MASA

PASS W/ CONDITIONS October 21, 2020 at 3:36 PM

0 violations

PASS November 1, 2019 at 6:03 PM

10 violations

590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Properly invert ice containers during storage. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Product observed stored directly on the floor.Properl...

FAIL October 17, 2019 at 11:07 PM

10 violations

590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Properly invert ice containers during storage. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Product observed stored directly on the floor.Properl...

PASS October 12, 2018 at 3:48 PM

10 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk storage bins | 15-4-202.16 - Non-Food Contact Surfaces: Single door reach in unit not operating.Repair unit is empty. Salad station: Interior shelving observed worn wit...

FAIL October 3, 2018 at 9:29 PM

10 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk storage bins | 15-4-202.16 - Non-Food Contact Surfaces: Single door reach in unit not operating.Repair unit is empty. Salad station: Interior shelving observed worn wit...

PASS W/ CONDITIONS October 19, 2016 at 5:12 PM

16 violations

03-3-501.16 - Hot Holding: beef dish 93 degrees/provide proper temperature of 140 degrees or above | 03-3-501.16(A) - Cold Holding: salmon 47 degrees/provide proper temperature of 41 degrees or below 3 door reach in/chicken 47 degrees/provide prop...

FAIL October 4, 2016 at 10:23 PM

16 violations

03-3-501.16 - Hot Holding: beef dish 93 degrees/provide proper temperature of 140 degrees or above | 03-3-501.16(A) - Cold Holding: salmon 47 degrees/provide proper temperature of 41 degrees or below 3 door reach in/chicken 47 degrees/provide prop...

PASS October 30, 2015 at 2:10 PM

1 violation

36-6-501.11-.12 - Improper Maintenance of Floors: Interior walk in unit floor observed with cracked floor tiles.Repair.PIC states the floor is being addressed.

FAIL October 23, 2015 at 7:00 PM

3 violations

16-4-501.11/.15 - Dishwashng Facilities: Provide proper logo plate for bar dish machine. | 20-4-703.11 - Food Contact Surfaces Clean: Interior of ice machine soiled.Maintain clean | 36-6-501.11-.12 - Improper Maintenance of Floors: Interior walk i...

FAIL October 7, 2015 at 6:17 PM

13 violations

03-3-501.16(A) - Cold Holding: SEveral items temped 46-49F held on ice at hot line.PIC removed to properly cool to 41F or below.Maintain all cold holding 41F or below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Walk in unit re...

FAIL September 30, 2015 at 10:04 PM

13 violations

03-3-501.16(A) - Cold Holding: SEveral items temped 46-49F held on ice at hot line.PIC removed to properly cool to 41F or below.Maintain all cold holding 41F or below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Walk in unit re...

PASS December 15, 2014 at 7:32 PM

10 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Replace any missing bulk food labels in back storage area. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage. In walk in refrigerator found container that did not have covers ...

FAIL December 8, 2014 at 9:54 PM

10 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Replace any missing bulk food labels in back storage area. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage. In walk in refrigerator found container that did not have covers ...

PASS W/ CONDITIONS December 30, 2013 at 7:45 PM

1 violation

15-4-202.16 - Non-Food Contact Surfaces: Provide splash guard at handsink next to prep table.

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS November 2, 2012 at 2:15 PM

2 violations

20-4-703.11 - Food Contact Surfaces Clean: Provide proper chlorine reading to low temp dishwasher at front bar area. (Need 50ppm) | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Properly clean exhaust hood ventilation system and ansul ...

FAIL October 26, 2012 at 5:14 PM

2 violations

20-4-703.11 - Food Contact Surfaces Clean: Provide proper chlorine reading to low temp dishwasher at front bar area. (Need 50ppm) | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Properly clean exhaust hood ventilation system and ansul ...

PASS W/ CONDITIONS August 30, 2011 at 6:26 PM

4 violations

15-4-202.16 - Non-Food Contact Surfaces: paint or seal to provide clean durable non-porous surface | 15-4-202.16 - Non-Food Contact Surfaces: properly affix tanks to wall with chain | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: re...

PASS June 17, 2011 at 2:39 PM

12 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw foods sroed over RTE FOODS -STORE PROPERLY T AVOID CROSS contamination | 08-3-305-307.11 - Food Protection: seperate ice for customers from cold plate | 12-2-401.11-.12 - Good...

FAIL June 15, 2011 at 5:17 PM

12 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw foods sroed over RTE FOODS -STORE PROPERLY T AVOID CROSS contamination | 08-3-305-307.11 - Food Protection: seperate ice for customers from cold plate | 12-2-401.11-.12 - Good...

PASS W/ CONDITIONS May 28, 2010 at 4:24 PM

6 violations

15-4-202.16 - Non-Food Contact Surfaces: provide prominent visible thermometers in all units | 17-4-302.14 - Test Kit Provided: provide and use test kit for chlorine sanitizer concentration should be 50-150 ppm. | 36-6-501.11-.12 - Improper Maint...

FAIL May 14, 2010 at 3:51 PM

6 violations

15-4-202.16 - Non-Food Contact Surfaces: provide prominent visible thermometers in all units | 17-4-302.14 - Test Kit Provided: provide and use test kit for chlorine sanitizer concentration should be 50-150 ppm. | 36-6-501.11-.12 - Improper Maint...

PASS W/ CONDITIONS August 21, 2009 at 6:07 PM

3 violations

23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the wire storage racks in the kitchen to remove the dust. Clean the food debris from the storage racks within the walk-in. Residue from several past spills was observed. | 37-6-501.11-.12 - Imp...

PASS W/ CONDITIONS June 23, 2009 at 6:54 PM

1 violation

36-6-501.11-.12 - Improper Maintenance of Floors: Staff are cleaning the floor around the bar's glass machine and mop sink.