GREEN STREET SUPERMARKET
Latest: FAIL
December 6, 2019
Address
180 GREEN ST
Jamaica Plain, MA 02130
Inspection History
45 inspections
20 failures
License
License #24275
Last inspected: December 6, 2019
Inspection History (45 most recent)
FAIL
December 6, 2019
at 4:22 PM
0 violations
PASS
December 12, 2018
at 8:26 PM
7 violations
01-3-101/701.11 - Spoilage Unsafe Food: Compromosed packages of Bacon out for retail sale product is visibly discolored and odorous removed immediately | 08-3-305-307.11 - Food Protection: Keep all foods elevated off the floor at least six inch...
FAIL
December 4, 2018
at 5:25 PM
7 violations
01-3-101/701.11 - Spoilage Unsafe Food: Compromosed packages of Bacon out for retail sale product is visibly discolored and odorous removed immediately | 08-3-305-307.11 - Food Protection: Keep all foods elevated off the floor at least six inch...
PASS
March 16, 2018
at 6:10 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Expired raw shell eggs 2/20/18. discarded 4 dozen during inspection | 08-3-305-307.11 - Food Protection: Elevate all foods off the floor at least six inches during storage | 17-4-204.112/.115 - Equipment Th...
FAIL
March 9, 2018
at 6:10 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Expired raw shell eggs 2/20/18. discarded 4 dozen during inspection | 08-3-305-307.11 - Food Protection: Elevate all foods off the floor at least six inches during storage | 17-4-204.112/.115 - Equipment Th...
PASS
November 7, 2017
at 7:07 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: No labels on packaged fruit cups provide with name of establishment address and ingredients. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Repair restroom door for self-closing. | 36-6-501.11-.12 ...
FAIL
October 31, 2017
at 4:57 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: No labels on packaged fruit cups provide with name of establishment address and ingredients. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Repair restroom door for self-closing. | 36-6-501.11-.12 ...
PASS
April 12, 2017
at 6:37 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: Paint peeling on the floor inside meat prep room repair. | 38-6-303.11 - Inadequate Lighting: No shatter proof bulb on light fixture provide.
FAIL
April 5, 2017
at 6:35 PM
3 violations
36-6-501.11-.12 - Improper Maintenance of Floors: Paint peeling on the floor inside meat prep room repair. | 38-6-303.11 - Inadequate Lighting: No shatter proof bulb on light fixture provide. | 42-6-501.113/.114 - Premises Maintained: Remove all...
FAIL
March 22, 2017
at 2:13 PM
3 violations
36-6-501.11-.12 - Improper Maintenance of Floors: Paint peeling on the floor inside meat prep room repair. | 38-6-303.11 - Inadequate Lighting: No shatter proof bulb on light fixture provide. | 42-6-501.113/.114 - Premises Maintained: Remove all...
PASS W/ CONDITIONS
November 23, 2016
at 3:31 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded and grooved cutting board at meat preparation area. | 15-4-202.16 - Non-Food Contact Surfaces: Repair loose glass door on 6 door unit. | 15-4-202.16 - Non-Food Contact Surfaces: R...
FAIL
October 19, 2016
at 4:55 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded and grooved cutting board at meat preparation area. | 15-4-202.16 - Non-Food Contact Surfaces: Remove poster board and provide food service grade liner for storage of fruits at fr...
PASS
May 12, 2016
at 2:11 PM
8 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide labels for all packaged foods with ingedient name establishment name and address. | 17-4-204.112/.115 - Equipment Thermometers: Provide unit thermometer inside 2 door snapple unit unit at 35F-ok....
FAIL
May 2, 2016
at 4:05 PM
8 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide labels for all packaged foods with ingedient name establishment name and address. | 17-4-204.112/.115 - Equipment Thermometers: Provide unit thermometer inside 2 door snapple unit unit at 35F-ok....
PASS W/ CONDITIONS
October 2, 2015
at 4:28 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out front counter area all produce areas all display stands clean interior of six door reach-in by front counter | 36-6-501.11-.12 - Improper Maintenance of Floors: clean...
PASS
November 12, 2014
at 6:11 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out front counter area (behind) behind pepsi/coke reach-in's produce area clean interior and all shelves through-out snapple reach-in clean all tonic display stan...
FAIL
October 24, 2014
at 2:24 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out front counter area (behind) behind pepsi/coke reach-in's produce area clean interior and all shelves through-out snapple reach-in clean all tonic display stan...
PASS W/ CONDITIONS
April 10, 2014
at 5:52 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior/exterior or remove all un-used equipment/display cases through-out clean all wooden produce shelves by front window area clean door tracks on snapple reach-in | 29-5-201/02.11 -...
FAIL
March 27, 2014
at 4:09 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves behind front counter area through-out clean interior/exterior or remove all un-used equipment/display cases through-out clean all wooden produce shelves by front window area ...
PASS
August 15, 2013
at 6:57 PM
3 violations
20-4-703.11 - Food Contact Surfaces Clean: Mot sanitizing the raw meat cutting boards properly - using dawn dish detergent | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: REPLACE MISSING PAPER TOWELS AT THE HAND SINK BEHIND THE MEAT CO...
FAIL
August 7, 2013
at 6:36 PM
8 violations
01-3-201.11 - Approved Source: PLASTIC BAGS OF RAW MEAT AND PORK IN THE FREEZERS WITHOUT ANY LABELS - PIC STATES THAT IT IS FOR PERSONAL USE -REMOVE AND SEGRAGATE AS DISCUSSED FROM FOODS DESIGNATED FOR RETAIL SALE | 08-3-305-307.11 - Food Protecti...
FAIL
July 30, 2013
at 2:23 PM
7 violations
01-3-201.11 - Approved Source: PLASTIC BAGS OF RAW MEAT AND PORK IN THE FREEZERS WITHOUT ANY LABELS - PIC STATES THAT IT IS FOR PERSONAL USE -REMOVE AND SEGRAGATE AS DISCUSSED FROM FOODS DESIGNATED FOR RETAIL SALE | 08-3-305-307.11 - Food Protecti...
PASS
March 12, 2013
at 7:10 PM
2 violations
16-4-301.12 - Three Compartment Sink: Provide signage for three bay sink - missing one plug -provide | 17-4-302.14 - Test Kit Provided: No chlorine test strips - provide
FAIL
March 5, 2013
at 7:52 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: Bulging # 10 can of tomato sauce expired a month ago . Discarded during interview | 08-3-305-307.11 - Food Protection: Elevate all foods of the floor at least six inches during storage - | 16-4-301.12 - Thre...
FAIL
February 20, 2013
at 4:11 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: Bulging # 10 can of tomato sauce expired a month ago . Discarded during interview | 08-3-305-307.11 - Food Protection: Elevate all foods of the floor at least six inches during storage - | 16-4-301.12 - Thre...
PASS
October 1, 2012
at 7:20 PM
3 violations
16-4-501.11/.15 - Dishwashng Facilities: Missing plug to sink | 17-4-302.14 - Test Kit Provided: Provide chlorine test strips | M-2-102.11 - PIC Knowledge: Couild not demonstrate dish washing procedures- Provide food safety certification
FAIL
September 24, 2012
at 7:15 PM
9 violations
02-3-201.11F - Safe Food Handeling Instructions: Some chicken packages are missing labels | 08-3-305-307.11 - Food Protection: Elevate all foods off the floor at least six inches during storage | 16-4-501.11/.15 - Dishwashng Facilities: Missing pl...
FAIL
September 17, 2012
at 4:53 PM
9 violations
02-3-201.11F - Safe Food Handeling Instructions: Some chicken packages are missing labels | 08-3-305-307.11 - Food Protection: Elevate all foods off the floor at least six inches during storage | 16-4-501.11/.15 - Dishwashng Facilities: Missing pl...
PASS
March 1, 2012
at 4:58 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: Rotten hubbard squash in produce case discarded | 01-3-602.11 B2 - Labeling of Ingredients: Label fish heads as discussed - keep covered during refrigeration storage | 08-3-302.11/3-304.11 - Separation Seg...
FAIL
February 23, 2012
at 4:34 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: Rotten hubbard squash in produce case discarded | 01-3-602.11 B2 - Labeling of Ingredients: Label fish heads as discussed - keep covered during refrigeration storage | 08-3-302.11/3-304.11 - Separation Seg...
PASS W/ CONDITIONS
November 23, 2011
at 7:21 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves behind front counter area through-out clean interior of six door reach-in by front counter area clean all shelves through-out retail area clean all display stands through-out ...
PASS
May 16, 2011
at 6:34 PM
0 violations
PASS W/ CONDITIONS
April 28, 2011
at 6:01 PM
6 violations
22-4-601/602.11 - Food Contact Surfaces Clean: clean interior/exterior of meat saw remove all rust and refinish | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out counter area (behind) retail area produce area all ...
PASS W/ CONDITIONS
December 22, 2010
at 3:27 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of 6 door reach-in (tonic/juice) clean all shelves through-out counter area retail area and all stock areas clean all tonic display stands through-out | 29-5-201/02.11 - Installed...
PASS W/ CONDITIONS
August 18, 2010
at 4:04 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves behind counter area through-out clean all shelves through-out retail area clean all shelves trough-out produce areas clean all tonic display stands through-out | 42-6-501.1...
PASS W/ CONDITIONS
April 16, 2010
at 2:32 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out front counter area (behind) retail area and stock areas clean interior of reach-in beside front counter (6 doors) | 36-6-501.11-.12 - Improper Maintenance of Floors:...
FAIL
April 1, 2010
at 4:34 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out front counter area (behind) retail area and stock areas clean interior of reach-in beside front counter (6 doors) | 36-6-501.11-.12 - Improper Maintenance of Floors:...
PASS W/ CONDITIONS
November 5, 2009
at 2:40 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: CLEAN the floor though-out the retail area of the store of built up grime & PATCH floor of broken tiles through-out store-
PASS
December 26, 2008
at 6:20 PM
8 violations
01-3-101/701.11 - Spoilage Unsafe Food: Rotten onions and potatoes. Voluntarily discarded by PIC... | 08-3-305-307.11 - Food Protection: Keep ail food products elevated at least six inches off floor. | 12-2-301.12-.15 - Adequate Handwashing/Where/...
FAIL
December 11, 2008
at 4:03 PM
8 violations
01-3-101/701.11 - Spoilage Unsafe Food: Rotten onions and potatoes. Voluntarily discarded by PIC... | 08-3-305-307.11 - Food Protection: Keep ail food products elevated at least six inches off floor. | 12-2-301.12-.15 - Adequate Handwashing/Where/...
PASS
September 12, 2008
at 3:39 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: 23 Cans of Good Start infant formula with past expiration dates. Removed by PIC from retail portion of store to be returned. Ensure all product is inspected upon delivery. | 14-4-202.11 - Food Contact Surfa...
FAIL
September 3, 2008
at 5:09 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: 23 Cans of Good Start infant formula with past expiration dates. Removed by PIC from retail portion of store to be returned. Ensure all product is inspected upon delivery. | 14-4-202.11 - Food Contact Surfa...
PASS
August 1, 2007
at 4:00 AM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: | 36-6-201.11 - Floors Designed Constructed Installed: | 42-6-501.113/.114 - Premises Maintained:
PASS
July 31, 2007
at 4:00 AM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: | 36-6-201.11 - Floors Designed Constructed Installed: | 42-6-501.113/.114 - Premises Maintained:
PASS
January 22, 2007
at 5:00 AM
0 violations