Kings Pizza & Grill

PASS December 3, 2018 at 6:49 PM

11 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the contents | 03-3-501.16 - Hot Holding: Slices of pizza 80F. undetermined amount of time out of temperature. voluntarily discarded | 05-4-302...

FAIL November 26, 2018 at 6:28 PM

11 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the contents | 03-3-501.16 - Hot Holding: Slices of pizza 80F. undetermined amount of time out of temperature. voluntarily discarded | 05-4-302...

PASS May 17, 2018 at 6:48 PM

7 violations

12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Cannot wash hands properly without hand soapand paper towels | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean to remove all visible food spills stains and soils inside and outside of all...

PASS W/ CONDITIONS May 10, 2018 at 6:32 PM

11 violations

12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Cannot wash hands properly without hand soapand paper towels | 13-2-304/402.11 - Clean Cloths Hair Restraint: Prep cook during inspection was not wearing clean out garments nor an apron or cl...

FAIL May 3, 2018 at 6:18 PM

20 violations

01-3-101/701.11 - Spoilage Unsafe Food: Spoiled rotten lettuce and sliced tomatoes in the sandwich unit. discarded | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the cintents | 12-2-301.12...

FAIL April 26, 2018 at 5:43 PM

19 violations

01-3-101/701.11 - Spoilage Unsafe Food: Spoiled rotten lettuce and sliced tomatoes in the sandwich unit. discarded | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the cintents | 12-2-301.12...

PASS W/ CONDITIONS December 14, 2017 at 6:54 PM

2 violations

32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide papertowels at all handwash sinks through-out | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under behind and between all equipment and shelves through-out cooking ...

PASS W/ CONDITIONS June 29, 2017 at 5:29 PM

1 violation

23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of pizza dough freezer

PASS W/ CONDITIONS December 15, 2016 at 8:14 PM

6 violations

23-4-602.13 - Non-Food Contact Surfaces Clean: clean door tracks on pepsi reach-in behind front counter area clean interior/exterior of pepsi reach-in by grill | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide papertowels at...

FAIL December 1, 2016 at 6:30 PM

6 violations

23-4-602.13 - Non-Food Contact Surfaces Clean: clean door tracks on pepsi reach-in behind front counter area clean interior/exterior of pepsi reach-in by grill | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide papertowels at...

PASS May 6, 2016 at 5:59 PM

7 violations

17-4-204.112/.115 - Equipment Thermometers: PROVIDE THERMOMETERS FOR PIZZA DOUGH REFRIGERATOR PIZZA PREP REACH-IN AND PEPSI REACH-IN BY GRILL | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: PROVIDE A HANDWASH SIGN AT HANDWASH SINK IN B...

FAIL April 21, 2016 at 6:43 PM

7 violations

17-4-204.112/.115 - Equipment Thermometers: PROVIDE THERMOMETERS FOR PIZZA DOUGH REFRIGERATOR PIZZA PREP REACH-IN AND PEPSI REACH-IN BY GRILL | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: PROVIDE A HANDWASH SIGN AT HANDWASH SINK IN B...

PASS W/ CONDITIONS September 11, 2015 at 4:00 PM

8 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Sandwich station refrigerated unit not operating at the proper temperature with broken internal equipment thermometer.Repair unit. Provide documentation from refrigeration service compa...

FAIL September 4, 2015 at 2:57 PM

20 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Sandwich station refrigerated unit not operating at the proper temperature with broken internal equipment thermometer.Repair unit. Provide documentation from refrigeration service compa...

FAIL September 3, 2015 at 5:16 PM

20 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Sandwich station refrigerated unit not operating at the proper temperature with broken internal equipment thermometer.Repair unit. Unit found to be operating at 53F. Tuna salad inside ...

PASS W/ CONDITIONS February 19, 2014 at 6:29 PM

7 violations

17-4-204.112/.115 - Equipment Thermometers: provide thermometers in both pepsi reach-in's and all other reach-in's through-out | 21-3-304.14 - Wiping Cloths Clean Sanitize: keep all wiping cloths in sanitizer at all times | 23-4-602.13...

FAIL February 4, 2014 at 4:29 PM

7 violations

17-4-204.112/.115 - Equipment Thermometers: provide thermometers in both pepsi reach-in's and all other reach-in's through-out | 21-3-304.14 - Wiping Cloths Clean Sanitize: keep all wiping cloths in sanitizer at all times | 23-4-602.13...