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Mattapan Fish Market

Latest: PASS W/ CONDITIONS December 30, 2012

🍽️ Cuisine: Seafood

📍 Neighborhood: Mattapan

🚇 Nearest Transit: Ashmont (Red Line)

Address
1596 BLUE HILL AV
Mattapan, MA 02126
Inspection History
11 inspections
2 failures
License
License #18111
Last inspected: December 30, 2012

Inspection History (11 most recent)

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS W/ CONDITIONS January 3, 2012 at 3:37 PM
1 violation
42-6-501.113/.114 - Premises Maintained: Remove mops and brooms away from ware washing area store properly.
PASS August 10, 2011 at 4:26 PM
0 violations
PASS W/ CONDITIONS March 8, 2011 at 3:34 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: WALK-IN REFRIGE- scrape rust spots on front of walk-in-& at handle & re-paint spots--
PASS September 14, 2010 at 4:37 PM
0 violations
PASS April 12, 2010 at 2:44 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Repair leaking pipes in the basement - too much water to be past condensation - | 29-5-201/02.11 - Installed and Maintained: Restore Hat Water and more water pressure at the Hot water faucet | 32-6-301.11...
FAIL June 22, 2009 at 5:21 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Repair leaking pipes in the basement - too much water to be past condensation - | 29-5-201/02.11 - Installed and Maintained: Restore Hat Water and more water pressure at the Hot water faucet | 32-6-301.11...
PASS W/ CONDITIONS February 17, 2009 at 5:29 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Areas behind counter a fish prep area need repair.
PASS W/ CONDITIONS November 10, 2008 at 7:10 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Fish cutting is ready for replacement. | 36-6-201.11 - Floors Designed Constructed Installed: Floor in Employee Bathroom heed cleaning with attention to around the toilet bowl.
PASS September 7, 2007 at 2:13 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Properly resurface all worn cutting boards at fish Prep area. | 29-5-201/02.11 - Installed and Maintained: Provide faucet Long enough to fill all 3 Compartments. | 30-5-203.14 - Cross Connection Back Sip...
FAIL August 22, 2007 at 2:56 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Properly resurface all worn cutting boards at fish Prep area. | 29-5-201/02.11 - Installed and Maintained: Provide faucet Long enough to fill all 3 Compartments. | 30-5-203.14 - Cross Connection Back Sip...
Data sourced directly from Boston Inspectional Services Department