ESTRELLITA FOOD MARKET
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
284 MERIDIAN ST
East Boston, MA 02128
Inspection History
7 inspections
4 failures
License
License #21861
Last inspected: December 30, 2012
Inspection History (7 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
April 1, 2009
at 5:22 PM
12 violations
01-3-101/701.11 - Spoilage Unsafe Food: Goya achiotina has soiled labels and the product has quality issues. Sour cheese and out of date prepackaged salami and bologna.Juice concentrates expired 6 months. Remove. | 01-3-201.11 - Approved Source: N...
FAIL
March 25, 2009
at 4:31 PM
12 violations
01-3-101/701.11 - Spoilage Unsafe Food: Goya achiotina has soiled labels and the product has quality issues. Sour cheese and out of date prepackaged salami and bologna.Juice concentrates expired 6 months. Remove. | 01-3-201.11 - Approved Source: N...
PASS
September 8, 2008
at 2:18 PM
4 violations
08-3-305-307.11 - Food Protection: Keep all food 6" off floor | 36-6-201.11 - Floors Designed Constructed Installed: Repair damaged floor tiles throughout store Clear floor throughout storeroom | 37-6-201.11 - Walls/Ceilings Designed Constru...
FAIL
August 29, 2008
at 2:13 PM
4 violations
08-3-305-307.11 - Food Protection: Keep all food 6" off floor | 36-6-201.11 - Floors Designed Constructed Installed: Repair damaged floor tiles throughout store Clear floor throughout storeroom | 37-6-201.11 - Walls/Ceilings Designed Constru...
FAIL
August 20, 2007
at 6:52 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: | 15-4-202.16 - Non-Food Contact Surfaces: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 32-6-501.11-.12/...
FAIL
August 9, 2007
at 6:38 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: | 15-4-202.16 - Non-Food Contact Surfaces: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 32-6-501.11-.12/...