🚨 Recent Restaurant Closures 🚨

L'OSTERIA RESTAURANT

Latest: PASS January 17, 2025

📍 Neighborhood: North End

🚇 Nearest Transit: Haymarket (Orange Line)

Address
104 SALEM ST
North End, MA 02113
Inspection History
58 inspections
21 failures
License
License #19651
Last inspected: January 17, 2025

Inspection History (50 most recent)

PASS January 17, 2025 at 8:58 PM
0 violations
PASS July 5, 2024 at 5:59 PM
0 violations
PASS June 28, 2024 at 6:07 PM
2 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Ensure the food safety certificate and the allergen awareness certificates have the same name - address as discussed | 590.003/3-603.11-PF - Consumption of Animal Foods that are Ra...
PASS March 18, 2024 at 6:20 PM
1 violation
L2 - : Unpaid fees for your 2024 City of Boston Health Permit - address immediately
FAIL March 1, 2024 at 5:35 PM
1 violation
L2 - : Unpaid fees for your 2024 City of Boston Health Permit - address immediately
PASS W/ CONDITIONS January 3, 2024 at 8:23 PM
0 violations
PASS August 11, 2023 at 5:42 PM
0 violations
PASS February 24, 2023 at 6:17 PM
2 violations
590.003/3-202.18-PF - Shell stock Identification (Pf): Shell stock tags not dated with last sold ensure dating on all tags | L1 - : 2023 Health Permit not paid ensure payment
FAIL February 17, 2023 at 6:18 PM
2 violations
590.003/3-202.18-PF - Shell stock Identification (Pf): Shell stock tags not dated with last sold ensure dating on all tags | L1 - : 2023 Health Permit not paid ensure payment
PASS W/ CONDITIONS January 18, 2023 at 3:24 PM
0 violations
PASS June 24, 2022 at 4:11 PM
1 violation
590.006/6-501.12-C - Cleaning Frequency and Restrictions (C): Hood Baffles with grease and dust build up clean to remove
FAIL June 16, 2022 at 4:20 PM
1 violation
590.006/6-501.12-C - Cleaning Frequency and Restrictions (C): Hood Baffles with grease and dust build up clean to remove
PASS February 28, 2022 at 6:49 PM
2 violations
590.004/4-301.11-PF - Cooling Heating and Holding Capacities-Equipment (Pf): Reach in unit not working / No food is stored in the bottom of the unit / Another unit has been ordered. Food on the top reach in part will be put on ice for service. ...
FAIL November 12, 2021 at 6:21 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths out on counter / Ensure cloths are in a sanitizer solution when not in use | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (...
FAIL November 3, 2021 at 5:18 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths out on counter / Ensure cloths are in a sanitizer solution when not in use | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (...
PASS April 20, 2021 at 6:30 PM
3 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): No date last served on shellfish tags. Provide proper sell by or use by date . | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): ...
FAIL April 13, 2021 at 7:12 PM
3 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): No date last served on shellfish tags. Provide proper sell by or use by date . | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): ...
PASS November 20, 2020 at 6:25 PM
2 violations
590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): There is no current certified food manager or allergen trained manager. Provide a certified food and allergen trained manager. | 590.004/4-602.13-C - Nonfood Contact Surfa...
FAIL November 10, 2020 at 8:03 PM
2 violations
590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): There is no current certified food manager or allergen trained manager. Provide a certified food and allergen trained manager. | 590.004/4-602.13-C - Nonfood Contact Surfa...
PASS March 6, 2020 at 4:54 PM
2 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): There is no kit or procedure available for the cleanup of vommit or diarrhea. | 590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): There is no high tempera...
FAIL February 26, 2020 at 5:01 PM
2 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): There is no kit or procedure available for the cleanup of vommit or diarrhea. | 590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): There is no high tempera...
PASS June 24, 2019 at 6:28 PM
3 violations
03-3-501.16(A) - Cold Holding: The items prepared earlier in the day are elevated in the refrigerator; pancetta 46F shrimp 45F. Provide proper cold holding of 41F or below (other items in the cooler were below 41F; cheese 40F dressing 40F so th...
FAIL June 10, 2019 at 6:24 PM
3 violations
03-3-501.16(A) - Cold Holding: The items prepared earlier in the day are elevated in the refrigerator; pancetta 46F shrimp 45F. Provide proper cold holding of 41F or below (other items in the cooler were below 41F; cheese 40F dressing 40F so th...
PASS January 31, 2019 at 7:36 PM
3 violations
01-3-203.12 - Tags & Records: They have not been keeping the shellstock tags. Keep the shellstock tags organized for 90 days. | 22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled. Clean to remove. | 38-6...
FAIL January 24, 2019 at 6:40 PM
3 violations
01-3-203.12 - Tags & Records: They have not been keeping the shellstock tags. Keep the shellstock tags organized for 90 days. | 22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled. Clean to remove. | 38-6...
PASS July 6, 2018 at 5:45 PM
4 violations
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: The wash temperature on the dishwasher is only reaching 118F. Provide proper wash temperature to be sure items are getting properly cleaned and sanitized. | 22-4-601/602.11 - Food Con...
FAIL June 26, 2018 at 5:44 PM
4 violations
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: The wash temperature on the dishwasher is only reaching 118F. Provide proper wash temperature to be sure items are getting properly cleaned and sanitized. | 22-4-601/602.11 - Food Con...
PASS December 27, 2017 at 1:26 PM
0 violations
PASS April 4, 2017 at 5:46 PM
4 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Interior of ice machine with visible soils / Clean to remove. | 35-6-501.111/.115 - Insects Rodents Animals: Several mouse droppings noted in basement / Remove and maintain. NPW provides monthy exte...
FAIL March 28, 2017 at 5:48 PM
4 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Interior of ice machine with visible soils / Clean to remove. | 35-6-501.111/.115 - Insects Rodents Animals: Several mouse droppings noted in basement / Remove and maintain. NPW provides monthy exte...
PASS June 7, 2016 at 4:50 PM
6 violations
05-4-302.12 - Food Thermometers Provided: Provide thermometers for units that are missing them as well as a chefs thermometer for taking temperatures of food. | 08-3-305-307.11 - Food Protection: Food stored on floor of walk in / Elevate 6" |...
FAIL May 18, 2016 at 5:36 PM
6 violations
05-4-302.12 - Food Thermometers Provided: Provide thermometers for units that are missing them as well as a chefs thermometer for taking temperatures of food. | 08-3-305-307.11 - Food Protection: Food stored on floor of walk in / Elevate 6" |...
PASS May 8, 2015 at 4:25 PM
4 violations
20-4-703.11 - Food Contact Surfaces Clean: Blade on the meat slicer is heavily soiled underneath - clean to remove all visible soils on a more frequent basis | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set up a sanitizing solution for raw food...
FAIL May 1, 2015 at 5:49 PM
4 violations
20-4-703.11 - Food Contact Surfaces Clean: Blade on the meat slicer is heavily soiled underneath - clean to remove all visible soils on a more frequent basis | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set up a sanitizing solution for raw food...
PASS January 2, 2015 at 4:53 PM
5 violations
16-4-301.12 - Three Compartment Sink: Provide plugs for all basins - Provide [ Wash - Rinse - Sanitize ] signage at the three bay sink as discussed | 17-4-302.14 - Test Kit Provided: Replace chlorine test strips - strips on site appear altered and...
FAIL December 31, 2014 at 5:51 PM
5 violations
16-4-301.12 - Three Compartment Sink: Provide plugs for all basins - Provide [ Wash - Rinse - Sanitize ] signage at the three bay sink as discussed | 17-4-302.14 - Test Kit Provided: Replace chlorine test strips - strips on site appear altered and...
PASS W/ CONDITIONS September 4, 2014 at 4:42 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean vents in the hood from visible carbon build up
PASS March 4, 2014 at 5:34 PM
1 violation
38-6-202.11 - Fixture's not properly shielded: Cover exposed light fixtures above the prep area in the basement
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS W/ CONDITIONS May 8, 2013 at 4:24 PM
3 violations
08-3-305-307.11 - Food Protection: Do not cover food products with cloths. | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Repair. paper towel dispenser to hand sink | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean cei...
PASS W/ CONDITIONS November 13, 2012 at 6:50 PM
5 violations
08-3-305-307.11 - Food Protection: Cover open foods in reach ins. | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles for food containers | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary for...
FAIL November 5, 2012 at 4:42 PM
5 violations
08-3-305-307.11 - Food Protection: Cover open foods in reach ins. | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles for food containers | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary for...
PASS June 22, 2012 at 3:33 PM
5 violations
08-3-305-307.11 - Food Protection: Do not cover prepared food products with cloths. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener. | 32...
FAIL June 11, 2012 at 4:36 PM
5 violations
08-3-305-307.11 - Food Protection: Do not cover prepared food products with cloths. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener. | 32...
PASS November 4, 2011 at 3:15 PM
0 violations
PASS July 18, 2011 at 3:49 PM
1 violation
M-2-102.11 - PIC Knowledge: Provide proper certified food allergen awareness trained employee for establishment.
FAIL July 11, 2011 at 2:51 PM
1 violation
M-2-102.11 - PIC Knowledge: Provide proper certified food allergen awareness trained employee for establishment.
FAIL June 27, 2011 at 3:22 PM
1 violation
M-2-102.11 - PIC Knowledge: Provide proper certified food allergen awareness trained employee for establishment.
PASS January 19, 2011 at 3:38 PM
0 violations
PASS August 11, 2010 at 2:58 PM
0 violations
Data sourced directly from Boston Inspectional Services Department