FLIK INTERNATIONAL @MERCK & CO
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
33 AVE LOUIS PASTEUR
Fenway, MA 02115
Inspection History
13 inspections
4 failures
License
License #23848
Last inspected: December 30, 2012
Inspection History (13 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
December 22, 2011
at 8:07 PM
0 violations
PASS
May 25, 2011
at 2:53 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all fruit cups | 29-5-201/02.11 - Installed and Maintained: repair mixing valve to restroom handsinks | M-3-603.11 - Consumer Advisories: provide proper consumer advisory for underco...
FAIL
May 11, 2011
at 3:05 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all fruit cups | 29-5-201/02.11 - Installed and Maintained: repair mixing valve to restroom handsinks | M-3-603.11 - Consumer Advisories: provide proper consumer advisory for underco...
PASS
July 30, 2010
at 6:31 PM
6 violations
03-3-501.16 - Hot Holding: salmon 131 degrees/provide proper temperature of 140 degrees or above | 03-3-501.16(A) - Cold Holding: salad bar/ eggs 44 degrees/tuna 50 degrees/removed by chef | 08-3-305-307.11 - Food Protection: provide proper protec...
FAIL
July 16, 2010
at 3:36 PM
6 violations
03-3-501.16 - Hot Holding: salmon 131 degrees/provide proper temperature of 140 degrees or above | 03-3-501.16(A) - Cold Holding: salad bar/ eggs 44 degrees/tuna 50 degrees/removed by chef | 08-3-305-307.11 - Food Protection: provide proper protec...
PASS
March 5, 2010
at 3:38 PM
3 violations
08-3-305-307.11 - Food Protection: provide utensils only signage at all self service stations provide proper food protection for all foods (bread)/sneeze gaurds or covers | 17-4-204.112/.115 - Equipment Thermometers: high temp/repair rinse gauge |...
FAIL
February 19, 2010
at 3:41 PM
3 violations
08-3-305-307.11 - Food Protection: provide utensils only signage at all self service stations provide proper food protection for all foods (bread)/sneeze gaurds or covers | 17-4-204.112/.115 - Equipment Thermometers: high temp/repair rinse gauge |...
PASS
April 8, 2009
at 2:27 PM
0 violations
PASS
October 29, 2008
at 3:45 PM
0 violations
PASS
May 16, 2008
at 5:38 PM
0 violations
PASS W/ CONDITIONS
April 30, 2007
at 4:28 PM
13 violations
01-3-602.11 B2 - Labeling of Ingredients: | 02-3-602.11-.12/3-302.12 - Food Container Labels: | 03-3-501.16(A) - Cold Holding: | 08-3-305-307.11 - Food Protection: | 14-4-202.11 - Food Contact Surfaces Design: | 15-4-202.16 - Non-Food Contact...
FAIL
April 23, 2007
at 4:13 PM
13 violations
01-3-602.11 B2 - Labeling of Ingredients: | 02-3-602.11-.12/3-302.12 - Food Container Labels: | 03-3-501.16(A) - Cold Holding: | 08-3-305-307.11 - Food Protection: | 14-4-202.11 - Food Contact Surfaces Design: | 15-4-202.16 - Non-Food Contact...