Granary Tavern
Latest: PASS W/ CONDITIONS
November 21, 2025
Address
168 MILK ST
North End, MA 02109
Inspection History
43 inspections
19 failures
License
License #79140
Last inspected: November 21, 2025
Inspection History (43 most recent)
PASS W/ CONDITIONS
November 21, 2025
at 3:13 PM
3 violations
590.006/6-501.112-C - Removing Dead or Trapped Birds Insects Rodents and other Pest (C): Observed dead small cockroach on glue trap. Clean to remove . Provide detailed pest control reports to keila.depina@boston.gov On compliance visit mice dro...
FAIL
November 14, 2025
at 4:34 PM
19 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No procedure or supplies for vomit/ diarrhea clean up kit./ Provide complete vomit clean up kit / (Order Placed) | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C):...
FAIL
November 7, 2025
at 6:00 PM
19 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No procedure or supplies for vomit/ diarrhea clean up kit./ Provide complete vomit clean up kit / (Order Placed) | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C):...
PASS
December 27, 2024
at 7:17 PM
2 violations
590.006/6-202.15-C - Outer Openings Protected (C): Weather stripping missing in corner of back door leading to street / Provide Weather stripping missing from back door at bottom of stairs / Provide | 590.006/6-501.12-C - Cleaning Frequency an...
FAIL
December 20, 2024
at 5:03 PM
8 violations
590.004/4-204.115-PF - Warewashing Machines Temperature Measuring Devices (Pf): Provide irreversible temperature mearuring device for high temp machine | 590.004/4-703.11-P - Hot Water and Chemical-Methods (P): High temp machine final rinse 175F ...
FAIL
December 11, 2024
at 7:39 PM
6 violations
590.004/4-204.115-PF - Warewashing Machines Temperature Measuring Devices (Pf): Provide irreversible temperature mearuring device for high temp machine | 590.004/4-703.11-P - Hot Water and Chemical-Methods (P): High temp machine final rinse 175F ...
PASS W/ CONDITIONS
October 31, 2024
at 7:15 PM
0 violations
PASS
December 27, 2023
at 7:13 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Observed heavy soils and food debris on top of dish machine. Clean to remove
FAIL
December 20, 2023
at 7:06 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Observed heavy soils and food debris on top of dish machine. Clean to remove
PASS
March 20, 2023
at 3:24 PM
3 violations
590.003(C)/3-301.11-C - Preventing Contamination from Hands (C): Employee observed cutting toasted bread with no gloves on. PIC directed staff to discard and to wash hands and utilize gloves at all times during food prep. Retrain staff to assure p...
FAIL
March 10, 2023
at 7:17 PM
3 violations
590.003(C)/3-301.11-C - Preventing Contamination from Hands (C): Employee observed cutting toasted bread with no gloves on. PIC directed staff to discard and to wash hands and utilize gloves at all times during food prep. Retrain staff to assure p...
PASS
September 2, 2022
at 3:43 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep al wiping cloth in a sanitizing solution when not in use. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): remove grease buildup from the drain compartments to the fryers. Clean the ...
FAIL
August 23, 2022
at 3:39 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep al wiping cloth in a sanitizing solution when not in use. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): remove grease buildup from the drain compartments to the fryers. Clean the ...
PASS W/ CONDITIONS
March 7, 2022
at 5:08 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): clean the top of the dish machine downstairs. Clean the exterior of the beer lines in the beer/keg area.
PASS
August 17, 2021
at 6:19 PM
4 violations
590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): They can't find the irreversible thermometer for the high temp dishwaher. Provide. | 590.004/4-501.114-PF - Manual and Mechanical Warewashing Equipment Chemical Saniti...
FAIL
August 11, 2021
at 3:09 PM
4 violations
590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): They can't find the irreversible thermometer for the high temp dishwaher. Provide. | 590.004/4-501.114-PF - Manual and Mechanical Warewashing Equipment Chemical Saniti...
PASS
January 14, 2021
at 6:20 PM
2 violations
590.003/3-305.14-C - Food Preparation (C): The mopsink is not enclosed and the potato cutter is located next to the sink. Enclose the mopsink and provide separation from any food preparation or clean areas. | 590.004/4-501.111-P - Manual Warewash...
FAIL
January 8, 2021
at 7:38 PM
2 violations
590.003/3-305.14-C - Food Preparation (C): The mopsink is not enclosed and the potato cutter is located next to the sink. Enclose the mopsink and provide separation from any food preparation or clean areas. | 590.004/4-501.111-P - Manual Warewash...
PASS
July 23, 2020
at 7:09 PM
4 violations
590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): The managers were familiar with illness policy but there is no proof of illness training. Provide training for all the staff on illness policy. | 590.003/3-603.11-PF - Con...
FAIL
July 16, 2020
at 4:45 PM
4 violations
590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): The managers were familiar with illness policy but there is no proof of illness training. Provide training for all the staff on illness policy. | 590.003/3-603.11-PF - Con...
PASS
January 28, 2020
at 5:33 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): At the bar remove container stored directly on top of ice used for customers drinks. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Remove ...
FAIL
January 21, 2020
at 4:53 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): At the bar remove container stored directly on top of ice used for customers drinks. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Remove ...
PASS
August 19, 2019
at 5:50 PM
5 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): In the basement kitchen keepo all in use wioping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Remove b...
FAIL
August 5, 2019
at 2:46 PM
5 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): In the basement kitchen keepo all in use wioping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Remove b...
PASS
June 13, 2019
at 5:59 PM
9 violations
08-3-305-307.11 - Food Protection: Remove all non ice related materials stored on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: Resurface or replace scoured and stained cutting boards to the cold units. | 15-4-202.16 - Non-...
FAIL
May 30, 2019
at 4:11 PM
9 violations
08-3-305-307.11 - Food Protection: Remove all non ice related materials stored on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: Resurface or replace scoured and stained cutting boards to the cold units. | 15-4-202.16 - Non-...
PASS
November 9, 2018
at 3:54 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Raesurface or replace scoured and stained cutting boards on the cold units on the hot line. | 15-4-202.16 - Non-Food Contact Surfaces: Replace missing drain line to the soda dispenser at the main bar. | ...
FAIL
October 26, 2018
at 3:19 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Raesurface or replace scoured and stained cutting boards on the cold units on the hot line. | 15-4-202.16 - Non-Food Contact Surfaces: Replace missing drain line to the soda dispenser at the main bar. | ...
PASS
July 3, 2018
at 3:15 PM
8 violations
14-4-202.11 - Food Contact Surfaces Design: Replace worn and stained cutting boards to the cold units on the hot line | 15-4-202.16 - Non-Food Contact Surfaces: renove heasvy ice buildup from interior of the walk in freezer. | 17-4-302.14 - Test K...
FAIL
June 19, 2018
at 3:15 PM
8 violations
14-4-202.11 - Food Contact Surfaces Design: Replace worn and stained cutting boards to the cold units on the hot line | 15-4-202.16 - Non-Food Contact Surfaces: renove heasvy ice buildup from interior of the walk in freezer. | 17-4-302.14 - Test K...
PASS
November 27, 2017
at 6:23 PM
13 violations
03-3-501.16(A) - Cold Holding: Bolognase sliced tiomatoes and diced onions in the large deli style cooler with elevated temperatures between 48-50F. PIC stated that they had been prepared from earlier that day. Discontinue and ensure all potentia...
FAIL
November 21, 2017
at 4:13 PM
13 violations
03-3-501.16(A) - Cold Holding: Bolognase sliced tiomatoes and diced onions in the large deli style cooler with elevated temperatures between 48-50F. PIC stated that they had been prepared from earlier that day. Discontinue and ensure all potentia...
PASS W/ CONDITIONS
March 27, 2017
at 2:42 PM
1 violation
08-3-305-307.11 - Food Protection: Containers of food observed being stored on the ground of the walk-in cooler. Discontinue and store elevated a minimum of 6 inches off the ground.
PASS
September 30, 2016
at 6:16 PM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Sauce container in the main kitchen area observed with no labels.Provide. | 03-3-501.16(A) - Cold Holding: Cauliflower being stored in milk product at room temperature. Discotninue and ensure all p...
FAIL
September 21, 2016
at 5:49 PM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Sauce container in the main kitchen area observed with no labels.Provide. | 03-3-501.16(A) - Cold Holding: Cauliflower being stored in milk product at room temperature. Discotninue and ensure all p...
PASS W/ CONDITIONS
April 15, 2015
at 6:33 PM
2 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide a thermometer salad reach in unit | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths out on counter / Store in sanitizer solution when not in use
PASS
January 9, 2014
at 6:36 PM
0 violations
PASS
August 15, 2013
at 5:15 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: There are items cooling on the top of the sandwich unit and items that are ready to be sliced that are sitting out on the counter. Provide proper method to cool items from 140F to 70F ...
FAIL
August 5, 2013
at 4:06 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: There are items cooling on the top of the sandwich unit and items that are ready to be sliced that are sitting out on the counter. Provide proper method to cool items from 140F to 70F ...
PASS
May 10, 2013
at 5:56 PM
4 violations
03-3-501.14 - Cooling: Pasta cooked earlier in the day and cooling in deep covered containers in the walk-in and then moved to the top of the sandwich units are 70F fifteen minutes later when the temperature was taken again they were still 70F. ...
FAIL
May 1, 2013
at 4:33 PM
4 violations
03-3-501.14 - Cooling: Pasta cooked earlier in the day and cooling in deep covered containers in the walk-in and then moved to the top of the sandwich units are 70F fifteen minutes later when the temperature was taken again they were still 70F. ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 16, 2012
at 1:23 PM
0 violations