HARRY O'S
Latest: PASS W/ CONDITIONS
April 25, 2018
Address
1405 WASHINGTON ST
South End, MA 02118
Inspection History
26 inspections
7 failures
License
License #20032
Last inspected: April 25, 2018
Inspection History (26 most recent)
PASS W/ CONDITIONS
April 25, 2018
at 1:02 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Back room shelving with worn paint repaint
PASS
July 18, 2017
at 6:09 PM
0 violations
PASS
July 18, 2016
at 6:40 PM
0 violations
PASS
December 11, 2015
at 1:32 PM
3 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Observed sponges at sinks- Discontinue use | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood sticker expired October 2015. Schedule cleaning/ inspection (Date 0f 12/08/15 noted on calend...
FAIL
December 4, 2015
at 2:10 PM
3 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Observed sponges at sinks- Discontinue use | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood sticker expired October 2015. Schedule cleaning/ inspection (Date 0f 12/08/15 noted on calend...
PASS
December 19, 2014
at 3:34 PM
6 violations
05-4-302.12 - Food Thermometers Provided: Provide a working food thermometer | 14-4-202.11 - Food Contact Surfaces Design: REPLACE BADLY WORN CUTTING BOARD ON SMALL SANDWICH | 17-4-302.14 - Test Kit Provided: No chlorine test strips on site - prov...
FAIL
December 11, 2014
at 12:53 AM
6 violations
05-4-302.12 - Food Thermometers Provided: Provide a working food thermometer | 14-4-202.11 - Food Contact Surfaces Design: REPLACE BADLY WORN CUTTING BOARD ON SMALL SANDWICH | 17-4-302.14 - Test Kit Provided: No chlorine test strips on site - prov...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
September 3, 2013
at 5:49 PM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 24, 2012
at 6:44 PM
0 violations
PASS
January 6, 2012
at 5:24 PM
0 violations
PASS W/ CONDITIONS
October 26, 2011
at 3:59 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Provide food allergy signs | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Update vent hood sticker.
PASS
May 19, 2011
at 6:16 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | M-2-103.11 - PIC Performing Duties: Provide Food Allergy Awareness Certificate
FAIL
May 11, 2011
at 3:12 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | M-2-103.11 - PIC Performing Duties: Provide Food Allergy Awareness Certificate
PASS W/ CONDITIONS
August 25, 2010
at 6:01 PM
2 violations
17-4-204.112/.115 - Equipment Thermometers: Repair thermometer to reach in freezer. | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Provide paper towels to rear hand sink
PASS W/ CONDITIONS
July 22, 2010
at 4:06 PM
4 violations
17-4-204.112/.115 - Equipment Thermometers: Provide and repair thermometers where necessary. | 17-4-302.14 - Test Kit Provided: Provide test kit for sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener withholder. | 36-6-50...
PASS
January 15, 2010
at 4:37 PM
5 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener and holder. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean vent fan covers in reach ins. | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Provide soap for hand sink...
FAIL
January 7, 2010
at 6:49 PM
5 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener and holder. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean vent fan covers in reach ins. | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Provide soap for hand sink...
PASS
April 23, 2009
at 3:18 PM
0 violations
PASS W/ CONDITIONS
July 17, 2008
at 6:47 PM
13 violations
08-3-305-307.11 - Food Protection: Provide overhead protection for all stored products. Elevate all foods off the Walkin floor. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: | 12-3--301.11 - Prevention of Contamination from Hands: | ...
FAIL
July 10, 2008
at 4:41 PM
13 violations
08-3-305-307.11 - Food Protection: Provide overhead protection for all stored products. Elevate all foods off the Walkin floor. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: | 12-3--301.11 - Prevention of Contamination from Hands: | ...
PASS
January 15, 2008
at 6:25 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Provide proper shelving 6+8 inches oft the floor. | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Replace stained ceiling tiles | 38-6-202.11 - Fixture's not properly shielded:
FAIL
January 8, 2008
at 7:01 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Provide proper shelving 6+8 inches oft the floor. | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Replace stained ceiling tiles | 38-6-202.11 - Fixture's not properly shielded:
PASS
October 31, 2007
at 3:08 PM
10 violations
03-3-501.16(A) - Cold Holding: Cold Holding temperatures need to be maintained at 4l degrees or below .Sliced Ham 48f Cheese 51 f discarded by manager | 14-4-202.11 - Food Contact Surfaces Design: Replace warn cutting boards throughout the establ...
FAIL
October 23, 2007
at 3:09 PM
10 violations
03-3-501.16(A) - Cold Holding: Cold Holding temperatures need to be maintained at 4l degrees or below .Sliced Ham 48f Cheese 51 f discarded by manager | 14-4-202.11 - Food Contact Surfaces Design: Replace warn cutting boards throughout the establ...