HARVARD BUS./BAKER FACULTY
Latest: PASS
June 18, 2025
Address
25 HARVARD WY
Allston, MA 02163
Inspection History
31 inspections
7 failures
License
License #24025
Last inspected: June 18, 2025
Inspection History (31 most recent)
PASS
June 18, 2025
at 4:16 PM
0 violations
PASS
May 20, 2024
at 3:16 PM
2 violations
590.003/3-501.13-C - Thawing (C): Frozen milk thawing on counter. Product discarded. | 590.005/5-202.12-PF - Handwashing Sinks Installation (Pf): Handsink 89F after being run for several minutes. Repair. Facilities on site has contact plumber.
FAIL
May 13, 2024
at 3:22 PM
2 violations
590.003/3-501.13-C - Thawing (C): Frozen milk thawing on counter. Product discarded. | 590.005/5-202.12-PF - Handwashing Sinks Installation (Pf): Handsink 89F after being run for several minutes. Repair. Facilities on site has contact plumber.
PASS
October 12, 2023
at 4:29 PM
1 violation
590.005/5-103.11-PF - Capacity-Quantity and Availability (Pf): When the spray arm is on at the warewashing station the rinse temperature decreases and does not hit 180F. The water was turned off at the spray during the inspection and the rinse tem...
FAIL
October 3, 2023
at 5:24 PM
1 violation
590.005/5-103.11-PF - Capacity-Quantity and Availability (Pf): When the spray arm is on at the warewashing station the rinse temperature decreases and does not hit 180F. The water was turned off at the spray during the inspection and the rinse tem...
PASS
February 1, 2023
at 6:35 PM
0 violations
PASS
September 19, 2022
at 4:37 PM
3 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Foods recieved outside requirement at the location Priority violations noted on inspection report Review procedures with staff and properly monitor receiving temperatures at location |...
FAIL
September 12, 2022
at 4:32 PM
3 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Foods recieved outside requirement at the location Priority violations noted on inspection report Review procedures with staff and properly monitor receiving temperatures at location |...
PASS
May 10, 2022
at 12:59 PM
0 violations
PASS
November 19, 2021
at 4:37 PM
0 violations
PASS
April 1, 2019
at 12:46 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Hot water at hand sinks 88 F - Kitchen/prep Facilities responded during inspection - Hot water at hands 105 F at end of inspection | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No hand soap ...
FAIL
March 18, 2019
at 1:22 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Hot water at hand sinks 88 F - Kitchen/prep Facilities responded during inspection - Hot water at hands 105 F at end of inspection | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No hand soap ...
PASS
November 2, 2018
at 3:05 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Hot water fixture at dish room hand sink not operating properly.Repair
FAIL
October 24, 2018
at 4:50 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Hot water fixture at dish room hand sink not operating properly.Repair
PASS
April 19, 2018
at 5:35 PM
0 violations
PASS W/ CONDITIONS
December 12, 2017
at 6:54 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Replace missing ceiling tile above ice machine.
PASS
May 15, 2017
at 3:38 PM
0 violations
PASS
October 31, 2016
at 4:15 PM
0 violations
PASS
December 18, 2015
at 5:29 PM
0 violations
PASS
May 5, 2014
at 5:00 PM
0 violations
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
April 8, 2013
at 3:40 PM
4 violations
03-3-501.16(A) - Cold Holding: Cheese in deli unit with a temperature of 47F. Ensure all potentially hazardous foods are being maintained at below 41F. PIC stated that the cheeses with an elevated temperature had been in the same cold holding unit...
FAIL
April 1, 2013
at 1:52 PM
4 violations
03-3-501.16(A) - Cold Holding: Cheese in deli unit with a temperature of 47F. Ensure all potentially hazardous foods are being maintained at below 41F. PIC stated that the cheeses with an elevated temperature had been in the same cold holding unit...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 31, 2012
at 2:59 PM
0 violations
PASS
November 9, 2011
at 6:20 PM
0 violations
PASS
April 4, 2011
at 6:16 PM
0 violations
PASS
March 4, 2009
at 3:26 PM
0 violations
PASS
March 5, 2008
at 4:38 PM
0 violations
PASS
October 5, 2007
at 3:52 PM
3 violations
03-3-501.16(A) - Cold Holding: chicken at 48 F supply proper cold hold for all PH F's | 03-3-501.16(A) - Cold Holding: Pasta Salad at Buffet at 50 F. supply proper cold holding on Pl-lf's. | 04-3-501.15/4-301.11 - Inadequate Facilities/...
FAIL
September 27, 2007
at 3:53 PM
3 violations
03-3-501.16(A) - Cold Holding: chicken at 48 F supply proper cold hold for all PH F's | 03-3-501.16(A) - Cold Holding: Pasta Salad at Buffet at 50 F. supply proper cold holding on Pl-lf's. | 04-3-501.15/4-301.11 - Inadequate Facilities/...