LEGAL SEA FOOD

PASS February 5, 2019 at 4:10 PM

1 violation

20-4-703.11 - Food Contact Surfaces Clean: Low temperature glass machine - sanitizer not registering machine was in use at time of inspection / Repair machine to provide 50ppm / Bar has another low temperature machine that was verified at 50ppm....

FAIL January 24, 2019 at 4:49 PM

1 violation

20-4-703.11 - Food Contact Surfaces Clean: Low temperature glass machine - sanitizer not registering machine was in use at time of inspection / Repair machine to provide 50ppm / Bar has another low temperature machine that was verified at 50ppm....

PASS April 10, 2018 at 6:20 PM

0 violations

PASS September 28, 2017 at 3:49 PM

5 violations

06-3-501.13 - PHF's Properly Thawed: Frozen bottled orange juice thawing in stagnant water inside handwashing sink. Thaw properly under temperature control or under running water 72F or below. | 16-4-501.11/.15 - Dishwashng Facilities: One of...

FAIL September 21, 2017 at 3:55 PM

5 violations

06-3-501.13 - PHF's Properly Thawed: Frozen bottled orange juice thawing in stagnant water inside handwashing sink. Thaw properly under temperature control or under running water 72F or below. | 16-4-501.11/.15 - Dishwashng Facilities: One of...

PASS W/ CONDITIONS October 3, 2016 at 3:57 PM

1 violation

23-4-602.13 - Non-Food Contact Surfaces Clean: Magnetic Knife Holder soiled with rust. Clean properly or remove.

PASS W/ CONDITIONS February 5, 2015 at 3:28 PM

3 violations

17-4-204.112/.115 - Equipment Thermometers: Repair thermometer in 2 door seafood reach in on hot line. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 29-5-201/02.11 - Installed and Maintained: Remain leak to plu...

PASS February 28, 2014 at 3:42 PM

0 violations

PASS W/ CONDITIONS December 30, 2013 at 5:00 AM

0 violations

PASS September 30, 2013 at 6:11 PM

0 violations

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS October 26, 2012 at 2:36 PM

4 violations

16-4-501.11/.15 - Dishwashng Facilities: repair 2nd dishmachine at bar | 23-4-602.13 - Non-Food Contact Surfaces Clean: bar/clean lower silver shelving | 36-6-501.11-.12 - Improper Maintenance of Floors: bar/kitchen/clean floor area under all equi...

FAIL October 18, 2012 at 3:26 PM

4 violations

16-4-501.11/.15 - Dishwashng Facilities: repair 2nd dishmachine at bar | 23-4-602.13 - Non-Food Contact Surfaces Clean: bar/clean lower silver shelving | 36-6-501.11-.12 - Improper Maintenance of Floors: bar/kitchen/clean floor area under all equi...

PASS W/ CONDITIONS February 8, 2011 at 5:08 PM

1 violation

08-3-305-307.11 - Food Protection: Raw shellfish at the bar - plumbing elbow connection that is slightly rusted is six inches above the shellfish. The pipe connection is draining crushed ice from above. Address as discussed

PASS November 20, 2009 at 7:39 PM

2 violations

08-3-305-307.11 - Food Protection: Plastic food containers stored directly on the floor under the handsink.Discontinue and keep elevated off the floor at least six inches during storage. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all in ...

FAIL November 13, 2009 at 5:28 PM

2 violations

08-3-305-307.11 - Food Protection: Plastic food containers stored directly on the floor under the handsink.Discontinue and keep elevated off the floor at least six inches during storage. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all in ...

PASS W/ CONDITIONS January 16, 2009 at 4:14 PM

1 violation

37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Replace missing wall molding on corner of wall in kitchen

PASS W/ CONDITIONS September 29, 2008 at 2:11 PM

3 violations

06-3-501.13 - PHF's Properly Thawed: Provide proper methods of defrosting food products | 08-3-305-307.11 - Food Protection: keep produce 6" off floor inside walk in cooler | 21-3-304.14 - Wiping Cloths Clean Sanitize: Prude proper s...