FLORIAN RESTAURANT
Latest: PASS
November 6, 2025
Address
55 HALLET ST
Dorchester, MA 02124
Inspection History
42 inspections
13 failures
License
License #19976
Last inspected: November 6, 2025
Inspection History (42 most recent)
PASS
November 6, 2025
at 4:52 PM
0 violations
PASS
May 8, 2025
at 4:05 PM
0 violations
PASS
September 20, 2024
at 6:32 PM
0 violations
PASS
March 6, 2024
at 5:09 PM
0 violations
PASS
October 31, 2023
at 5:55 PM
1 violation
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Hood and Ventilation tags with a past expiration date from Sept. 2023. Address and provide up to date tags for the re-inspection.
FAIL
October 23, 2023
at 5:13 PM
1 violation
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Hood and Ventilation tags with a past expiration date from Sept. 2023. Address and provide up to date tags for the re-inspection.
PASS
October 31, 2022
at 5:25 PM
0 violations
PASS
June 6, 2022
at 5:55 PM
0 violations
PASS W/ CONDITIONS
March 15, 2022
at 7:22 PM
0 violations
PASS W/ CONDITIONS
November 2, 2020
at 1:22 PM
5 violations
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): PIC will need to order a irreversible measuring device for the high temperature dishwasher. | 590.004/4-501.112-PF - Mechanical Warewashing Equipment Hot...
FAIL
September 10, 2020
at 4:12 PM
4 violations
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): PIC will need to order a irreversible measuring device for the high temperature dishwasher. | 590.004/4-501.112-PF - Mechanical Warewashing Equipment Hot...
PASS
November 8, 2019
at 4:30 PM
1 violation
590.005/5-202.13-P - Backflow Prevention Air Gap (P): Spray arm at the 3 bay sink hangs below the fill line. Address and ensure the spray arm hangs permanenty above the fill line.
FAIL
October 31, 2019
at 3:26 PM
2 violations
590.005/5-202.13-P - Backflow Prevention Air Gap (P): Spray arm at the 3 bay sink hangs below the fill line. Address and ensure the spray arm hangs permanenty above the fill line. | 590.005/5-205.15-C - System Maintained in Good Repair (C): Hot w...
PASS
May 10, 2019
at 5:06 PM
5 violations
03-3-501.16(A) - Cold Holding: Diced onions and sliced tomatoes observed being left out at room temperature (55F). Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Foods were removed at the time of the insp...
FAIL
May 3, 2019
at 2:52 PM
5 violations
03-3-501.16(A) - Cold Holding: Diced onions and sliced tomatoes observed being left out at room temperature (55F). Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Foods were removed at the time of the insp...
PASS
October 4, 2018
at 3:53 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Several squeeze bottles observed with no labels. Provide | 03-3-501.16(A) - Cold Holding: Diced tomatoes and onions observed being left out at room temperature. Discontinue and ensure all potential...
FAIL
September 27, 2018
at 5:07 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Several squeeze bottles observed with no labels. Provide | 03-3-501.16(A) - Cold Holding: Diced tomatoes and onions observed being left out at room temperature. Discontinue and ensure all potential...
PASS W/ CONDITIONS
April 30, 2018
at 3:20 PM
9 violations
03-3-501.16(A) - Cold Holding: Diced tomoatoes observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Tomatoes were removed at the time of the inspection. | 08-3-302.1...
FAIL
April 20, 2018
at 2:45 PM
9 violations
03-3-501.16(A) - Cold Holding: Diced tomoatoes observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Tomatoes were removed at the time of the inspection. | 08-3-302.1...
PASS W/ CONDITIONS
December 13, 2017
at 7:15 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded and grooved cutting boards. | 15-4-202.16 - Non-Food Contact Surfaces: Remove milkcrates as shelving and provide commercial grade shelving. | 23-4-602.13 - Non-Food Contact Surfac...
FAIL
December 5, 2017
at 6:49 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded and grooved cutting boards. | 15-4-202.16 - Non-Food Contact Surfaces: Remove milkcrates as shelving and provide commercial grade shelving. | 23-4-602.13 - Non-Food Contact Surfac...
PASS W/ CONDITIONS
November 21, 2016
at 6:58 PM
1 violation
14-4-202.11 - Food Contact Surfaces Design: Replace or resurface cutting boards in kitchen area. Visibly soiled with deep dark scores.
PASS
May 27, 2015
at 6:28 PM
11 violations
03-3-501.16(A) - Cold Holding: Fetta cheese inside of the upright True refrigerator with an elevated temperature of 58F. PIC to voluntarily discard at the time of the inspection. Ensure all potentilly hazardous foods are being maintained at below ...
FAIL
May 18, 2015
at 5:33 PM
11 violations
03-3-501.16(A) - Cold Holding: Fetta cheese inside of the upright True refrigerator with an elevated temperature of 58F. PIC to voluntarily discard at the time of the inspection. Ensure all potentilly hazardous foods are being maintained at below ...
PASS W/ CONDITIONS
October 17, 2014
at 6:19 PM
8 violations
03-3-501.16(A) - Cold Holding: Sliced tomatoes and diced scallions being left out at room temperature (59F). Discontiunue and ensure all potentially hazardous foods are being maintained at below 41F. Foods out of temperature were removed at the ti...
FAIL
October 10, 2014
at 2:38 PM
8 violations
03-3-501.16(A) - Cold Holding: Sliced tomatoes and diced scallions being left out at room temperature (59F). DIcontiunue and ensure all potentially hazardous foods are being maintained at below 41F. Foods out of temperature were removed at the tim...
PASS
May 16, 2014
at 3:48 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Cooked chicken on sheet pans being left out at room temperature to cool at 90F. Discontinue and ensure proper cooling methods are in place. PIC removed cooked chicken at the time of the...
FAIL
May 8, 2014
at 3:15 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Cooked chicken on sheet pans being left out at room temperature to cool at 90F. Discontinue and ensure proper cooling methods are in place. PIC removed cooked chicken at the time of the...
PASS W/ CONDITIONS
July 9, 2013
at 4:47 PM
3 violations
08-3-305-307.11 - Food Protection: do not store any items on the icemachine - to protect ice from possibile contamination - ( corrected at inspection ) | 15-4-202.16 - Non-Food Contact Surfaces: REAR SCREEN DOOR - clean rear door of built-up grime...
PASS W/ CONDITIONS
January 31, 2013
at 4:26 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: LABEL all food bins | 15-4-202.16 - Non-Food Contact Surfaces: BACK KITCHEN - re-surface the shelves of bench- | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: DELIVERY DOOR area- pat...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
July 16, 2012
at 2:38 PM
0 violations
PASS
February 1, 2012
at 2:29 PM
0 violations
PASS W/ CONDITIONS
January 28, 2010
at 5:25 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace defective door gaskets as needed. shelving shall be smooth and cleanable. | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 36-6-501.11-.12 - Improper Maintenance of Floors: Reseal Rusty floors...
PASS
December 29, 2009
at 3:07 PM
0 violations
PASS
March 9, 2009
at 6:49 PM
4 violations
06-3-501.13 - PHF's Properly Thawed: shrimp | 08-3-305-307.11 - Food Protection: keep food off floor | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: patch hole in wall | 41-7-101.11 - Toxic Items: Original Container: chlorine s...
FAIL
March 2, 2009
at 3:17 PM
4 violations
06-3-501.13 - PHF's Properly Thawed: shrimp | 08-3-305-307.11 - Food Protection: keep food off floor | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: patch hole in wall | 41-7-101.11 - Toxic Items: Original Container: chlorine s...
PASS
October 28, 2008
at 3:04 PM
5 violations
08-3-305-307.11 - Food Protection: keep food off freezer floor | 12-2-401.11-.12 - Good Hygienic Practices: eliminate drinking from open cups | 12-3--301.11 - Prevention of Contamination from Hands: eki | 15-4-202.16 - Non-Food Contact Surfaces: s...
FAIL
October 21, 2008
at 1:59 PM
5 violations
08-3-305-307.11 - Food Protection: keep food off freezer floor | 12-2-401.11-.12 - Good Hygienic Practices: eliminate drinking from open cups | 12-3--301.11 - Prevention of Contamination from Hands: eki | 15-4-202.16 - Non-Food Contact Surfaces: s...
PASS
March 24, 2008
at 1:42 PM
6 violations
08-3-305-307.11 - Food Protection: FOOD OFF FLOOR | 10-3-304.12 - Food Utensil Storage: ICE SCOOP | 31-5-204/05.11 - Location Accessible: DO NOT BLOCK | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: RESTROOM | 37-6-201.11 - Walls/Ceil...
FAIL
March 10, 2008
at 1:01 PM
6 violations
08-3-305-307.11 - Food Protection: FOOD OFF FLOOR | 10-3-304.12 - Food Utensil Storage: ICE SCOOP | 31-5-204/05.11 - Location Accessible: DO NOT BLOCK | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: RESTROOM | 37-6-201.11 - Walls/Ceil...
PASS W/ CONDITIONS
July 11, 2007
at 6:30 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: shelving rusty. | 36-6-501.11-.12 - Improper Maintenance of Floors: walk in cooler at 38f- floor rusty.