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HARVARD CLUB OF BOSTON

Latest: PASS August 7, 2025

📍 Neighborhood: Fenway

🚇 Nearest Transit: Hynes Convention Center (Green Line)

Address
374 COMMONWEALTH AV
Boston, MA 02215
Inspection History
40 inspections
15 failures
License
License #18356
Last inspected: August 7, 2025

Inspection History (40 most recent)

PASS August 7, 2025 at 2:03 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Ceiling above basement warewashing area of visible soils. | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Walk in cooler with damaged door frame. Repair. | 590.006/6-201.13-C - Fl...
FAIL July 28, 2025 at 2:14 PM
5 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Ceiling above basement warewashing area of visible soils. | 590.005/5-501.113-C - Covering Receptacles (C): Open top dumpster in back area with food waste. Maintain covered. | 590.005/5-502.11-C -...
FAIL July 21, 2025 at 2:10 PM
5 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Ceiling above basement warewashing area of visible soils. | 590.005/5-501.113-C - Covering Receptacles (C): Open top dumpster in back area with food waste. Maintain covered. | 590.005/5-502.11-C -...
PASS August 29, 2024 at 5:24 PM
6 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Half of kitchen tarped off for surface construction and floor replacement tarping is loose. Secure tarping. Provide dust mitigation and surface cleaning plan in writing and send it ...
FAIL August 22, 2024 at 3:04 PM
6 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Half of kitchen tarped off for surface construction and floor replacement tarping is loose. Secure tarping. Provide dust mitigation and surface cleaning plan in writing and send it ...
PASS February 3, 2023 at 4:30 PM
16 violations
590.002/2-301.12-P - Cleaning Procedure (P): Not latering for 20 seconds and turning off faucets with a barrier betweeen hands and knobs | 590.002/2-301.14-P - When to Wash (P): No food handler and ware washing staff washing hands during inspectio...
FAIL January 18, 2023 at 3:32 PM
16 violations
590.002/2-301.12-P - Cleaning Procedure (P): Not latering for 20 seconds and turning off faucets with a barrier betweeen hands and knobs | 590.002/2-301.14-P - When to Wash (P): No food handler and ware washing staff washing hands during inspectio...
PASS W/ CONDITIONS August 1, 2022 at 6:42 PM
2 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Utensils being held in stagnet water on cookline. Person in charge corrected. | 590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): Walk in cooler does not have te...
PASS December 21, 2021 at 6:04 PM
9 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No written procedures and kit not complete | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Using crates for shelving in Beverage Storage | 59...
FAIL December 7, 2021 at 8:16 PM
9 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No written procedures and kit not complete | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Using crates for shelving in Beverage Storage | 59...
PASS March 16, 2021 at 3:58 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): The hood vents are due for a cleaning. Have the hood vents cleaned by a licensed company.
FAIL March 10, 2021 at 4:18 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): The hood vents are due for a cleaning. Have the hood vents cleaned by a licensed company.
PASS W/ CONDITIONS June 4, 2019 at 3:53 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interior of glass chiller to remove soils & broken glass. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean interiors of hoods above fryers/Char broiler to remove grease bui...
PASS W/ CONDITIONS July 9, 2018 at 3:42 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Can opener blade soiled.Clean to remove soils. | 29-5-201/02.11 - Installed and Maintained: Hand sink across from large mixing bowl leaking from drain.Repair
PASS W/ CONDITIONS February 7, 2017 at 8:15 PM
19 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled | 08-3-305-307.11 - Food Protection: Open foods not stored in containers | 10-3-304.12 - Food Utensil Storage: Tongs stored on oven door handles | 16-4-501.11/.15 - Dis...
FAIL January 23, 2017 at 6:14 PM
19 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled | 08-3-305-307.11 - Food Protection: Open foods not stored in containers | 10-3-304.12 - Food Utensil Storage: Tongs stored on oven door handles | 16-4-501.11/.15 - Dis...
PASS W/ CONDITIONS April 5, 2016 at 1:33 PM
2 violations
31-5-203.11 - Number Convenient: No hand sink in salad prep | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exposed pipes above food prep and ware washing areas (Provide smooth durable and easily cleanable ceiling)
FAIL March 16, 2016 at 12:20 PM
19 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled | 08-3-305-307.11 - Food Protection: Peg/Tack board on wall above salad/sandwich prep. | 08-3-305-307.11 - Food Protection: Using milk crates to store food in. | 10-3-30...
FAIL March 9, 2016 at 1:50 PM
19 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled | 08-3-305-307.11 - Food Protection: Peg/Tack board on wall above salad/sandwich prep. | 08-3-305-307.11 - Food Protection: Using milk crates to store food in. | 10-3-30...
PASS W/ CONDITIONS November 18, 2015 at 7:36 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Hand sink across from the tilt skillet leaking from drain pipe.Repair
PASS W/ CONDITIONS July 15, 2015 at 4:37 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Plastic cups being use to dispense bulk food products. Provide handled scoops. | 15-4-202.16 - Non-Food Contact Surfaces: Three two-doors upright refrigerator units broken. They are not being used at thi...
FAIL July 8, 2015 at 6:26 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Plastic cups being use to dispense bulk food products. Provide handled scoops. | 15-4-202.16 - Non-Food Contact Surfaces: Three two-doors upright refrigerator units broken. They are not being used at thi...
PASS November 6, 2014 at 5:25 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: The interior of ice cream freezer damaged. Repair or replace. | 16-4-501.11/.15 - Dishwashng Facilities: High Heat Dish Machine-Rinsing gauge out of order. Repair or replace. | 20-4-703.11 - Food Contact Su...
FAIL October 30, 2014 at 6:20 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: The interior of ice cream freezer damaged. Repair or replace. | 16-4-501.11/.15 - Dishwashng Facilities: High Heat Dish Machine-Rinsing gauge out of order. Repair or replace. | 20-4-703.11 - Food Contact Su...
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS W/ CONDITIONS June 18, 2013 at 5:08 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: The floor in the walk-in is damaged. Repair. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: The hood vents are due for a cleaning and they are visibly soiled. Have the vents cleaned ...
FAIL June 13, 2013 at 6:40 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: The floor near the pot sink is missing grout in areas. Repair. The floor in the walk-in is damaged. Repair. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: The hood vents are due for ...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS W/ CONDITIONS May 15, 2012 at 4:26 PM
1 violation
17-4-204.112/.115 - Equipment Thermometers: Dish machine gauges not properly reading temperatures repair.
PASS W/ CONDITIONS December 1, 2011 at 5:59 PM
1 violation
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: rinse temp not always reaching 180 degrees all dishes rewashed and dish washer instructed not to run the cycle unless the unit is operating at 180.
PASS W/ CONDITIONS April 5, 2011 at 5:42 PM
5 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Repair/replace cold holding refrigeration unit to maintain foods at 41 degrees or below at all times. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Wash temperature a...
PASS W/ CONDITIONS May 6, 2010 at 4:36 PM
7 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean dust and soil from condenser fan covers | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean gaskets on doors to remove soil and debris | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signa...
PASS W/ CONDITIONS October 28, 2009 at 6:28 PM
2 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: One soap dispenser within the establishment was empty. The dispenser had been opened and the soap partially removed. Staff stated that the individual had intended to refill the dispenser b...
PASS March 12, 2009 at 5:16 PM
4 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths are stored outside of sanitizer buckets. Store properly. | 23-4-602.13 - Non-Food Contact Surfaces Clean: The cooking equipment is soiled in between equipment. Clean to remove. Four door ...
FAIL February 26, 2009 at 3:44 PM
4 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths are stored outside of sanitizer buckets. Store properly. | 23-4-602.13 - Non-Food Contact Surfaces Clean: The cooking equipment is soiled in between equipment. Clean to remove. Four door ...
PASS W/ CONDITIONS August 21, 2008 at 6:10 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the bottom of the lower level bar's glass chiller as discussed. | 36-6-501.11-.12 - Improper Maintenance of Floors: Repair the kitchen floor areas with visibly worn grout and tiles. | 37-6...
PASS March 11, 2008 at 3:23 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Main Kitchen: Oil spray bottle is not labeled. Label all bulk food containers. | 03-3-501.16(A) - Cold Holding: Employee lunch room: Pasta salad 50 F. Provide proper cold holding. | 10-4.302.11 - F...
FAIL March 4, 2008 at 2:55 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Main Kitchen: Oil spray bottle is not labeled. Label all bulk food containers. | 03-3-501.16(A) - Cold Holding: Employee lunch room: Pasta salad 50 F. Provide proper cold holding. | 10-4.302.11 - F...
PASS October 16, 2007 at 2:55 PM
6 violations
08-3-305-307.11 - Food Protection: Discontinue The Storage of whole shelled less above raw/ ready to eat foods. | 14-4-202.11 - Food Contact Surfaces Design: Discontinue the storage of Toolboxes on Preparation surfaces | 15-4-202.16 - Non-Food Con...
FAIL October 2, 2007 at 5:40 PM
6 violations
08-3-305-307.11 - Food Protection: Discontinue The Storage of whole shelled less above raw/ ready to eat foods. | 14-4-202.11 - Food Contact Surfaces Design: Discontinue the storage of Toolboxes on Preparation surfaces | 15-4-202.16 - Non-Food Con...
Data sourced directly from Boston Inspectional Services Department