HARRY'S COLD CUT CENTER
Latest: PASS
September 1, 2023
Address
98 BLACKSTONE ST
Beacon Hill, MA 02108
Inspection History
41 inspections
10 failures
License
License #22372
Last inspected: September 1, 2023
Inspection History (41 most recent)
PASS
September 1, 2023
at 4:06 PM
0 violations
PASS
October 1, 2021
at 3:39 PM
0 violations
PASS W/ CONDITIONS
March 19, 2021
at 4:46 PM
1 violation
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Black soils in refrigeration units . Clean to remove
PASS
November 13, 2020
at 7:25 PM
1 violation
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): There are some cheeses that are out at room temperature parmesan 47F. Provide proper cold holding or information from manufacturer about ambi...
FAIL
November 6, 2020
at 4:03 PM
1 violation
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): There are some cheeses that are out at room temperature parmesan 47F. Provide proper cold holding or information from manufacturer about ambi...
PASS
September 9, 2019
at 2:52 PM
0 violations
PASS
February 25, 2019
at 4:08 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: There is some black moldlike buildup on the inside refrigerator. Clean to remove. | 36-6-501.11-.12 - Improper Maintenance of Floors: There is some debris around the edges. Clean to remove.
FAIL
February 11, 2019
at 3:57 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: There is some black moldlike buildup on the inside refrigerator. Clean to remove. | 36-6-501.11-.12 - Improper Maintenance of Floors: There is some debris around the edges. Clean to remove.
PASS
October 24, 2018
at 6:03 PM
0 violations
PASS
April 4, 2018
at 2:48 PM
0 violations
PASS
November 16, 2017
at 4:33 PM
5 violations
08-3-305-307.11 - Food Protection: Elevate all foods off the ground at least six inches during storage | 16-4-501.11/.15 - Dishwashng Facilities: Provide drain plugs for all wash basins | 17-4-204.112/.115 - Equipment Thermometers: Provide working...
PASS W/ CONDITIONS
May 24, 2017
at 2:57 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: Interior of cheese reach in with visible soils and food debris / Clean to remove.
PASS
August 12, 2016
at 12:27 PM
2 violations
20-4-703.11 - Food Contact Surfaces Clean: Meat slicer with visible soils / Clean to remove. | 42-6-501.113/.114 - Premises Maintained: Organize back room
FAIL
July 29, 2016
at 2:25 PM
2 violations
20-4-703.11 - Food Contact Surfaces Clean: Meat slicer with visible soils / Clean to remove. | 42-6-501.113/.114 - Premises Maintained: Organize back room
PASS
March 31, 2015
at 5:33 PM
13 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all clear plastic spray bottles - label all bulk food containers to properly identify the product | 05-4-302.12 - Food Thermometers Provided: Provide a working food thermometer | 15-4-202.16 ...
FAIL
March 24, 2015
at 2:55 PM
13 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all clear plastic spray bottles - label all bulk food containers to properly identify the product | 05-4-302.12 - Food Thermometers Provided: Provide a working food thermometer | 15-4-202.16 ...
PASS
August 25, 2014
at 6:34 PM
1 violation
M-2-102.11 - PIC Knowledge: No currrent food safety certificate -provide
FAIL
August 18, 2014
at 3:29 PM
1 violation
M-2-102.11 - PIC Knowledge: No currrent food safety certificate -provide
FAIL
July 31, 2014
at 4:47 PM
5 violations
08-3-305-307.11 - Food Protection: Elevate all foods off the ground at least six inches during storage | 16-4-501.11/.15 - Dishwashng Facilities: Provide drain plugs for all wash basins | 17-4-204.112/.115 - Equipment Thermometers: Provide working...
PASS W/ CONDITIONS
February 26, 2014
at 6:13 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Resurface rusted areas of the table holding the meat slicer | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean slicers [ blades and stones ] from all visible food soils | 23-4-602.13 - Non-Food Contact ...
FAIL
February 19, 2014
at 3:48 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Resurface rusted areas of the table holding the meat slicer | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean slicers [ blades and stones ] from all visible food soils | 23-4-602.13 - Non-Food Contact ...
PASS W/ CONDITIONS
May 24, 2013
at 5:34 PM
2 violations
08-3-305-307.11 - Food Protection: Cover any open foods on counters. | 15-4-202.16 - Non-Food Contact Surfaces: Refinish any rust on slicer.
PASS
January 16, 2013
at 7:09 PM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
July 26, 2012
at 2:09 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Defrost ice chest. | 17-4-302.14 - Test Kit Provided: Provide QT-IO test kit.
PASS W/ CONDITIONS
January 26, 2012
at 7:08 PM
1 violation
42-6-501.113/.114 - Premises Maintained: Remove any unnecessary articles from storage.
PASS
September 2, 2011
at 3:54 PM
0 violations
PASS
January 28, 2011
at 3:44 PM
2 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution at cold cut cutting area. | 36-6-501.11-.12 - Improper Maintenance of Floors: Properly resurface or replace all cracked and worn floor tiles th...
FAIL
January 21, 2011
at 4:12 PM
2 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution at cold cut cutting area. | 36-6-501.11-.12 - Improper Maintenance of Floors: Properly resurface or replace all cracked and worn floor tiles th...
PASS
October 13, 2010
at 2:43 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Properly resurface or replace all stained and scarred cutting boards in food prep area's. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution in...
FAIL
October 6, 2010
at 2:23 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Properly resurface or replace all stained and scarred cutting boards in food prep area's. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution in...
PASS
May 20, 2010
at 2:58 PM
3 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints for all food prep personnel at front counter service area. | 15-4-202.16 - Non-Food Contact Surfaces: Properly seal wooden shelving in basement. | 41-7-102.11 - Labeled...
FAIL
May 11, 2010
at 3:55 PM
3 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints for all food prep personnel at front counter service area. | 15-4-202.16 - Non-Food Contact Surfaces: Properly seal wooden shelving in basement. | 41-7-102.11 - Labeled...
PASS
September 2, 2009
at 1:50 PM
0 violations
PASS
June 27, 2009
at 1:44 PM
0 violations
PASS
May 11, 2009
at 3:07 PM
0 violations
PASS
January 5, 2009
at 6:19 PM
0 violations
PASS W/ CONDITIONS
August 28, 2008
at 3:47 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: FOOD DEBRIS UNDER SLICING MACHINE---clean all food articles under slicing machine | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: TILES IN REAR OF CEILING HAVE WATER DAMAGE--replace soiled...
PASS W/ CONDITIONS
March 10, 2008
at 12:30 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: clean window sill-at front window---clean front of black low refrig--
PASS
November 15, 2007
at 3:00 PM
0 violations
PASS W/ CONDITIONS
September 18, 2007
at 12:22 PM
0 violations