MASS COLLEGE OF ART(Tower)
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
621 HUNTINGTON AV
Fenway, MA 02115
Inspection History
14 inspections
4 failures
License
License #19811
Last inspected: December 30, 2012
Inspection History (14 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
January 26, 2012
at 5:13 PM
0 violations
PASS
August 22, 2011
at 3:36 PM
0 violations
PASS
March 23, 2011
at 3:26 PM
3 violations
03-3-501.16(A) - Cold Holding: tuna salad/47 degrees/provide oroper temperatur of 41 degrees or below | 17-4-302.14 - Test Kit Provided: provide test kit for sanitizer | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: handsink/provide em...
FAIL
February 28, 2011
at 5:13 PM
3 violations
03-3-501.16(A) - Cold Holding: tuna salad/47 degrees/provide oroper temperatur of 41 degrees or below | 17-4-302.14 - Test Kit Provided: provide test kit for sanitizer | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: handsink/provide em...
PASS
September 3, 2010
at 4:21 PM
1 violation
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: handsink/provide soap dispenser and handwash signage
PASS
March 11, 2010
at 5:43 PM
0 violations
PASS W/ CONDITIONS
October 14, 2009
at 3:35 PM
2 violations
05-4-302.12 - Food Thermometers Provided: Provide proper metal stem food thermometer for food service personnel. | 08-3-305-307.11 - Food Protection: Provide proper food protection to bread and bagel station. Provide enclosed unit for storage.
FAIL
October 7, 2009
at 4:33 PM
2 violations
05-4-302.12 - Food Thermometers Provided: Provide proper metal stem food thermometer for food service personnel. | 08-3-305-307.11 - Food Protection: Provide proper food protection to bread and bagel station. Provide enclosed unit for storage.
PASS
January 22, 2009
at 4:34 PM
0 violations
PASS
September 17, 2008
at 2:23 PM
1 violation
01-3-602.11 B2 - Labeling of Ingredients: Provide proper Labeling of food ingredients for all pastry and danish.
FAIL
September 9, 2008
at 5:00 PM
1 violation
01-3-602.11 B2 - Labeling of Ingredients: Provide proper Labeling of food ingredients for all pastry and danish.
PASS
October 12, 2007
at 2:48 PM
7 violations
03-3-501.16(A) - Cold Holding: Front Area: Grab and go refrigerators 50 F. Yogurt 56 F. | 08-3-305-307.11 - Food Protection: Back Area: Walk-in freezer ice cream is stored below meat products. Store raw products below RTE. | 15-4-202.16 - Non-Food...
FAIL
October 4, 2007
at 3:54 PM
7 violations
03-3-501.16(A) - Cold Holding: Front Area: Grab and go refrigerators 50 F. Yogurt 56 F. | 08-3-305-307.11 - Food Protection: Back Area: Walk-in freezer ice cream is stored below meat products. Store raw products below RTE. | 15-4-202.16 - Non-Food...