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Morgan Lewis & Bockius LLP

Latest: PASS April 7, 2025

📍 Neighborhood: Financial District

🚇 Nearest Transit: Downtown Crossing (Red Line)

Address
1 FEDERAL ST
Financial District, MA 02110
Inspection History
33 inspections
4 failures
License
License #29909
Last inspected: April 7, 2025

Inspection History (33 most recent)

PASS April 7, 2025 at 3:30 PM
0 violations
PASS September 18, 2024 at 4:40 PM
0 violations
PASS December 6, 2023 at 7:17 PM
0 violations
PASS W/ CONDITIONS June 5, 2023 at 3:41 PM
1 violation
590.004/4-803.11-C - Storage of Soiled Linens (C): Soiled linens stored in dry goods area over flowing the laundry hamper and piled on the floor. Advised pic to get a bigger laundry basket with a cover and to educate staff on utilizing all of the ...
PASS W/ CONDITIONS August 19, 2022 at 3:18 PM
2 violations
590.004/4-803.11-C - Storage of Soiled Linens (C): provide a cover for the soiled linen container. | 590.006/6-501.114-C - Maintaining Premises Unnecessary Items and Litter (C): Keep all brooms and dust pan 6 inches off thr ground when not in use.
PASS W/ CONDITIONS March 3, 2022 at 6:14 PM
1 violation
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): In the walk in cooler repair the floor surface. Floor surface is coming loose from the walk in cooler floor.
PASS November 18, 2021 at 4:41 PM
1 violation
590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): There is no irreversible thermometer for the dishwasher. Provide.
FAIL November 8, 2021 at 3:56 PM
1 violation
590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): There is no irreversible thermometer for the dishwasher. Provide.
PASS July 28, 2021 at 3:02 PM
0 violations
PASS W/ CONDITIONS December 10, 2020 at 4:53 PM
0 violations
PASS W/ CONDITIONS October 15, 2019 at 3:40 PM
3 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Remove rust buildup from ceiling vent in kitchen and reseal vent surface. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): On the wall at the dish machine remove heavy buil...
PASS W/ CONDITIONS May 15, 2019 at 3:06 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: repair broken door to cabinet at the deli station and at the salad bar. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Multiple refrigerators at the grill station and salad bar currently not working. Keep...
PASS W/ CONDITIONS December 12, 2018 at 4:15 PM
3 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all wiping cloths in a sanitizing solution when not inn use. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Replacfe out of place ceiling tile on ceiling above the ice machine. | 42-6...
PASS W/ CONDITIONS August 7, 2018 at 3:14 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup around freezer door at begining of walk in freezer | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all wiping cloths in a saniotizing solution when not in use
PASS August 3, 2017 at 2:38 PM
0 violations
PASS March 30, 2016 at 6:09 PM
0 violations
PASS July 1, 2015 at 3:17 PM
0 violations
PASS October 28, 2014 at 5:58 PM
0 violations
PASS January 21, 2014 at 5:09 PM
2 violations
03-3-501.16(A) - Cold Holding: Curried eggplant 47F / Provide proper cold holding temperatures. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Silver trays laid on top of ice / Submerge trays in ice to provide proper cold holding...
FAIL January 14, 2014 at 6:08 PM
2 violations
03-3-501.16(A) - Cold Holding: Curried eggplant 47F / Provide proper cold holding temperatures. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Silver trays laid on top of ice / Submerge trays in ice to provide proper cold holding...
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS July 10, 2013 at 3:21 PM
0 violations
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS W/ CONDITIONS October 26, 2012 at 3:25 PM
2 violations
29-5-201/02.11 - Installed and Maintained: The water at the handsink is not reaching 110F. Provide proper hot water temperature of 110F or above. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: There are areas of the wall where paint ...
PASS February 14, 2012 at 5:08 PM
0 violations
PASS W/ CONDITIONS May 18, 2011 at 3:20 PM
1 violation
21-3-304.14 - Wiping Cloths Clean Sanitize: Cloths lying on tabletops.Properly store in sanitizer.
PASS August 9, 2010 at 2:49 PM
2 violations
03-3-501.16(A) - Cold Holding: Combo "to go" salad containing tuna salad at 55F.Cooked chicken holding in ice at service station at 68F sauteed vegetable(onion green and yellow squash) at 48F.Please look into production times/schedules ...
FAIL July 26, 2010 at 3:43 PM
2 violations
03-3-501.16(A) - Cold Holding: Combo "to go" salad containing tuna salad at 55F.Cooked chicken holding in ice at service station at 68F sauteed vegetable(onion green and yellow squash) at 48F.Please look into production times/schedules ...
PASS March 4, 2010 at 1:16 PM
7 violations
08-3-305-307.11 - Food Protection: Food exposed out in customer service areas to contamination. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Staff observed coughing into glove(NO changing of glove nor handwashing until discussed by Ins...
FAIL February 23, 2010 at 4:13 PM
7 violations
08-3-305-307.11 - Food Protection: Food exposed out in customer service areas to contamination. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Staff observed coughing into glove(NO changing of glove nor handwashing until discussed by Ins...
PASS W/ CONDITIONS October 27, 2009 at 2:34 PM
2 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Provide paper towels for hand sink at deli station | 36-6-201.11 - Floors Designed Constructed Installed: clean floor of walk in dry goods area especially under and behind shelves
PASS W/ CONDITIONS June 26, 2008 at 2:36 PM
2 violations
08-3-305-307.11 - Food Protection: keep all items 6% off floor of storage area | 15-4-202.16 - Non-Food Contact Surfaces: Provide chains for CO2 tanks
PASS May 16, 2008 at 7:02 PM
0 violations
Data sourced directly from Boston Inspectional Services Department