Napoles
⚠️ This facility has been closed 1 time by the Health Department
Latest: PASS
September 24, 2025
Address
1233 BENNINGTON ST
East Boston, MA 02128
Inspection History
54 inspections
25 failures
1 closures
License
License #29905
Last inspected: September 24, 2025
Inspection History (50 most recent)
PASS
September 24, 2025
at 5:14 PM
9 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on the counter. Store properly in sanitizer solution. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Open bag with flour at th...
FAIL
September 17, 2025
at 4:41 PM
9 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on the counter. Store properly in sanitizer solution. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Open bag with flour at th...
PASS
September 26, 2024
at 5:41 PM
1 violation
590.006/6-501.111-C - Controlling Pests (C): A+ Pest Control treating the establishment on site. Still some flies at bar areas. Continue proper treatment with Pest Control Company
FAIL
September 19, 2024
at 4:45 PM
13 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No allergen cerificate posted. Provide. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on counter. Store proeprly in sanitizer solution. | 59...
FAIL
September 12, 2024
at 3:43 PM
12 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No allergen cerificate posted. Provide. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on counter. Store proeprly in sanitizer solution. | 59...
PASS
December 19, 2023
at 6:14 PM
1 violation
590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Floor inside of walk - in coming up / Repair
FAIL
November 20, 2023
at 5:25 PM
3 violations
590.004/4-703.11-P - Hot Water and Chemical-Methods (P): Sanitizer is not registering in the low temp machine / Machine was primed and run multiple times / Provide chlorine at 50-100ppm / Disposable plates cups and utensils can be used until repai...
FAIL
November 7, 2023
at 7:12 PM
3 violations
590.004/4-703.11-P - Hot Water and Chemical-Methods (P): Sanitizer is not registering in the low temp machine / Machine was primed and run multiple times / Provide chlorine at 50-100ppm / Disposable plates cups and utensils can be used until repai...
PASS W/ CONDITIONS
April 25, 2023
at 3:00 PM
2 violations
590.003/3-305.14-C - Food Preparation (C): Basement with exposed pipes for fire supression system and other plumbing / No food prep at time of inspection. PIC states that meat is ground in the grinder located under the exposed pipes / Re-locate eq...
PASS
October 14, 2022
at 3:15 PM
4 violations
590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Interior of ice machine with visible soils / Clean to remove | 590.006/6-201.17-C - Walls and Ceilings Attachments (C): Hood tag over brick c...
FAIL
October 6, 2022
at 3:05 PM
4 violations
590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Interior of ice machine with visible soils / Clean to remove | 590.006/6-201.17-C - Walls and Ceilings Attachments (C): Hood tag over brick c...
PASS
February 22, 2022
at 3:45 PM
3 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Label bulk food bins | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Sausage in hot holding cabinet 113F / Uni...
FAIL
February 10, 2022
at 7:04 PM
3 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Label bulk food bins | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Sausage in hot holding cabinet 113F / Uni...
PASS
September 14, 2021
at 5:49 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on counters. Store properly in sanitize solution. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several food items stored on ...
FAIL
August 31, 2021
at 4:31 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on counters. Store properly in sanitize solution. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several food items stored on ...
PASS
May 5, 2021
at 4:11 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper hand washing. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on counters. Store properly in sanitizer solutio...
FAIL
April 28, 2021
at 5:45 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper hand washing. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored soiled on counters. Store properly in sanitizer solutio...
PASS
November 23, 2020
at 5:59 PM
6 violations
590.003/3-701.11-P - Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P): Some food items contaminated from fire extinguisher discharge. Separate properly for possible condamnation. | 590.004/4-301.14-C - Ventilation Hood Sy...
🚫 CLOSURE
November 20, 2020
at 8:26 PM
6 violations
590.003/3-701.11-P - Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P): Some food items contaminated from fire extinguisher discharge. Separate properly for possible condamnation. | 590.004/4-301.14-C - Ventilation Hood Sy...
PASS
October 22, 2020
at 5:28 PM
8 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloth stored soiled on prep table. Store proeprly in sanitizer solution. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several bags with bulk fo...
FAIL
October 8, 2020
at 5:46 PM
8 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloth stored soiled on prep table. Store proeprly in sanitizer solution. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several bags with bulk fo...
PASS
December 27, 2019
at 4:28 PM
3 violations
590.004/4-501.116-PF - Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf): No test kits available to test low temp dish machine / Provide. | 590.004/4-501.12-C - Cutting Surfaces (C): Green cutting board worn and scored / Rep...
FAIL
December 10, 2019
at 7:17 PM
3 violations
590.004/4-501.116-PF - Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf): No test kits available to test low temp dish machine / Provide. | 590.004/4-501.12-C - Cutting Surfaces (C): Green cutting board worn and scored / Rep...
PASS
February 4, 2019
at 6:30 PM
1 violation
16-4-501.11/.15 - Dishwashng Facilities: Repair company has been out to repair machine and has received the proper parts to be installed later on this afternoon / Owner will forward a copy of the work order.
FAIL
January 25, 2019
at 7:07 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: Repair company has been out to repair machine and has received the proper parts to be installed later on this afternoon / Owner will forward a copy of the work order. | 20-4-703.11 - Food Contact Surfaces C...
FAIL
January 16, 2019
at 7:19 PM
1 violation
20-4-703.11 - Food Contact Surfaces Clean: Low temperature dish machine - sanitizer not registering / Repair
PASS
March 6, 2018
at 6:14 PM
0 violations
PASS
October 6, 2017
at 2:51 PM
12 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers without proper labels. Provide. | 08-3-305-307.11 - Food Protection: Several food items stored on the floor at both level. Store properly elevated. Several bulk food products ...
FAIL
September 29, 2017
at 6:31 PM
12 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers without proper labels. Provide. | 08-3-305-307.11 - Food Protection: Several food items stored on the floor at both level. Store properly elevated. Several bulk food products ...
PASS
May 8, 2017
at 7:27 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean & Sanitize all effected areas from sprinkler discharge | 36-6-501.11-.12 - Improper Maintenance of Floors: Sprinkler Break--Clean & Sanitize all effected floors to remove standing water ...
PASS W/ CONDITIONS
May 5, 2017
at 1:24 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean & Sanitize all effected areas from sprinkler discharge | 36-6-501.11-.12 - Improper Maintenance of Floors: Sprinkler Break--Clean & Sanitize all effected floors to remove standing water ...
PASS
November 7, 2016
at 3:38 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Sandwich unit next to the cooking line out of order. Repair. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Exterior of equipments and in between equipment at the cooking line soiled...
FAIL
October 25, 2016
at 2:48 PM
16 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Sandwich unit next to the cooking line out of order. Repair. | 08-3-305-307.11 - Food Protection: Open raw burgers stored op paper over closed package of cooked sausage. PIC removed th...
FAIL
October 17, 2016
at 3:32 PM
16 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Sandwich unit next to the cooking line out of order. Repair. | 08-3-305-307.11 - Food Protection: Open raw burgers stored op paper over closed package of cooked sausage. PIC removed th...
PASS W/ CONDITIONS
November 30, 2015
at 6:49 PM
11 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Refinish shelving in walk in | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers for all refrigerators and free...
FAIL
November 9, 2015
at 5:53 PM
11 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Refinish shelving in walk in | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers for all refrigerators and free...
PASS
March 12, 2015
at 5:55 PM
13 violations
08-3-305-307.11 - Food Protection: Dry storage - Coverall open foods | 14-4-202.11 - Food Contact Surfaces Design: Remove all frayed wiping cloths. | 15-4-202.16 - Non-Food Contact Surfaces: Clean and refinish rusted shelving in walk in. | 15-4-20...
FAIL
March 6, 2015
at 4:51 PM
13 violations
08-3-305-307.11 - Food Protection: Dry storage - Coverall open foods | 14-4-202.11 - Food Contact Surfaces Design: Remove all frayed wiping cloths. | 15-4-202.16 - Non-Food Contact Surfaces: Clean and refinish rusted shelving in walk in. | 15-4-20...
PASS
June 18, 2014
at 5:10 PM
9 violations
08-3-305-307.11 - Food Protection: Bar - Remove outdated dairy products. | 14-4-202.11 - Food Contact Surfaces Design: Replace worn oven mitts | 15-4-202.16 - Non-Food Contact Surfaces: Basement -Chain CO2 tanks. | 17-4-204.112/.115 - Equipment Th...
FAIL
June 9, 2014
at 5:48 PM
9 violations
08-3-305-307.11 - Food Protection: Bar - Remove outdated dairy products. | 14-4-202.11 - Food Contact Surfaces Design: Replace worn oven mitts | 15-4-202.16 - Non-Food Contact Surfaces: Basement -Chain CO2 tanks. | 17-4-204.112/.115 - Equipment Th...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
August 8, 2013
at 6:49 PM
6 violations
08-3-305-307.11 - Food Protection: cover all food products in basement storage area | 21-3-304.14 - Wiping Cloths Clean Sanitize: | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean shelving inside walk in cooler. | 35-6-501.111/.115 - Insec...
FAIL
July 25, 2013
at 6:40 PM
6 violations
08-3-305-307.11 - Food Protection: cover all food products in basement storage area | 21-3-304.14 - Wiping Cloths Clean Sanitize: | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean shelving inside walk in cooler. | 35-6-501.111/.115 - Insec...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
September 21, 2012
at 6:36 PM
10 violations
08-3-305-307.11 - Food Protection: keep all food products at least 6 inches of floor of freezer. do not hang meats from pipes attached to ceiling in basement. | 14-4-202.11 - Food Contact Surfaces Design: replace worn and heavily stained cutting b...
FAIL
September 7, 2012
at 6:23 PM
10 violations
08-3-305-307.11 - Food Protection: keep all food products at least 6 inches of floor of freezer. do not hang meats from pipes attached to ceiling in basement. | 14-4-202.11 - Food Contact Surfaces Design: replace worn and heavily stained cutting b...
PASS
December 12, 2011
at 6:02 PM
0 violations
PASS
November 2, 2011
at 7:02 PM
9 violations
12-3--301.11 - Prevention of Contamination from Hands: Scooping rice onto a plate with bare hands Discontinue and serve as discussed | 14-4-202.11 - Food Contact Surfaces Design: PROVIDE A SCOOP WITH A HANDLE WHEN DISPENSING RICE ONTO PLATED DISHE...
FAIL
October 26, 2011
at 2:47 PM
9 violations
12-3--301.11 - Prevention of Contamination from Hands: Scooping rice onto a plate with bare hands Discontinue and serve as discussed | 14-4-202.11 - Food Contact Surfaces Design: PROVIDE A SCOOP WITH A HANDLE WHEN DISPENSING RICE ONTO PLATED DISHE...
PASS
September 28, 2009
at 5:56 PM
7 violations
08-3-305-307.11 - Food Protection: Basement-elevate all food 6" off floor and defrost freezer vent. | 15-4-202.16 - Non-Food Contact Surfaces: Pizza prep -defrost freezer and provide thermometer | 17-4-204.112/.115 - Equipment Thermometers: K...