El Patio Market
Latest: PASS W/ CONDITIONS
January 13, 2022
Address
371 CENTRE ST
Jamaica Plain, MA 02130
Inspection History
36 inspections
17 failures
License
License #75230
Last inspected: January 13, 2022
Inspection History (36 most recent)
PASS W/ CONDITIONS
January 13, 2022
at 8:09 PM
1 violation
590.004/4-201.11-C - Equipment and Utensils-Durability and Strength (C): Green artifical lining being used inside the produce case containing fresh fruits and vegetables - ensure all surfaces are of food / commercial grade materials especially if...
PASS W/ CONDITIONS
December 9, 2020
at 5:59 PM
8 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): relocate all prep equipment from cellar area/orange peeler. | 590.004/4-302.14-PF - Sanitizing Solutions Testing Devices (Pf): provide a testkit for chlorine saniti...
FAIL
October 26, 2020
at 3:07 PM
8 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): relocate all prep equipment from cellar area/orange peeler. | 590.004/4-302.14-PF - Sanitizing Solutions Testing Devices (Pf): provide a testkit for chlorine saniti...
PASS
July 25, 2019
at 2:51 PM
1 violation
590.003(A)/3-201.11-PF - Compliance with Food Law (Pf): Beef patties being sold at the front counter being made at home discontinue
FAIL
July 16, 2019
at 5:16 PM
1 violation
590.003(A)/3-201.11-PF - Compliance with Food Law (Pf): Beef patties being sold at the front counter being made at home discontinue
PASS
March 22, 2019
at 6:52 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Rotten lettuce limes and tomatoes in the produce case Discarded during inspection | 01-3-201.11 - Approved Source: Several foods being purchased from retail stores " Market Basket " discontinue pr...
FAIL
March 14, 2019
at 5:12 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Rotten lettuce limes and tomatoes in the produce case Discarded during inspection | 01-3-201.11 - Approved Source: Several foods being purchased from retail stores " Market Basket " discontinue pr...
PASS
February 27, 2018
at 7:23 PM
4 violations
01-3-201.11 - Approved Source: Pastry being sold no wholesale receipts nor labels. Discontinue practices until the proper information has been provided as discussed during inspection | 02-3-201.11F - Safe Food Handeling Instructions: Provide lab...
FAIL
February 20, 2018
at 4:33 PM
8 violations
01-3-201.11 - Approved Source: Pastry being sold no wholesale receipts nor labels. Discontinue practices until the proper information has been provided as discussed during inspection | 01-3-201.11 - Approved Source: Several " Market Basket ...
FAIL
February 13, 2018
at 7:13 PM
4 violations
01-3-201.11 - Approved Source: Several " Market Basket " and "Stop & Shop " bags and packages scattered around the back room and refrigeration. All foods shall be purchased from reputable wholesale suppliers as discussed ...
PASS
April 14, 2017
at 3:16 PM
2 violations
42-6-501.113/.114 - Premises Maintained: remove card board box as liner produce diplay case. | M-2-103.11 - PIC Performing Duties: discontinue sale of pstelitos patties with out proper approval.
FAIL
April 7, 2017
at 6:46 PM
2 violations
42-6-501.113/.114 - Premises Maintained: remove card board box as liner produce diplay case. | M-2-103.11 - PIC Performing Duties: discontinue sale of pstelitos patties with out proper approval.
PASS W/ CONDITIONS
September 27, 2016
at 6:34 PM
5 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Eggs stored over produce separate and store properly ready to eat over raw. | 15-4-202.16 - Non-Food Contact Surfaces: Replace cracked window at hot holding unit. | 17-4-204.112/....
FAIL
September 13, 2016
at 6:38 PM
5 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Eggs stored over produce separate and store properly ready to eat over raw. | 15-4-202.16 - Non-Food Contact Surfaces: Replace cracked window at hot holding unit. | 17-4-204.112/....
PASS W/ CONDITIONS
August 6, 2015
at 2:19 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: | 36-6-501.11-.12 - Improper Maintenance of Floors: | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: | 42-6-501.113/.114 - Premises Maintained:
FAIL
July 24, 2015
at 3:10 AM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: | 36-6-501.11-.12 - Improper Maintenance of Floors: | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: | 42-6-501.113/.114 - Premises Maintained:
PASS W/ CONDITIONS
December 10, 2014
at 4:02 PM
6 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out basement area | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out retail area | 36-6-501.11-.12 - Improper Maintenance of Floors: ...
FAIL
November 25, 2014
at 5:39 PM
6 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out basement area | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out retail area | 36-6-501.11-.12 - Improper Maintenance of Floors: ...
PASS W/ CONDITIONS
May 29, 2014
at 3:57 PM
4 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out store do not use empty milk crates empty tonic racks or empty bread racks through-out | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of ...
PASS W/ CONDITIONS
May 21, 2014
at 5:57 PM
4 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out store do not use empty milk crates empty tonic racks or empty bread racks through-out | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of ...
FAIL
May 7, 2014
at 3:36 PM
4 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out store do not use empty milk crates empty tonic racks or empty bread racks through-out | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of ...
PASS W/ CONDITIONS
November 4, 2013
at 7:55 PM
2 violations
37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Repair walls in the basement where needed | 42-6-501.113/.114 - Premises Maintained: Remove all loose debris in the basement
PASS W/ CONDITIONS
October 24, 2013
at 6:47 PM
17 violations
01-3-201.11 - Approved Source: Homemade empenadas being sold at the store - discontinue - Product was discarded during inspection | 05-4-302.12 - Food Thermometers Provided: Provide | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Discusse...
FAIL
October 17, 2013
at 3:33 PM
14 violations
01-3-201.11 - Approved Source: Homemade empenadas being sold at the store - discontinue - Product was discarded during inspection | 05-4-302.12 - Food Thermometers Provided: Provide | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Discusse...
PASS
April 1, 2013
at 7:07 PM
4 violations
01-3-201.11 - Approved Source: There are some whole intact pieces of meat wrapped in a bag [ approximately 15 lbs ] on the top shelf of a refrigeration unit. PIC [ cashier ] during time of inspection did not know what it was.No exterior label or m...
FAIL
March 25, 2013
at 6:36 PM
4 violations
01-3-201.11 - Approved Source: There are some whole intact pieces of meat wrapped in a bag [ approximately 15 lbs ] on the top shelf of a refrigeration unit. PIC [ cashier ] during time of inspection did not know what it was.No exterior label or m...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
December 26, 2012
at 7:41 PM
1 violation
02-3-201.11F - Safe Food Handeling Instructions: Provide labels for frozen talapia fillets and whole fish
FAIL
December 19, 2012
at 1:10 PM
9 violations
01-3-201.11 - Approved Source: EMPENADAS in a hot hoding unit - no wholesale receipts - discontinue sale until paperwork is provided. PIC STATES THAT THEY ARE FROM A WHOLESALER | 02-3-201.11F - Safe Food Handeling Instructions: Provide labels fo...
FAIL
December 11, 2012
at 3:26 PM
9 violations
01-3-201.11 - Approved Source: EMPENADAS in a hot hoding unit - no wholesale receipts - discontinue sale until paperwork is provided. PIC STATES THAT THEY ARE FROM A WHOLESALER | 02-3-201.11F - Safe Food Handeling Instructions: Provide labels fo...
PASS
April 26, 2012
at 5:27 PM
2 violations
01-3-201.11 - Approved Source: Discard foods [ homemade beef patties ] without wholesale receipts | 17-4-302.14 - Test Kit Provided: No chlorine test kit - provide
FAIL
April 19, 2012
at 6:37 PM
17 violations
01-3-201.11 - Approved Source: Discard foods [ homemade beef patties ] without wholesale receipts | 01-3-201.11 - Approved Source: Selling home made beef pattties discontinue - only purchase from licensed wholesaler as discussed | 02-3-201.11F - ...
FAIL
April 12, 2012
at 3:37 PM
15 violations
01-3-201.11 - Approved Source: Selling home made beef pattties discontinue - only purchase from licensed wholesaler as discussed | 02-3-201.11F - Safe Food Handeling Instructions: | 03-3-501.16 - Hot Holding: Beef patties are 105F VOLUNTARILY DI...
PASS
October 5, 2011
at 4:35 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: seal all bare wood through-out (paint) | 20-4-703.11 - Food Contact Surfaces Clean: provide a sanitizer and test kit for three compartment sink - asap | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean ...
FAIL
September 21, 2011
at 4:08 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: seal all bare wood through-out (paint) | 20-4-703.11 - Food Contact Surfaces Clean: provide a sanitizer and test kit for three compartment sink - asap | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean ...
PASS W/ CONDITIONS
April 5, 2011
at 2:14 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: clean floor through-out walk-in in basement area | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: seal all bare wood through-out counter area (paint)