ETHEL & ANDY'S SUB SHOP
Latest: PASS
August 25, 2025
Address
134 K ST
South Boston, MA 02127
Inspection History
48 inspections
21 failures
License
License #18676
Last inspected: August 25, 2025
Inspection History (48 most recent)
PASS
August 25, 2025
at 5:32 PM
2 violations
590.003/3-602.11-C - Food Labels (C): Observed sliced deli meat and sliced deli cheese wrapped with plastic wrap. Provide the proper date and label when removing from the original packaging. | 590.004/4-601.11-C - (B) and (C) Equipment Food-Conta...
FAIL
August 18, 2025
at 2:32 PM
2 violations
590.003/3-602.11-C - Food Labels (C): Observed sliced deli meat and sliced deli cheese wrapped with plastic wrap. Provide the proper date and label when removing from the original packaging. | 590.004/4-601.11-C - (B) and (C) Equipment Food-Conta...
PASS
March 5, 2025
at 4:59 PM
2 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed sliced cheese stored unwrapped in the flip top unit. Provide proper wrapping or storage at all times to prevent contamination. | 590.005/5-205....
FAIL
February 26, 2025
at 4:58 PM
2 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed sliced cheese stored unwrapped in the flip top unit. Provide proper wrapping or storage at all times to prevent contamination. | 590.005/5-205....
PASS
November 26, 2024
at 5:28 PM
8 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed sliced cheeses stored in reach in unit uncovered. Provide a plastic wrap to protect from contamination | 590.003/3-302.11-P - Packaged and Unpa...
FAIL
November 19, 2024
at 5:26 PM
8 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed sliced cheeses stored in reach in unit uncovered. Provide a plastic wrap to protect from contamination | 590.003/3-302.11-P - Packaged and Unpa...
PASS
May 31, 2024
at 5:57 PM
4 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Observed soils and dust on the exterior of ice machine. Clean to remove | 590.006/6-501.111-C - Controlling Pests (C): Observed soiled g...
FAIL
May 24, 2024
at 4:15 PM
4 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Observed soils and dust on the exterior of ice machine. Clean to remove | 590.006/6-501.111-C - Controlling Pests (C): Observed soiled g...
PASS W/ CONDITIONS
May 5, 2023
at 3:36 PM
2 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean under griddle of visible soils. | 590.006/6-202.112-C - Living or Sleeping Quarters Separation (C): Playpen in kicthen and high chair. Remove to seperate area.
PASS
November 28, 2022
at 6:51 PM
4 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Date mark all prepared foods in walkin cooler. | 590.003/3-602.11-PF - Food Labels (Pf): Provide ingredient labels for cookies at front counter. | 590....
FAIL
November 21, 2022
at 4:21 PM
4 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Date mark all prepared foods in walkin cooler. | 590.003/3-602.11-PF - Food Labels (Pf): Provide ingredient labels for cookies at front counter. | 590....
PASS
February 23, 2022
at 3:00 PM
11 violations
590.002/2-301.14-P - When to Wash (P): Food workers are not washing hands with the proper frequency between changing gloves and tasks. Retrain staff on the importance of handwashing. | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Food e...
FAIL
February 16, 2022
at 2:59 PM
11 violations
590.002/2-301.14-P - When to Wash (P): Food workers are not washing hands with the proper frequency between changing gloves and tasks. Retrain staff on the importance of handwashing. | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Food e...
PASS
August 24, 2021
at 2:47 PM
9 violations
590.002/2-304.11-C - Clean Condition-Outer Clothing (C): Replace visibly soile aprons when there is an accumulation of visible soils present on them | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Some food handlers working with food are...
FAIL
August 9, 2021
at 4:09 PM
9 violations
590.002/2-304.11-C - Clean Condition-Outer Clothing (C): Replace visibly soile aprons when there is an accumulation of visible soils present on them | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Some food handlers working with food are...
PASS
February 12, 2021
at 3:46 PM
10 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure raw shell eggs are stored underneath produce in the walk in | 590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not...
FAIL
February 5, 2021
at 4:44 PM
10 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure raw shell eggs are stored underneath produce in the walk in | 590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not...
PASS W/ CONDITIONS
August 24, 2020
at 4:49 PM
8 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Ensure One bucket set up for sanitizer is segragated for raw food contact surfaces and one sanitizing bucket solution is segragated for ready to eat foods to reduce potential cross contaminat...
FAIL
August 6, 2020
at 6:33 PM
7 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Ensure One bucket set up for sanitizer is segragated for raw food contact surfaces and one sanitizing bucket solution is segragated for ready to eat foods to reduce potential cross contaminat...
PASS
October 11, 2019
at 4:27 PM
10 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide vomit cleanup kit. Handout provided. | 590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): CFPM certificate posted is expired. Provide current or enrollme...
FAIL
October 4, 2019
at 2:07 PM
10 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide vomit cleanup kit. Handout provided. | 590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): CFPM certificate posted is expired. Provide current or enrollme...
PASS
January 23, 2018
at 4:57 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: Baked goods for grab and go at front counter with no label. Provide proper label. | 15-4-202.16 - Non-Food Contact Surfaces: Counter top surface near coffee machine with exposed wood. Seal. | 23-4-602.13 -...
FAIL
January 16, 2018
at 6:42 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: Baked goods for grab and go at front counter with no label. Provide proper label. | 15-4-202.16 - Non-Food Contact Surfaces: Counter top surface near coffee machine with exposed wood. Seal. | 23-4-602.13 -...
PASS W/ CONDITIONS
July 17, 2017
at 6:41 PM
3 violations
08-3-305-307.11 - Food Protection: Keep all foods ( cases of water) elevated off the floor at least six inches during storage. keep all exposed foods in the refrigerated units covered during extended periods of refrigeration | 13-2-304/402....
PASS W/ CONDITIONS
October 3, 2016
at 3:49 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Remove soiled cardboard bei8ng used to line shelving in the back room | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set up as discussed | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean bottom of the...
PASS
August 1, 2016
at 6:50 PM
7 violations
01-3-602.11 B2 - Labeling of Ingredients: Label all packaged foods being solf by the front counter [ brownies - cookies ] | 05-4-302.12 - Food Thermometers Provided: Provide | 17-4-204.112/.115 - Equipment Thermometers: Replace where needed | 22-4...
FAIL
July 25, 2016
at 3:09 PM
7 violations
01-3-602.11 B2 - Labeling of Ingredients: Label all packaged foods being solf by the front counter [ brownies - cookies ] | 05-4-302.12 - Food Thermometers Provided: Provide | 17-4-204.112/.115 - Equipment Thermometers: Replace where needed | 22-4...
PASS
February 4, 2016
at 8:00 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: Label homemade cookies being sold at the front counter with a proper ingredient list | 08-3-305-307.11 - Food Protection: Elevatye all foods off the floor at least six inches during storage | 14-4-202.11 -...
FAIL
January 28, 2016
at 5:02 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: Label homemade cookies being sold at the front counter with a proper ingredient list | 08-3-305-307.11 - Food Protection: Elevatye all foods off the floor at least six inches during storage | 14-4-202.11 -...
PASS
December 7, 2015
at 3:54 PM
4 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: At the service counter keep all in use wiping cloths in a sanitizing solution. | 36-6-501.11-.12 - Improper Maintenance of Floors: In the baseemnt keep all supplies 6 inches off the floor area. In th...
FAIL
November 20, 2015
at 3:28 PM
4 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: At the service counter keep all in use wiping cloths in a sanitizing solution. | 36-6-501.11-.12 - Improper Maintenance of Floors: In the baseemnt keep all supplies 6 inches off the floor area. In th...
PASS
April 17, 2015
at 4:56 PM
4 violations
08-3-305-307.11 - Food Protection: do not store anything on top of the ice machine. Keep only ice related materials on top of machine. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of the white freezer in t he kitchen. | 36-6-201...
FAIL
April 3, 2015
at 3:27 PM
4 violations
08-3-305-307.11 - Food Protection: do not store anything on top of the ice machine. Keep only ice related materials on top of machine. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of the white freezer in t he kitchen. | 36-6-201...
PASS
April 9, 2014
at 6:26 PM
5 violations
08-3-305-307.11 - Food Protection: using 3rd bay of the 3 compartment sink for cooling. Ensure that entire 3 bay sink is clean and free of dirty pots before using sink for other purpose. Prep Sink? | 15-4-202.16 - Non-Food Contact Surfaces: do not...
FAIL
March 26, 2014
at 2:46 PM
5 violations
08-3-305-307.11 - Food Protection: using 3rd bay of the 3 compartment sink for cooling. Ensure that entire 3 bay sink is clean and free of dirty pots before using sink for other purpose. Prep Sink? | 15-4-202.16 - Non-Food Contact Surfaces: do not...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
May 17, 2013
at 4:42 PM
2 violations
31-5-204/05.11 - Location Accessible: handsink blocked - keep accessible for handwashig only | M-2-102.11 - PIC Knowledge: serve safe certificate expired - provide proof of sign for course
FAIL
May 10, 2013
at 3:25 PM
2 violations
31-5-204/05.11 - Location Accessible: handsink blocked - keep accessible for handwashig only | M-2-102.11 - PIC Knowledge: serve safe certificate expired - provide proof of sign for course
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
May 4, 2012
at 3:13 PM
0 violations
PASS
April 11, 2011
at 3:10 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: beef base in walk-in expired (9-2010) remove unsafe foods | 03-3-403.11 - Reheating: meatballs at 105f ensure proper reheat to 140f for hot hold . | 08-3-305-307.11 - Food Protection: tomatoe paste stored...
FAIL
April 1, 2011
at 2:40 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: beef base in walk-in expired (9-2010) remove unsafe foods | 03-3-403.11 - Reheating: meatballs at 105f ensure proper reheat to 140f for hot hold . | 08-3-305-307.11 - Food Protection: tomatoe paste stored...
PASS
July 7, 2009
at 3:10 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) grease build up on front of stove and fryer clean to remove
FAIL
June 23, 2009
at 2:52 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) grease build up on front of stove and fryer clean to remove
PASS
October 31, 2008
at 2:05 PM
6 violations
03-3-501.16(A) - Cold Holding: American Cheese in top portion of refridge at 54F-56F. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Food service employee's not wearing hair restraints. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wipin...
FAIL
October 23, 2008
at 3:01 PM
6 violations
03-3-501.16(A) - Cold Holding: American Cheese in top portion of refridge at 54F-56F. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Food service employee's not wearing hair restraints. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wipin...
PASS
August 14, 2007
at 7:11 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 05-4-302.12 - Food Thermometers Provided: | 08-3-305-307.11 - Food Protection: | 13-2-304/402.11 - Clean Cloths Hair Restraint: | 20-4-703.11 - Food Contact Surfaces Clean: | 22-4-601/602.1...
FAIL
August 3, 2007
at 6:47 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 05-4-302.12 - Food Thermometers Provided: | 08-3-305-307.11 - Food Protection: | 13-2-304/402.11 - Clean Cloths Hair Restraint: | 20-4-703.11 - Food Contact Surfaces Clean: | 22-4-601/602.1...