5-203.14-P - Backflow Prevention Device When Required (P): Observed no backflow preventor/ air gap on the prep sink. Install food prep sink with proper airgap or provide a plumbers report variance request and procedures to state how an ...
PASS W/ CONDITIONS
April 16, 2024
at 3:58 PM
1 violation
590.005/5-203.14-P - Backflow Prevention Device When Required (P): Observed no backflow preventor/ air gap on the prep sink. Install food prep sink with proper airgap or provide a plumbers report variance request and procedures to state how an ...
FAIL
March 26, 2024
at 6:08 PM
7 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Multiple squeze bottles observed without lables. Provide lables when removed from original containers. | 590.003/3-305.11-C - Food Storage-Preventing Contaminati...
FAIL
March 18, 2024
at 4:18 PM
7 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Multiple squeze bottles observed without lables. Provide lables when removed from original containers. | 590.003/3-305.11-C - Food Storage-Preventing Contaminati...
PASS
November 1, 2023
at 5:57 PM
15 violations
590.002/2-304.11-C - Clean Condition-Outer Clothing (C): Soiled aprons on staff preparing foods - change throughout the day as needed - bad habit of only using the one apron daily / discontinue | 590.002(C)/2-102.12-C - (A) Certified Food Protecti...
FAIL
October 25, 2023
at 3:36 PM
15 violations
590.002/2-304.11-C - Clean Condition-Outer Clothing (C): Soiled aprons on staff preparing foods - change throughout the day as needed - bad habit of only using the one apron daily / discontinue | 590.002(C)/2-102.12-C - (A) Certified Food Protecti...
PASS
February 8, 2023
at 8:00 PM
14 violations
590.002(A)/2-101.11-PF - Assignment (Pf): Unpaid permit fees - not taking the rodent issue that has been on going in the area properly - address immediately | 590.003/3-501.13-C - Thawing (C): Discontinue thawing foods out at room temperature - t...
FAIL
February 1, 2023
at 6:27 PM
14 violations
590.002(A)/2-101.11-PF - Assignment (Pf): Unpaid permit fees - not taking the rodent issue that has been on going in the area properly - address immediately | 590.003/3-501.13-C - Thawing (C): Discontinue thawing foods out at room temperature - t...
PASS W/ CONDITIONS
January 18, 2023
at 3:24 PM
0 violations
PASS
December 14, 2022
at 7:52 PM
13 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Ensure employees assembling sandwiches are wearing hair restraints | 590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Have a copy of yout current food safety certificate on ...
FAIL
December 7, 2022
at 5:53 PM
13 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Ensure employees assembling sandwiches are wearing hair restraints | 590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Have a copy of yout current food safety certificate on ...
PASS
March 24, 2022
at 3:45 PM
3 violations
590.003/3-302.15-C - Washing Fruits and Vegetables (C): Clearly identify the prep sink in the kitchen to reduce any confusion and / or contamination | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Only one bucket and wiping cloth set up ...
FAIL
March 17, 2022
at 7:14 PM
14 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post current copy of your food safety certificate in a conspicuous location as discussed | 590.003/3-302.15-C - Washing Fruits and Vegetables (C): Clearly identify the prep sink in...
FAIL
March 10, 2022
at 6:45 PM
11 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post current copy of your food safety certificate in a conspicuous location as discussed | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set up as discussed - raw foods /...
PASS
December 23, 2021
at 3:55 PM
8 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide hair restraints | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): cover all foods as needed/elevate all beverages off the floor 6 to 8 inches. | 590....
PASS W/ CONDITIONS
December 10, 2021
at 5:17 PM
8 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide hair restraints | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): cover all foods as needed/elevate all beverages off the floor 6 to 8 inches. | 590....
FAIL
November 23, 2021
at 4:15 PM
8 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide hair restraints | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): cover all foods as needed/elevate all beverages off the floor 6 to 8 inches. | 590....
PASS
April 30, 2021
at 2:28 PM
14 violations
590.002/2-301.14-P - When to Wash (P): Employees unable to wash hands at sink in back prep that was blocked | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Numerous squeeze bottles with no labels- Provide | ...
FAIL
April 16, 2021
at 4:18 PM
14 violations
590.002/2-301.14-P - When to Wash (P): Employees unable to wash hands at sink in back prep that was blocked | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Numerous squeeze bottles with no labels- Provide | ...
PASS
December 9, 2020
at 5:17 PM
0 violations
PASS W/ CONDITIONS
November 16, 2020
at 7:28 PM
6 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): repair replace all defective doorgaskets as needed/repair all freezer doors. | 590.004/4-501.12-C - Cutting Surfaces (C): replace all scored cutting boards and seal rusty and pi...
FAIL
October 30, 2020
at 4:43 PM
6 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): repair replace all defective doorgaskets as needed/repair all freezer doors. | 590.004/4-501.12-C - Cutting Surfaces (C): replace all scored cutting boards and seal rusty and pi...
PASS W/ CONDITIONS
February 28, 2020
at 5:10 PM
4 violations
590.005/5-203.13-C - Service Sink (C): Enclose the remaining exposed area of the mop sink location as discussed during inspection | 590.005/5-501.115-C - Maintaining Refuse Areas and Enclosures (C): Remove all unused equipment and loose debris in ...
FAIL
February 20, 2020
at 5:45 PM
14 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure all foods are stored elevated off the floor a minimum of six inches during storage | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set ...
FAIL
February 11, 2020
at 8:34 PM
14 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure all foods are stored elevated off the floor a minimum of six inches during storage | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set ...
PASS
June 18, 2019
at 6:48 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Replace visibly compromised cutting board on the cooking line sandwich unit | 21-3-304.14 - Wiping Cloths Clean Sanitize: Remove yellow sponges from the kitchen
FAIL
June 10, 2019
at 7:07 PM
10 violations
03-3-501.16(A) - Cold Holding: Cold cuts in the sandwich unit are all above 55F keep lid down when not in use and reduce amount of sliced cold cuts in the deli case to maintain a proper cold holding temperature of 41F or below | 05-4-302.12 - Foo...
FAIL
May 20, 2019
at 5:21 PM
10 violations
03-3-501.16(A) - Cold Holding: Cold cuts in the sandwich unit are all above 55F keep lid down when not in use and reduce amount of sliced cold cuts in the deli case to maintain a proper cold holding temperature of 41F or below | 05-4-302.12 - Foo...
PASS W/ CONDITIONS
January 23, 2019
at 7:36 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Replace cutting boards where needed on the cooking line | 36-6-201.11 - Floors Designed Constructed Installed: Repair area of the floor underneath the dough mixer in the back room floor is sagging and b...
FAIL
January 16, 2019
at 7:56 PM
15 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: No clean outer garments worn by prep cooks no hair restraints worn by prep cooks Address | 14-4-202.11 - Food Contact Surfaces Design: Replace cutting boards where needed on the cooking line | 15-4-...
FAIL
January 9, 2019
at 5:57 PM
15 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: No clean outer garments worn by prep cooks no hair restraints worn by prep cooks Address | 14-4-202.11 - Food Contact Surfaces Design: Replace cutting boards where needed on the cooking line | 15-4-...
PASS W/ CONDITIONS
July 5, 2018
at 5:28 PM
12 violations
01-3-602.11 B2 - Labeling of Ingredients: Packaged desserts out for retail sale are without proper labeling. address as discussed during inspection | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly ide...
FAIL
June 27, 2018
at 5:34 PM
11 violations
01-3-602.11 B2 - Labeling of Ingredients: Packaged desserts out for retail sale are without proper labeling. address as discussed during inspection | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly ide...
PASS W/ CONDITIONS
January 12, 2018
at 8:26 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Identify all bulk food containers to properly identify the contents such as honey sugar flour | 05-4-302.12 - Food Thermometers Provided: | 15-4-202.16 - Non-Food Contact Surfaces: Resurface all...
FAIL
January 5, 2018
at 5:15 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Identify all bulk food containers to properly identify the contents such as honey sugar flour | 05-4-302.12 - Food Thermometers Provided: | M-2-103.11 - PIC Performing Duties: No allergen awaren...
PASS
August 25, 2017
at 4:43 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Replace stained ceiling tiles above seating area.
FAIL
August 17, 2017
at 4:57 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: Provide splash guard inbetween hand sink and Salad. Unit at 40F-ok | 17-4-204.112/.115 - Equipment Thermometers: Replace missing unit thermometer. Unit at 40F-ok | 36-6-501.11-.12 - Improper Maintenance ...
FAIL
August 3, 2017
at 4:10 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: Provide splash guard inbetween hand sink and Salad. Unit at 40F-ok | 17-4-204.112/.115 - Equipment Thermometers: Replace missing unit thermometer. Unit at 40F-ok | 36-6-501.11-.12 - Improper Maintenance ...
PASS W/ CONDITIONS
April 6, 2017
at 6:58 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Repair leaky pipe below 3 bay sink. Ware washing area | 36-6-501.11-.12 - Improper Maintenance of Floors: Repair worn floor inside walk in cooler. Repair peeling floor at basement area. | 42-6-501.113/.1...
FAIL
March 30, 2017
at 3:58 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Repair leaky pipe below 3 bay sink. Ware washing area | 36-6-501.11-.12 - Improper Maintenance of Floors: Repair worn floor inside walk in cooler. Repair peeling floor at basement area. | 42-6-501.113/.1...
PASS
August 9, 2016
at 6:32 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: No labels on bulk food container provide. | 05-4-302.12 - Food Thermometers Provided: Provide thermometer with cold and hot temperatures. | 14-4-202.11 - Food Contact Surfaces Design: Replace heav...