Mirisola's
Latest: PASS
June 5, 2019
Address
200 L STREET ST
South Boston, MA 02127
Inspection History
29 inspections
9 failures
License
License #21269
Last inspected: June 5, 2019
Inspection History (29 most recent)
PASS
June 5, 2019
at 2:41 PM
0 violations
PASS
May 23, 2018
at 2:04 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk storage containers with bread crumbs not labeled. Provide. | 08-3-305-307.11 - Food Protection: Observed cut vegetables on soiled drain board in warewashing area. Discontinue. PIC took correct...
FAIL
May 16, 2018
at 3:59 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk storage containers with bread crumbs not labeled. Provide. | 08-3-305-307.11 - Food Protection: Observed cut vegetables on soiled drain board in warewashing area. Discontinue. PIC took correct...
PASS W/ CONDITIONS
December 18, 2017
at 3:25 PM
0 violations
PASS
November 1, 2017
at 3:59 PM
11 violations
03-3-501.16 - Hot Holding: Sheet of pizza lasagna about 110 F - 115F. reheat to 140 F or above as discussed | 05-4-302.12 - Food Thermometers Provided: Provide a working food thermometer | 08-3-305-307.11 - Food Protection: Bags of pasta as we...
FAIL
October 26, 2017
at 3:56 PM
11 violations
03-3-501.16 - Hot Holding: Sheet of pizza lasagna about 110 F - 115F. reheat to 140 F or above as discussed | 05-4-302.12 - Food Thermometers Provided: Provide a working food thermometer | 08-3-305-307.11 - Food Protection: Bags of pasta as we...
PASS W/ CONDITIONS
January 18, 2017
at 8:20 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers [ flour - rice - salt ] | 05-4-302.12 - Food Thermometers Provided: Provide | 08-3-305-307.11 - Food Protection: Keep all foods elevated off the floor [ minimum 6 inc...
FAIL
January 11, 2017
at 3:55 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers [ flour - rice - salt ] | 05-4-302.12 - Food Thermometers Provided: Provide | 08-3-305-307.11 - Food Protection: Keep all foods elevated off the floor [ minimum 6 inc...
PASS W/ CONDITIONS
May 17, 2016
at 7:13 PM
11 violations
05-4-302.12 - Food Thermometers Provided: Provide a working thermmeter | 06-3-501.13 - PHF's Properly Thawed: Thawing out raw poultry in stagnant water thaw as discussed | 08-3-305-307.11 - Food Protection: | 08-3-305-307.11 - Food Protecti...
FAIL
May 10, 2016
at 3:45 PM
10 violations
05-4-302.12 - Food Thermometers Provided: Provide a working thermmeter | 06-3-501.13 - PHF's Properly Thawed: Thawing out raw poultry in stagnant water thaw as discussed | 08-3-305-307.11 - Food Protection: Keep all foods stored off the floo...
PASS W/ CONDITIONS
October 2, 2015
at 3:41 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interior of the microwave ove in the kitchen. | 36-6-201.11 - Floors Designed Constructed Installed: Keep all supplies 6 inches off the floor area. | 37-6-201.11 - Walls/Ceilings Designed Constr...
PASS W/ CONDITIONS
January 14, 2015
at 6:22 PM
2 violations
36-6-201.11 - Floors Designed Constructed Installed: keep all supplies 6 inches off the floor | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: clean hood filters on hood above the cooking line. Clean fan above the pizza oven. Remove ...
PASS
March 21, 2014
at 3:33 PM
4 violations
17-4-302.14 - Test Kit Provided: Provide test kit for measuring the sanitizer at the 3 bay sink. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean shelving inside walk in cooler | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Prov...
FAIL
March 7, 2014
at 4:40 PM
4 violations
17-4-302.14 - Test Kit Provided: Provide test kit for measuring the sanitizer at the 3 bay sink. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean shelving inside walk in cooler | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Prov...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
June 5, 2013
at 2:10 PM
0 violations
PASS
January 24, 2013
at 4:29 PM
2 violations
17-4-302.14 - Test Kit Provided: provide a chlorine test kit | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean & sanitize can opener & blade
FAIL
January 9, 2013
at 4:07 PM
2 violations
17-4-302.14 - Test Kit Provided: provide a chlorine test kit | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean & sanitize can opener & blade
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
August 9, 2012
at 2:03 PM
0 violations
PASS
November 9, 2011
at 5:23 PM
0 violations
PASS
June 4, 2010
at 3:17 PM
1 violation
03-3-501.16 - Hot Holding: Hot Holding temperatures need to be 140F or higher. Eggplant parmigiana 132F and Calzoni 109F.
FAIL
June 1, 2010
at 3:53 PM
1 violation
03-3-501.16 - Hot Holding: Hot Holding temperatures need to be 140F or higher. Eggplant parmigiana 132F and Calzoni 109F.
PASS
October 7, 2009
at 3:03 PM
0 violations
PASS
March 2, 2009
at 5:43 PM
0 violations
PASS
October 22, 2008
at 3:09 PM
10 violations
08-3-305-307.11 - Food Protection: 1) products in freezer uncovered cover properly to protect 2) products stored on floor elevate 6" off floor | 15-4-202.16 - Non-Food Contact Surfaces: 1) exposed bare wood at steam table seal paint or re...
FAIL
October 8, 2008
at 2:14 PM
10 violations
08-3-305-307.11 - Food Protection: 1) products in freezer uncovered cover properly to protect 2) products stored on floor elevate 6" off floor | 15-4-202.16 - Non-Food Contact Surfaces: 1) exposed bare wood at steam table seal paint or re...
PASS
December 11, 2007
at 5:08 PM
8 violations
05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer | 08-3-305-307.11 - Food Protection: walk in/store all food products 6 inches off floor store all breads 6 inches off floor | 16-4-501.11/.15 - Dishwashng Facilities: p...
FAIL
December 4, 2007
at 4:04 PM
8 violations
05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer | 08-3-305-307.11 - Food Protection: walk in/store all food products 6 inches off floor store all breads 6 inches off floor | 16-4-501.11/.15 - Dishwashng Facilities: p...