Indian Entree's

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS W/ CONDITIONS June 14, 2011 at 3:28 PM

0 violations

PASS April 19, 2011 at 4:09 PM

3 violations

03-3-501.16 - Hot Holding: Samosa(120F) vegetarian marsala(122F) Thai chicken at 115F rice in steam table at 136.2F-Rice in rice cooker/warmer at 150F).PIC asking Inspector what temperature does hot food need to be held at.PIC explains that rice c...

FAIL March 29, 2011 at 4:19 PM

3 violations

03-3-501.16 - Hot Holding: Samosa(120F) vegetarian marsala(122F) Thai chicken at 115F rice in steam table at 136.2F-Rice in rice cooker/warmer at 150F).PIC asking Inspector what temperature does hot food need to be held at.PIC explains that rice c...

PASS July 27, 2010 at 3:56 PM

3 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw shelled eggs stored ontop shelf over vegetables and other non-raw animal foods.Properly store below. | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraints on an...

FAIL July 20, 2010 at 3:56 PM

3 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw shelled eggs stored ontop shelf over vegetables and other non-raw animal foods.Properly store below. | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraints on an...

PASS May 24, 2010 at 2:53 PM

3 violations

29-5-201/02.11 - Installed and Maintained: Remove or cap open pipes hanging from ceiling in basement storage area. Source or pipes??? | 41-7-101.11 - Toxic Items: Original Container: Remove all painting supplies from storage in basement. | 42-6-50...

FAIL May 18, 2010 at 11:58 AM

20 violations

03-3-501.16(A) - Cold Holding: Refrigeration 60 F | 08-3-305-307.11 - Food Protection: rice bag open store in closed container once bags are open | 15-4-202.16 - Non-Food Contact Surfaces: Resurface exterior of grease trap | 15-4-202.16 - Non-Foo...

PASS May 4, 2010 at 5:58 PM

3 violations

03-3-501.16 - Hot Holding: Fried vegetable somosa(109.9F) and lamb(115F).Young female staff explained the water in steam table wasn't hot yet"we just opened"-I explained to her that no food should be put into staem table until water...

FAIL April 26, 2010 at 2:19 PM

3 violations

03-3-501.16 - Hot Holding: Fried vegetable somosa(109.9F) and lamb(115F).Young female staff explained the water in steam table wasn't hot yet"we just opened"-I explained to her that no food should be put into staem table until water...

FAIL December 2, 2009 at 5:42 PM

3 violations

15-4-202.16 - Non-Food Contact Surfaces: Remove ice buildup from white freezer in back of kitchen | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wiping cloths. Keep in a sanitizing solution when not in use | 23-4-602....

PASS August 5, 2009 at 6:42 PM

8 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Provide proper storage of all bulk foods. Keep all food items in a covered labeled Container | 15-4-202.16 - Non-Food Contact Surfaces: Do not use milk crates as storage devices tinfoil | 17-4-30...

FAIL July 29, 2009 at 4:05 PM

12 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Provide proper storage of all bulk foods. Keep all food items in a covered labeled Container | 03-3-501.16(A) - Cold Holding: fridge at front | 03-401.11-.12 - Cooking Temperatures: | 12-2-301.1...

PASS June 5, 2009 at 3:59 PM

8 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Clean exterior of bulk food container | 08-3-305-307.11 - Food Protection: Do not do food prep in 3 bay sink with dirty pots in sink Use scoop with handle for dispensing food products | 15-4-202.1...

FAIL May 29, 2009 at 3:10 PM

8 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Clean exterior of bulk food container | 08-3-305-307.11 - Food Protection: Do not do food prep in 3 bay sink with dirty pots in sink Use scoop with handle for dispensing food products | 15-4-202.1...

PASS March 3, 2009 at 4:54 PM

9 violations

08-3-305-307.11 - Food Protection: Keep all food 6" of floor area Keep all food stored on bottom shelf of kitchen covered | 15-4-202.16 - Non-Food Contact Surfaces: Replace missing fan motor cover inside walk in cooler | 21-3-304.14 - Wipin...

FAIL February 23, 2009 at 6:03 AM

9 violations

08-3-305-307.11 - Food Protection: Keep all food 6" of floor area Keep all food stored on bottom shelf of kitchen covered | 15-4-202.16 - Non-Food Contact Surfaces: Replace missing fan motor cover inside walk in cooler | 21-3-304.14 - Wipin...

FAIL November 24, 2008 at 5:30 PM

12 violations

03-3-501.16(A) - Cold Holding: Refrigeration 60 F | 15-4-202.16 - Non-Food Contact Surfaces: Resurface exterior of grease trap | 15-4-202.16 - Non-Food Contact Surfaces: Using milk crates for shelving | 23-4-602.13 - Non-Food Contact Surfaces Clea...

PASS July 22, 2008 at 3:04 PM

9 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: clean all bulk food containers | 08-3-305-307.11 - Food Protection: do not store anything on top of ice machine | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wiping clo...

FAIL July 15, 2008 at 2:35 PM

9 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: clean all bulk food containers | 08-3-305-307.11 - Food Protection: do not store anything on top of ice machine | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wiping clo...

PASS February 26, 2008 at 6:06 PM

9 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: clean all bulk food containers in kitchen | 08-3-305-307.11 - Food Protection: do not storeanything on top of the ice machine | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage...

FAIL February 19, 2008 at 3:13 PM

9 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: clean all bulk food containers in kitchen | 08-3-305-307.11 - Food Protection: do not storeanything on top of the ice machine | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage...

PASS November 1, 2007 at 4:53 PM

11 violations

03-3-501.16 - Hot Holding: hot hold Samosa and pakora@ 140 | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 2 door @ 44 repair to operate @ 41 | 08-3-305-307.11 - Food Protection: properly store all foods off floor | 14-4-202.11 - F...

FAIL October 17, 2007 at 3:08 PM

11 violations

03-3-501.16 - Hot Holding: hot hold Samosa and pakora@ 140 | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 2 door @ 44 repair to operate @ 41 | 08-3-305-307.11 - Food Protection: properly store all foods off floor | 14-4-202.11 - F...

FAIL July 23, 2007 at 6:56 PM

5 violations

08-3-305-307.11 - Food Protection: rice bag open store in closed container once bags are open | 35-6-501.111/.115 - Insects Rodents Animals: moths in Store Room remove and supply IPM report | 36-6-501.11-.12 - Improper Maintenance of Floors: d...