Hissho Sushi @ Stop & Shop No. 429
Latest: PASS W/ CONDITIONS
October 27, 2025
Address
1100 MASSACHUSETTS AV
Dorchester, MA 02125
Inspection History
26 inspections
11 failures
License
License #445979
Last inspected: October 27, 2025
Inspection History (26 most recent)
PASS W/ CONDITIONS
October 27, 2025
at 2:41 PM
1 violation
590.006/6-501.110-C - Using Dressing Rooms and Lockers (C): Remove all personal items from the shelf containing single use containers.
PASS
July 11, 2025
at 12:04 PM
2 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Noted prep sink had paper wraps discarded in it. Discontinue and only use prep sink for washing fruits and vegetables | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control ...
FAIL
July 10, 2025
at 7:35 PM
2 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Noted prep sink had paper wraps discarded in it. Discontinue and only use prep sink for washing fruits and vegetables | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control ...
PASS W/ CONDITIONS
July 8, 2025
at 7:04 PM
0 violations
PASS
February 18, 2025
at 3:21 PM
2 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): The refrigerator unit in the service area soiled. Clean Upright freezer in the back prep area soiled. Clean | 590.007/7-209.11-C - Stora...
FAIL
February 7, 2025
at 3:37 PM
2 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): The refrigerator unit in the service area soiled. Clean Upright freezer in the back prep area soiled. Clean | 590.007/7-209.11-C - Stora...
PASS
November 13, 2024
at 3:30 PM
4 violations
590.003/3-501.14-P - Cooling (P): Packaged sushi crab roll and california roll in the retail case 60F preped about an hour ago. Removed by PIC and returned to the refrigerator in the back for cooling.Discussed with PIC to chill the product to 41F...
FAIL
November 6, 2024
at 3:17 PM
4 violations
590.003/3-501.14-P - Cooling (P): Packaged sushi crab roll and california roll in the retail case 60F preped about an hour ago. Removed by PIC and returned to the refrigerator in the back for cooling.Discussed with PIC to chill the product to 41F...
PASS W/ CONDITIONS
August 29, 2024
at 3:32 PM
3 violations
590.003/3-501.14-P - Cooling (P): Packaged sushi salmon avocado roll in retail case 46.8FCalifornia roll sealegs 43F.Prepared within the hour. Removed by person in charge and returned to refrigeration og 38F to cool properly. Follow procedures for...
PASS W/ CONDITIONS
August 22, 2024
at 2:32 PM
8 violations
590.002(E)/2-201.11-P - (A) & (C) Responsibility of Permit Holder Person in Charge and Conditional Employees (P): Unable to state symptoms for exclusion and restriction from work as a food handler. Review. | 590.003/3-302.15-C - Washing Frui...
FAIL
August 15, 2024
at 4:13 PM
8 violations
590.002(E)/2-201.11-P - (A) & (C) Responsibility of Permit Holder Person in Charge and Conditional Employees (P): Unable to state symptoms for exclusion and restriction from work as a food handler. Review. | 590.003/3-302.15-C - Washing Frui...
PASS W/ CONDITIONS
January 3, 2024
at 8:23 PM
0 violations
PASS
June 2, 2023
at 12:59 PM
3 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): There were 2 containers past the used by date 5/21/23 today is 5/25/23 - PIC discarded coluntarily - Properly date mark products | 590.004/4-602.11-P -...
FAIL
May 25, 2023
at 1:49 PM
3 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): There were 2 containers past the used by date 5/21/23 today is 5/25/23 - PIC discarded coluntarily - Properly date mark products | 590.004/4-602.11-P -...
FAIL
May 18, 2023
at 2:05 PM
2 violations
590.004/4-602.11-P - Equipment Food-Contact Surfaces and Utensils-Frequency (P): Soiled knives posed as clean under the display cooler knives were visible with food particles- Remove and properly clean and air dry before storing. COS Rosa cleaned ...
PASS
February 14, 2023
at 3:01 PM
2 violations
590.004/4-602.11-C - Equipment Food-Contact Surfaces and Utensils-Frequency (C): Soiled food contact equipment - Discontinue storing or leaving soiled food contact with food particles - Clean properly ans store | 590.006/6-301.12-PF - Hand Drying ...
FAIL
February 7, 2023
at 2:23 PM
2 violations
590.004/4-602.11-C - Equipment Food-Contact Surfaces and Utensils-Frequency (C): Soiled food contact equipment - Discontinue storing or leaving soiled food contact with food particles - Clean properly ans store | 590.006/6-301.12-PF - Hand Drying ...
PASS W/ CONDITIONS
December 28, 2022
at 5:34 PM
9 violations
590.002/2-301.14-P - When to Wash (P): Hmung Certified Food Protection Manager entered food service area and started to don gloves without washing hands. Was unable to properly wash hands until reinstructed - (rinsed under water not properly lat...
FAIL
December 23, 2022
at 2:41 PM
12 violations
590.002/2-301.14-P - When to Wash (P): Hmung Certified Food Protection Manager entered food service area and started to don gloves without washing hands. Was unable to properly wash hands until reinstructed - (rinsed under water not properly lat...
FAIL
December 22, 2022
at 6:57 PM
12 violations
590.002/2-301.14-P - When to Wash (P): Hmung Certified Food Protection Manager entered food service area and started to don gloves without washing hands. Was unable to properly wash hands until reinstructed - (rinsed under water not properly lat...
PASS
August 4, 2022
at 2:51 PM
3 violations
590.002/2-301.12-P - Cleaning Procedure (P): Staff did not wash hands when doing the acidified rice process after going throught the store. Properly wash hands before coming into contact with food. I prompt him to wash hands thoroughly before pro...
FAIL
July 27, 2022
at 4:58 PM
3 violations
590.002/2-301.12-P - Cleaning Procedure (P): Staff did not wash hands when doing the acidified rice process after going throught the store. Properly wash hands before coming into contact with food. I prompt him to wash hands thoroughly before pro...
PASS
May 4, 2022
at 2:02 PM
7 violations
590.002/2-301.12-P - Cleaning Procedure (P): I observed the handsink completely dry and sticky. PIC states because of the hood hovering over it. I advised it have not been used and the hood has nothing to do with it. Train staff to wash hands whil...
FAIL
April 29, 2022
at 1:56 PM
7 violations
590.002/2-301.12-P - Cleaning Procedure (P): I observed the handsink completely dry and sticky. PIC states because of the hood hovering over it. I advised it have not been used and the hood has nothing to do with it. Train staff to wash hands whil...
PASS
September 21, 2021
at 6:08 PM
0 violations
PASS W/ CONDITIONS
April 12, 2021
at 3:02 PM
2 violations
590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Relocate label printer from prep table. Install shelf as discussed during inspection to provide more prep area. | 590.004/4-501.12-C - Cutting Surfaces (C): Provide additional cutting board to sep...