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NEPTUNE RESTAURANT

Latest: PASS June 26, 2025

📍 Neighborhood: North End

🚇 Nearest Transit: Haymarket (Orange Line)

Address
63 SALEM ST
North End, MA 02113
Inspection History
58 inspections
19 failures
License
License #23410
Last inspected: June 26, 2025

Inspection History (50 most recent)

PASS June 26, 2025 at 6:17 PM
0 violations
PASS January 9, 2025 at 7:44 PM
1 violation
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post copies of you current food safety / allergen awareness and 2025 health permits in a conspicuous location of the restraurant as discussed
FAIL January 8, 2025 at 5:36 PM
1 violation
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post copies of you current food safety / allergen awareness and 2025 health permits in a conspicuous location of the restraurant as discussed
PASS August 30, 2024 at 3:52 PM
0 violations
PASS March 7, 2024 at 4:30 PM
0 violations
PASS October 2, 2023 at 2:34 PM
0 violations
PASS March 10, 2023 at 7:08 PM
0 violations
PASS July 21, 2022 at 3:10 PM
0 violations
PASS January 25, 2022 at 4:40 PM
0 violations
PASS October 26, 2021 at 5:15 PM
0 violations
PASS June 15, 2021 at 6:14 PM
0 violations
PASS April 9, 2021 at 6:09 PM
3 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): No date last served on clams and mussels. Provide date last served or sold on all shellfish. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Ma...
FAIL April 2, 2021 at 6:17 PM
3 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): No date last served on clams and mussels. Provide date last served or sold on all shellfish. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Ma...
PASS November 2, 2020 at 5:51 PM
0 violations
PASS January 6, 2020 at 4:08 PM
4 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): There is no kit or procedure available to clean up an accident. Provide. | 590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): They are saving the shellstock ta...
FAIL December 18, 2019 at 4:05 PM
4 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): There is no kit or procedure available to clean up an accident. Provide. | 590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): They are saving the shellstock ta...
PASS March 29, 2019 at 2:25 PM
1 violation
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: The dressing is stored at room temperature. Store refrigerated or provide information for Time as a Public Health control.
FAIL March 13, 2019 at 3:52 PM
1 violation
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: The dressing is stored at room temperature. Store refrigerated or provide information for Time as a Public Health control.
PASS September 18, 2018 at 2:56 PM
2 violations
03-3-501.16(A) - Cold Holding: The top of the flip top unit was just loaded for hte day's service as the restaurant is not open for business at hte time of the inspection but the products are elevated octopus 48F cucumber salad 48F. Provide...
FAIL September 5, 2018 at 3:23 PM
2 violations
03-3-501.16(A) - Cold Holding: The top of the flip top unit was just loaded for hte day's service as the restaurant is not open for business at hte time of the inspection but the products are elevated octopus 48F cucumber salad 48F. Provide...
PASS April 30, 2018 at 3:04 PM
0 violations
PASS W/ CONDITIONS January 12, 2018 at 4:37 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: The dishwasher gauge is not reaching 180F for the final rinse. Repair. | 20-4-703.11 - Food Contact Surfaces Clean: The dishwasher in the basement has a sanitizer reading less than 50 ppm chlorine. Pro...
FAIL January 3, 2018 at 4:50 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: The dishwasher gauge is not reaching 180F for the final rinse. Repair. | 20-4-703.11 - Food Contact Surfaces Clean: The dishwasher in the basement has a sanitizer reading less than 50 ppm chlorine. Pro...
PASS June 27, 2017 at 5:22 PM
2 violations
34-5-501.111/.115 - Outside Storage Improperly Maintained: Remove visibly soiled and compromised grease container in the allerway and replace with a clean barrel a tight fitting lid as discussed | 37-6-501.11-.12 - Improper Maintenance of Walls/C...
FAIL June 9, 2017 at 2:54 PM
2 violations
34-5-501.111/.115 - Outside Storage Improperly Maintained: Remove visibly soiled and compromised grease container in the allerway and replace with a clean barrel a tight fitting lid as discussed | 37-6-501.11-.12 - Improper Maintenance of Walls/C...
PASS May 26, 2017 at 3:28 PM
4 violations
08-3-305-307.11 - Food Protection: Sauce cooling in an ice bath tub on the floor / Ensure food is stored at least 6 inches off of the floor. Bins of fish stored on the floor of the walk-in cooler / Elevate at least 6 inches of off floor. | 24-4-9...
FAIL May 17, 2017 at 3:47 PM
4 violations
08-3-305-307.11 - Food Protection: Sauce cooling in an ice bath tub on the floor / Ensure food is stored at least 6 inches off of the floor. Bins of fish stored on the floor of the walk-in cooler / Elevate at least 6 inches of off floor. | 24-4-9...
PASS October 24, 2016 at 1:26 PM
1 violation
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Oysters and clams from different beds stored on top of each other in mesh bags while being delivered and prepped / Discontinue and ensure beds and species are stored separately to...
FAIL October 17, 2016 at 1:52 PM
1 violation
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Oysters and clams from different beds stored on top of each other in mesh bags while being delivered and prepped / Discontinue and ensure beds and species are stored separately to...
PASS August 1, 2016 at 12:40 PM
7 violations
03-3-501.16(A) - Cold Holding: Garlic and oile mixture in the 2 door deli style cooler with an elevated temperature of 53F. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. PIC removed the mixture at the ti...
FAIL July 21, 2016 at 4:46 PM
7 violations
03-3-501.16(A) - Cold Holding: Garlic and oile mixture in the 2 door deli style cooler with an elevated temperature of 53F. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. PIC removed the mixture at the ti...
PASS W/ CONDITIONS January 12, 2016 at 5:03 PM
2 violations
08-3-305-307.11 - Food Protection: Sauces cooling in bucket on the floor / Elevate at least 6" off of floor. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Ceiling near walk in peeling and splitting / Repair
PASS W/ CONDITIONS April 1, 2015 at 3:26 PM
3 violations
05-4-302.12 - Food Thermometers Provided: Provide working food thermometers for all chefs and prep cooks | 15-4-202.16 - Non-Food Contact Surfaces: Resurface walk-in door as discussed Bottom shelf under prep table in basement - resurface as discu...
PASS August 27, 2014 at 5:54 PM
8 violations
05-4-302.12 - Food Thermometers Provided: Provide thermometers for all locations of food service discussed during inspection | 08-3-305-307.11 - Food Protection: Provide a sign for the ice machines to properly identify which ones are being used fo...
FAIL August 20, 2014 at 4:23 PM
8 violations
05-4-302.12 - Food Thermometers Provided: Provide thermometers for all locations of food service discussed during inspection | 08-3-305-307.11 - Food Protection: Provide a sign for the ice machines to properly identify which ones are being used fo...
PASS W/ CONDITIONS March 5, 2014 at 5:14 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: repair exterior of the ice machine as discussed during inspection
PASS September 18, 2013 at 7:35 PM
0 violations
PASS June 27, 2013 at 3:56 PM
7 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 22-4-601/602.11 - Food Contact Surfaces Clean: Basement -Clean interior of ice machine. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Bar- clean vent fan covers...
FAIL June 20, 2013 at 3:39 PM
7 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 22-4-601/602.11 - Food Contact Surfaces Clean: Basement -Clean interior of ice machine. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Bar- clean vent fan covers...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS December 28, 2012 at 4:34 PM
5 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-302.14 - Test Kit Provided: Provide test hit for dishwasher sanitizer. (chlorine). | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener. | 24-4-903.11 - Clea...
FAIL December 19, 2012 at 4:44 PM
5 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-302.14 - Test Kit Provided: Provide test hit for dishwasher sanitizer. (chlorine). | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener. | 24-4-903.11 - Clea...
PASS May 25, 2012 at 6:27 PM
3 violations
08-3-305-307.11 - Food Protection: Cover open prepared foods | 20-4-703.11 - Food Contact Surfaces Clean: Repair sanitizer to dishwasher. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Bar-clean beer keg reach in.
FAIL May 18, 2012 at 3:51 PM
3 violations
08-3-305-307.11 - Food Protection: Cover open prepared foods | 20-4-703.11 - Food Contact Surfaces Clean: Repair sanitizer to dishwasher. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Bar-clean beer keg reach in.
PASS April 8, 2011 at 2:34 PM
2 violations
20-4-703.11 - Food Contact Surfaces Clean: Provide proper wash temperature to high temp dishwasher at bar area. (Need 150F.). Provide proper chlorine reading to low temp dishwasher in basement. (Need 50-100ppm) | M-2-103.11 - PIC Performing Duties...
FAIL April 1, 2011 at 2:44 PM
2 violations
20-4-703.11 - Food Contact Surfaces Clean: Provide proper wash temperature to high temp dishwasher at bar area. (Need 150F.). Provide proper chlorine reading to low temp dishwasher in basement. (Need 50-100ppm) | M-2-103.11 - PIC Performing Duties...
PASS September 3, 2010 at 3:10 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide proper storage of bulk foods | 08-3-305-307.11 - Food Protection: do not store anything on top of ice machine | 15-4-202.16 - Non-Food Contact Surfaces: puerile proper drain lines for soda ...
FAIL August 26, 2010 at 4:09 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide proper storage of bulk foods | 08-3-305-307.11 - Food Protection: do not store anything on top of ice machine | 15-4-202.16 - Non-Food Contact Surfaces: puerile proper drain lines for soda ...
PASS January 19, 2010 at 3:45 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Properly repair or replace interior lid to ice machine in basement. | 17-4-204.112/.115 - Equipment Thermometers: Provide proper internal thermometers for all refrigerators and freezers. | 17-4-302.14 - Tes...
FAIL January 11, 2010 at 4:35 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Properly repair or replace interior lid to ice machine in basement. | 17-4-204.112/.115 - Equipment Thermometers: Provide proper internal thermometers for all refrigerators and freezers. | 17-4-302.14 - Tes...
Data sourced directly from Boston Inspectional Services Department