LIMONCELLO
Latest: PASS
August 15, 2025
Address
190 NORTH ST
North End, MA 02109
Inspection History
58 inspections
25 failures
License
License #22537
Last inspected: August 15, 2025
Inspection History (50 most recent)
PASS
August 15, 2025
at 6:30 PM
11 violations
590.004/4-202.11-PF - Food-Contact Surfaces-Cleanability (Pf): Replace compromised cutting boards where needed | 590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Remove soiled vents to soak overnight inside the three bay sink | 590.004/...
PASS
March 5, 2025
at 8:01 PM
15 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Label to properly identify all bulk food storage bins where needed | 590.003/3-302.15-C - Washing Fruits and Vegetables (C): Clean the basin of the prep sink [ a...
FAIL
February 26, 2025
at 6:25 PM
15 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Label to properly identify all bulk food storage bins where needed | 590.003/3-302.15-C - Washing Fruits and Vegetables (C): Clean the basin of the prep sink [ a...
PASS W/ CONDITIONS
October 31, 2024
at 7:15 PM
0 violations
PASS W/ CONDITIONS
October 30, 2024
at 5:40 PM
12 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC has an expired food safety certificate - address | 590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): No cover on the large bowl of ...
FAIL
October 23, 2024
at 6:35 PM
11 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC has an expired food safety certificate - address | 590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw shell eggs and raw chicken ...
PASS
February 22, 2024
at 6:17 PM
11 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No allergen awareness certificate on site - address as discussed | 590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Elimin...
FAIL
February 16, 2024
at 5:36 PM
11 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No allergen awareness certificate on site - address as discussed | 590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Elimin...
PASS W/ CONDITIONS
January 3, 2024
at 8:23 PM
0 violations
PASS
August 10, 2023
at 4:17 PM
4 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Tags not being dated with date of last sold supply for all shelstock tags | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)...
FAIL
July 26, 2023
at 3:41 PM
4 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Tags not being dated with date of last sold supply for all shelstock tags | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)...
PASS
May 3, 2022
at 4:37 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): no dates on shellstock tags for last used ensure dates of last used on all shellstock tags
FAIL
April 25, 2022
at 3:14 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): no dates on shellstock tags for last used ensure dates of last used on all shellstock tags
PASS
November 26, 2021
at 5:56 PM
7 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths left out on counters /Keep in a sanitizer solution when not in use | 590.004/4-302.14-PF - Sanitizing Solutions Testing Devices (Pf): Provide test kits for sanitizer used in 3 ...
FAIL
November 8, 2021
at 4:35 PM
7 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths left out on counters /Keep in a sanitizer solution when not in use | 590.004/4-302.14-PF - Sanitizing Solutions Testing Devices (Pf): Provide test kits for sanitizer used in 3 ...
PASS
April 20, 2021
at 4:37 PM
9 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No noro/virus clean-up kit. Provide | 590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): No date last served being record . chef unable to find tags . All shell...
FAIL
April 12, 2021
at 4:45 PM
9 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No noro/virus clean-up kit. Provide | 590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): No date last served being record . chef unable to find tags . All shell...
PASS
September 10, 2020
at 11:58 AM
1 violation
590.004/4-204.11-C - Ventilation Hood Systems Drip Prevention (C): The hood vent was due for a cleaning in April. Have the vent cleaned by a licensed company and clean any visible grease.
FAIL
August 24, 2020
at 5:49 PM
4 violations
590.004/4-204.11-C - Ventilation Hood Systems Drip Prevention (C): The hood vent was due for a cleaning in April. Have the vent cleaned by a licensed company and clean any visible grease. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfa...
FAIL
August 17, 2020
at 6:16 PM
4 violations
590.004/4-204.11-C - Ventilation Hood Systems Drip Prevention (C): The hood vent was due for a cleaning in April. Have the vent cleaned by a licensed company and clean any visible grease. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfa...
PASS
January 28, 2020
at 6:25 PM
8 violations
590.002/2-301.14-P - When to Wash (P): Both sinks in the kitchen are blocked. Train employees and monitor handwashing so when a sink is blocked employees know to move items so they can wash their hands. | 590.002(B)/2-102.11-PF - (A) (B) and (C)...
FAIL
January 23, 2020
at 5:36 PM
8 violations
590.002/2-301.14-P - When to Wash (P): Both sinks in the kitchen are blocked. Train employees and monitor handwashing so when a sink is blocked employees know to move items so they can wash their hands. | 590.002(B)/2-102.11-PF - (A) (B) and (C)...
PASS W/ CONDITIONS
April 19, 2019
at 5:00 PM
8 violations
03-3-501.16(A) - Cold Holding: The items on top of the sandwich unit near the ice machine is slightly elevated; cheese 44F cut vegetables 45F. Provide proper cold holding of 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cross Co...
FAIL
April 10, 2019
at 4:38 PM
8 violations
03-3-501.16(A) - Cold Holding: The items on top of the sandwich unit near the ice machine is slightly elevated; cheese 44F cut vegetables 45F. Provide proper cold holding of 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cross Co...
PASS
October 26, 2018
at 5:59 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: The gaskets are broken on a few of the refrigerators. Repair or replace broken gaskets. | 22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled with moldlike buildup. Cl...
FAIL
October 12, 2018
at 4:11 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: The gaskets are broken on a few of the refrigerators. Repair or replace broken gaskets. | 22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled with moldlike buildup. Cl...
PASS
April 23, 2018
at 6:00 PM
7 violations
03-3-501.16(A) - Cold Holding: The items on the top of the flip top unit near the ice machine are elevated; eggplant 50F mozzarella 52F. Provide proper cold holding of 41F or below. The cheese and prosciuotto are stored above the fill line as th...
FAIL
April 13, 2018
at 5:48 PM
7 violations
03-3-501.16(A) - Cold Holding: The items on the top of the flip top unit near the ice machine are elevated; eggplant 50F mozzarella 52F. Provide proper cold holding of 41F or below. The cheese and prosciuotto are stored above the fill line as th...
PASS
October 30, 2017
at 12:43 PM
8 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Spices in open containers with grease and grill debris inside / Dispose of all spices clean and sanitize all containers. | 14-4-202.11 - Food Contact Surfaces Design: Cutting boa...
FAIL
October 19, 2017
at 3:06 PM
8 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Spices in open containers with grease and grill debris inside / Dispose of all spices clean and sanitize all containers. | 14-4-202.11 - Food Contact Surfaces Design: Cutting boa...
PASS
October 4, 2016
at 12:49 PM
1 violation
M-3-603.11 - Consumer Advisories: Tiramisu contains raw eggs menu does not reflect a proper consumer advisory / Provide
FAIL
September 19, 2016
at 1:00 PM
1 violation
M-3-603.11 - Consumer Advisories: Tiramisu contains raw eggs menu does not reflect a proper consumer advisory / Provide
PASS
September 1, 2016
at 12:58 PM
7 violations
03-3-501.16(A) - Cold Holding: Pork chops (raw) sitting out at 48F / manager moved to refrigeration after being out for an hour / Ensure 41F or below at all times. | 06-3-501.13 - PHF's Properly Thawed: Raw shrimp thawing in stagnant water / ...
FAIL
August 25, 2016
at 12:50 PM
7 violations
03-3-501.16(A) - Cold Holding: Pork chops (raw) sitting out at 48F / manager moved to refrigeration after being out for an hour / Ensure 41F or below at all times. | 06-3-501.13 - PHF's Properly Thawed: Raw shrimp thawing in stagnant water / ...
PASS
May 27, 2015
at 5:13 PM
5 violations
05-4-302.12 - Food Thermometers Provided: Provide | 17-4-302.14 - Test Kit Provided: Provide QUATTS test strips | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set up sanitizer with wiping cloths as discussed | 23-4-602.13 - Non-Food Contact Surfa...
FAIL
May 19, 2015
at 7:01 PM
17 violations
01-3-202.18 - Shellstock ID: | 01-3-203.12 - Tags & Records: | 05-4-302.12 - Food Thermometers Provided: Provide | 17-4-302.14 - Test Kit Provided: Provide QUATTS test strips | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set up sanitizer w...
FAIL
May 12, 2015
at 4:01 PM
17 violations
01-3-202.18 - Shellstock ID: | 01-3-203.12 - Tags & Records: | 05-4-302.12 - Food Thermometers Provided: Provide | 17-4-302.14 - Test Kit Provided: Provide chlorine test strips | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set up sanitizer...
PASS
May 28, 2014
at 6:35 PM
0 violations
PASS W/ CONDITIONS
May 14, 2014
at 3:32 PM
3 violations
08-3-305-307.11 - Food Protection: Elevate all foods off the floor at least six inches during storage | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set up as discussed -segragate raw food wiping cloths from ready to eat ones | 23-4-602.13 - Non...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
March 7, 2013
at 4:59 PM
9 violations
08-3-305-307.11 - Food Protection: Elevate foods 6" off floor in Kitchen walk in. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths i...
FAIL
February 28, 2013
at 6:20 PM
9 violations
08-3-305-307.11 - Food Protection: Elevate foods 6" off floor in Kitchen walk in. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths i...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
December 13, 2012
at 6:16 PM
8 violations
08-3-305-307.11 - Food Protection: Kitchen-cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen - Defrost 2 door salad refrigerator | 22-4-601/602.11 - Food Contact Surfaces Clean: Kitchen -Clean can opener and hol...
FAIL
December 6, 2012
at 4:37 PM
8 violations
08-3-305-307.11 - Food Protection: Kitchen-cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen - Defrost 2 door salad refrigerator | 22-4-601/602.11 - Food Contact Surfaces Clean: Kitchen -Clean can opener and hol...
PASS
June 18, 2012
at 4:11 PM
11 violations
08-3-305-307.11 - Food Protection: Kitchen -Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Coffee station -Remove tin foil from shelving. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen -Refinish all rusted shelvi...
FAIL
June 7, 2012
at 2:58 PM
11 violations
08-3-305-307.11 - Food Protection: Kitchen -Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Coffee station -Remove tin foil from shelving. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen -Refinish all rusted shelvi...
PASS
December 20, 2011
at 4:09 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Provide proper screens for windows in kitchen food prep area. | M-2-103.11 - PIC Performing Duties: Provide proper certified food allergen awareness trained employee for establishment.
FAIL
April 22, 2011
at 3:24 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Provide proper screens for windows in kitchen food prep area. | M-2-103.11 - PIC Performing Duties: Provide proper certified food allergen awareness trained employee for establishment.
PASS
December 6, 2010
at 4:10 PM
5 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide proper internal temperature to all refrigerators and freezers throughout. Properly maintain at 41F or below at all times. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Properl...